Coquettish Rebirth

Just when Jia Hongjian's image was being deified in the eyes of these young talents from Changhong, Jia Hongjian himself started to think about the next development route of smart home in advance at this time - yes, as a boss, he should do This is the case. When the people below have started working on a project, what our boss thinks about is not how the project will be done and when it will be completed. These are the things that the project director and senior management will manage. Could it be Jia Hongjian, the boss, who cares every day?All he needs to know is the progress of the project director and executives reporting to him. Why does he know so much about other details?As a boss, what you should think about now is to start promoting such a project after it is completed.

That's right, as the boss, what we should think about now is how to promote the smart home after it is done.First of all, a thing like smart appliances is naturally a gimmick, not to mention that in terms of pricing, Jia Hongjian has long thought of avoiding the increase in the initial price caused by the increase in cost, and putting the cost as much as possible After the upgrade link up.In this way, the factors that would deter risk-loving consumers from the product in the early stage will basically disappear. It can be said that Jia Hongjian and Huaxia High-Tech do not have to do too much if they really want to market. Just go with the flow.At that time, the attributes of the product itself and the designed gimmicks will be enough to attract adventurous consumers!

As for other consumers, no matter how well we do, those consumers will not be easily attracted.Just like what the Harvard Business School professor once said, only a part of consumers will use it to try new things, and the other half will just wait for everyone to prove that such a product is indeed true. Only after it is finished, will they come to buy such a product, and there are still some people.That is, unless there is no old product on the market, they will never accept new products.In fact, such a distribution is similar to the distribution of conservative, neutral, and radical factions. The number of extremely conservative and radical people in society is about the same, but most of them are ordinary people who remain in the neutral camp.What Jia Hongjian has to do is to attract radical consumers.Then it's ok to wait for neutral consumers to take the bait, and he is not going to fight for other conservatives.

So speaking of it, Jia Hongjian actually doesn't have anything to think about now, because it seems that promotion is not difficult.But since it is the boss, it is obviously impossible to just take one step and watch one step, and it is normal to take one step and watch three steps.After promoting such a step, what should be the next step?In Jia Hongjian's opinion, he should be thinking about the next batch of smart appliances!That's right, this smart appliance can't just be a batch.It is impossible to say that the three major items of TV, air conditioner and refrigerator are enough.What is the purpose of this smart appliance? It is to create a smart home. As long as everyone's home can become very smart, it can make Huaxia Hi-Tech's products fill all aspects of ordinary people's homes!And in this way, it is natural to need to get other electrical appliances.

Then for the second batch, what electrical appliances should be made intelligent?washing machine?No!Jia Hongjian thinks that what should be smart is like a small thing like a rice cooker!Why?Because no one thought about making smart things like rice cookers before, but in fact, if such a thing is smart, it is really very useful!Why?Because people regard food as their heaven, what we Chinese people pay attention to is one food!And eat such a thing.That's too particular!Just like what Chef Zhang made in our "Tianchao Restaurant", it is also rice.But the rice carefully stewed by others is better than the rice cooked in our ordinary home!Why?Because people have absorbed all the cooking methods of the royal family in the past, and they are carefully prepared and stewed!And ordinary people cook at home, especially after they have a rice cooker, they really don't pay attention!It's really the rhythm of the rice being cooked, let's compare this one and the other.Isn't it incomparable?

Of course, the rice that Lao Zhang and the others cook in the restaurant is indeed better than the rice at ordinary people's homes, but no matter how good it is, it cannot be all top-grade rice!Our top rice in China only produces so much every year, and the domestic share is not enough.We, a foreign restaurant, buy this kind of rice for business use, isn't it a pleasure to find it?As for such a smart rice cooker that Jia Hongjian wants to get, it can be said that he is aiming at such an opportunity that domestic rice cookers are too low-end and international research on rice cooker technology has made a breakthrough!In the eyes of Chinese people in modern times and even around 2012, rice cooker, isn’t that something that can be used to cook rice if you buy dozens or hundreds of dollars in the supermarket?Isn't it nonsense to go to Japan and South Korea to buy a rice cooker worth thousands or even thousands of dollars?

No nonsense!Jia Hongjian and his family bought a Korean rice cooker in their previous life. At that time, they bought a rice cooker that was not the most expensive, just over 1000 yuan.The rice cooker uses the ih heating mode - to put it bluntly, it is the electromagnetic heating mode!The popular rice cooker in our country is the traditional rice cooker. To put it bluntly, a metal liner is put into the rice cooker, and then the bottom of the liner will be in contact with a small heated disc. After heating, such a small disc will dissipate the heat. Pass it to the inner tank, so that the rice and water in the inner tank are heated.But for such a heating method, the technology is relatively primitive, and the accuracy and speed of the heating temperature cannot be guaranteed.

And the so-called ih heating method is to use such a heating method similar to the induction cooker to quickly heat through the electromagnetic field-you must know that the heating of the induction cooker is even faster than the heating of the open flame, like when cooking at home sometimes, The dishes made with an induction cooker are not necessarily delicious, but those made with an open fire are delicious, because the induction cooker heats up too fast and the temperature is too high, but it is not as easy to control as an open fire.But the problem is that this kind of induction cooker is also cheap!The mid-range high-end rice cooker uses electromagnetic heating, which can be heated to the specified temperature quickly, allowing the rice to absorb a large amount of water and heat evenly—even the electromagnetic coil does not have to be placed on the bottom like the previous heating disc, and You can wrap the electromagnetic coil cloth around the inner tank, so that the heating will be more even, so the rice will be more delicious when it is cooked!

Of course, Jia Hongjian is not that picky. The rice made by the Korean rice cooker is much better than the previous rice.He didn't eat it.But after using such a thousand yuan rice cooker, he found that this Korean rice cooker has an advantage - because the inner pot of this rice cooker uses the so-called luxury makinstone inner pot, which is not sticky at all!When cooking rice, the film formed after the rice water dries, if it is in an ordinary rice cooker, it will stick to the inner pot, and often you even need to use a brush to remove it.But this so-called luxury liner cooks.It is not so troublesome, this kind of mucous membrane is not sticky at all, and it can be completely torn off by hand!It is much more convenient to wash the inner pot, and the rice is not easy to break when cooking, and it will not stick to the inner pot!And even better, this luxury rice cooker is still very good in terms of heat preservation and quality preservation.The cooked rice in summer, as long as the leftovers are not poured into the rice cooker, then the unfilled rice can be put in the rice cooker for two or three days without changing the taste!In winter, even four or five days are fine!

Like this rice cooker.It was slowly developed and promoted in South Korea and Japan around 2012-because at that time, rice cookers with pure ih electromagnetic heating mode were basically popular in the two countries, so various manufacturers Then look for technology upgrades!They, Japan and South Korea, probably started to upgrade the traditional rice cooker to the ih electromagnetic heating mode from the beginning of the 21st century, and then began to upgrade a series of luxurious inner pots, high-pressure cooking modes similar to pressure cookers, etc. around 2012. thing.Jia Hongjian felt that in 07.They Huaxia Hi-Tech can definitely learn such a thing!In line with Chef Zhang’s experience in cooking, can we design a rice cooker to make consumers feel that they have never eaten such delicious rice?Can it make them feel that the rice is delicious without other things to foil it?Don’t need other dishes, how many bowls can you eat with just rice?

This has to take into account the inner tank and various functional designs. When Jia Hongjian was planning to buy a rice cooker in his previous life, he had heard of Japanese Zojirushi and other brands of rice cookers. In 2012, they were already high-end and wanted to buy one. A new liner is used to complete the taste of rice cooked in a rice cooker similar to a firewood cauldron!It is said that the rice cooked in a firewood cauldron is really fragrant and delicious!And the rice cooker is such a stuff.In the early days, the inner tank was made of aluminum, which dissipated heat faster after the power was cut off. In addition, some manufacturers made the heating plate thinner and thinner in order to save money, and the cooking time became shorter and shorter.The quality of cooked rice is even worse.As for the so-called luxury rice cookers that Japan and South Korea began to promote around 2012, the inner pots are all based on metal inner pots, and the outside is covered with various coatings and other messy high-tech things.The result is that it can store more heat, so that after the rice is cooked, it can continue to be heated for a period of time, so that it will naturally be more fragrant.In addition, this rice cooker is smarter, so it doesn’t need to cut off the power as soon as the rice is cooked like the previous rice cooker, so it can be more delicious-you know that in the past, when cooking with firewood, it didn’t mean that the rice was ready to eat immediately!That also needs to be stewed for a longer period of time, and it must be heated with a small fire.Otherwise, it's a meal in a hurry, and such a meal is not very delicious!

And let's make a smart rice cooker, so that such a rice cooker has a high-tech liner, what kind of electromagnetic heating mode, and then what kind of high-pressure mode, and finally, how about adding a certain network function?For example, when you come home from get off work, when you feel that you can get home in half an hour, four or 10 minutes, how about using the mobile phone to remotely control the rice cooker and start cooking?When you go to work in the morning, you can put rice and water directly in the rice cooker, and then the rice cooker can cook the rice very clear and delicious, just like when Chef Zhang is cooking?Hiss, but Jia Hongjian remembered that Chef Zhang had changed the water several times!Just washing rice is a waste of time, not to mention soaking rice in clean water afterward!Or, let's make the rice cooker like a washing machine, and connect it directly to the faucet, so that the rice cooker can receive water by itself and then drain it out?Let the rice cooker wash rice by itself like a washing machine? (To be continued..)