Chapter 140

After everyone swallowed the chicken, they all looked intoxicated.

All along, they thought that the pleasure brought by sex could fill the gap in their hearts.

I thought that by indulging myself in the land of gentleness I could find the home of my soul.

However, when the passion fades, the afterglow of joy disappears.

What is left is only endless emptiness and confusion.

Until the moment when this bite of roast chicken blooms on the tip of your tongue.

The tender and chewy meat, the salty and fragrant marinade, and the slightly sweet taste are so real and down-to-earth.

It slides down the throat into the stomach, soothing every inch of the tired body and mind, and only then does one feel that it has finally landed.

It turns out that compared to the pleasure of lust, the satisfaction brought by food is the real comfort that can take root in the heart.

Isn't this the taste and feeling?

The long-dry earth finally welcomes the rain, and clear springs gush out from the dry caves.

Bashi~
After chewing the bones, I smelled my hands. Emma, ​​they smelled so good.

If everyone wasn't here, I would have wanted to suck my fingers one by one.

"How come it's gone before I even tasted it?"

"Manager Wang, please book a private room for me at 26 o'clock tomorrow night. I want technician No. . I want to have a massage while eating roast chicken."

"Hiss...ha, Chusheng! No. 26 is so tired that he can't even stand, and you won't let him take a break. Manager, I want to book a private room too."

"And I……"

"..."

For a while, voices came one after another.

Manager Wang was secretly delighted in his heart.

There are several people here who are weekly customers of the club. They are thankful to be able to come once a week.

Now that’s great, the club has actually gained some fame from the roast chicken.

If these people come for massage every day, my performance will definitely increase rapidly.

He nodded quickly and quickly distributed Huazi to everyone.

At the same time, I was thinking that I would have to find a way to take good care of the Urban Management Department after I was done with my work.

……

On the other side, Su Chen was driving home.

There are still four roast chickens left.

I have a midnight snack tonight and breakfast for tomorrow morning is also solved. Nothing will be wasted. Perfect!

Arrive at the gate of the community.

The tall security guard was also an old acquaintance. When he saw Su Chen's food truck, he immediately greeted him warmly.

"Mr. Su, welcome home."

Su Chen nodded and drove towards his villa.

The display case glass in the dining car was closed.

But there was a hint of fragrance that managed to squeeze out from the cracks and wandered freely in the night.

The security guard watched Su Chen leave, and a smell of braised food suddenly wafted over.

He took a greedy sip and then blinked.

Thinking about the "clacks" he heard while on patrol this morning, a look of understanding appeared on his face.

It seems that Mr. Su is selling braised chicken today!
He is the most low-key rich man in the entire villa area and has such strange habits.

Their security department has already figured it out thoroughly.

Mr. Su goes out to set up a stall every week.

But the hours and the things they sell are not fixed. Sometimes you go there in broad daylight, and sometimes it’s late at night.

Although I don’t understand, I respect it.

As long as you don't cause trouble for the security team and property management, you are a good owner.

By the way, the braised chicken sold by Mr. Su is so delicious.

Late in the night, this is really tempting.

He can't control himself at all...

The security guard swallowed.

He took out his phone from his pocket, opened a takeaway order, and typed "whole chicken" into the search bar.

I don’t know if eating Wallace’s whole chicken will turn you into Splatoon.

But he is just a security guard, so it’s good enough for him to eat this, he’s not picky!
Over there, Su Chen had already returned to the villa.

He took the remaining roast chicken out of the dining cart and put it in the refrigerator, then went upstairs to the children's room to see Nuonuo.

The little kid closed his eyes, with his long black eyelashes drooping.

In the midst of sleep talking, he turned over gently.

The little hand, as thin as a lotus root, clenched into a small fist and shook it back and forth in the air.

A small corner of the soft quilt was lifted up, revealing a round belly.

"Hey, this girl~"

Su Chen smiled dotingly.

I tucked the quilt in with her, turned up the air conditioner, and then left the room.

Good night, my baby~
……
Early the next morning.

Su Chen finished a Daokou roast chicken for breakfast.

Without even waiting for Butler Ding and the other two to come over, they started killing the chicken.

Business was pretty good yesterday. If we hadn’t encountered the urban management officers on the way, all 40 chickens would have been sold out.

I don’t know if the urban management will come to patrol again today.

In order to complete the task, we should prepare 50 chickens first.

However, he planned to change the taste today and try some Texas Braised Chicken.

Talk about it.

Dezhou Braised Chicken is also very famous.

It can be regarded as the pioneer of the roast chicken industry. It has been around for more than three hundred years since it came out.

It is similar to Daokou Roast Chicken.

The chicken is soft and boneless, and the chicken meat and bones can be easily separated with chopsticks, so it is also very convenient to eat.

The ingredients of Dezhou Braised Chicken are also very exquisite.

The system provides chickens that are two months old and weigh about 0.7 kg.

The tender chicken at this stage of growth has fine meat fibers, which allow the spice molecules to penetrate into the meat along the texture, making the meat flavorful inside and out.

It gives you a soft and tender experience when chewing, and you can taste the juice in every bite.

Su Chen set up a big pot in the yard.

When the water in the pot started to bubble slightly, he turned and walked to the chicken coop and grabbed out a happy little chick.

Still the same as before, cut the trachea to let the blood, and pluck all the chicken feathers.

As his fingers moved flexibly, a naked chicken appeared before his eyes.

Then chop off the chicken butt, take out the internal organs, and rinse them under clean water.

In the meantime, the crowing of roosters was getting louder and louder.

Su Chen even had some doubts as to whether these chickens were calling him the King of Hell.

However, he dared to guarantee that he would wait until the roast chicken was cooked.

These chickens will feel that their death is worth it.

After all, who doesn’t want to have a glorious life before dying and reach the peak of their life?
……

"Why are you here so early?"

Su Chen glanced at the time.

It was not even eight o'clock yet, but Butler Ding and his two companions came to work early.

"If you have nothing to do, you should come early. Mr. Su, please take a rest first. We will clean up."

Come to work early and help out so you can enjoy the boss’s delicious food earlier!

"Okay, you can leave work early this afternoon."

The three of them nodded and smiled.

In fact, it wouldn't be a bad idea to let them get off work later and have dinner with them.

The four of them worked hard for nearly an hour before they finally slaughtered all the chickens.

The processing of Dezhou Braised Chicken is slightly different from Daokou Roast Chicken.

The biggest difference is that it does not use the ingot shape, but a lying shape, and the chicken feet have to be retained.

Su Chen picked up a tender chicken and demonstrated to Butler Ding and the other two how to shape it.

Coil the two legs together, tuck the claws into the chicken's stomach, and cross the two wings through the neck and mouth.

The whole chicken was lying there, and from a distance it looked like a duck floating in the water.

No, it’s prettier than a duck, more like a mandarin duck.

What a beautiful mandarin duck playing in the water, holding a feather in its mouth.

(End of this chapter)

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