Bringing my kids to set up stalls, I made thousands of people cry with envy

Chapter 182 The case is solved! Even dogs won’t eat it!

"It smells so good!"

A group of about ten people surrounded Su Chen's dining car, eating and praising his food without stopping.

No matter where you are, as long as there is a queue at a snack stand, it will always attract some people's attention.

Especially, everyone was holding food and eating with gusto.

Nature is the best sign to attract customers.

It’s only over 20 yuan per portion, it’s not like I can’t afford it. With so many people praising it, I shouldn’t buy one to try it?!

As a result, many passers-by seemed to have telepathic connection and had surprisingly consistent goals, and all walked towards this side.

After checking their eyes, we found that they were all attracted by the garlic pork.

"Is there any rice, boss?"

I've tasted the garlic pork which was absolutely amazing.

At this point, everyone's appetite was fully aroused. The more they ate, the hungrier they became. They urgently needed some white rice to fill their stomachs so that they could concentrate on savoring this delicious meal.

"Sorry, no."

Su Chen laughed helplessly and spread his hands.

ten minutes later.

At a fast food stall on the north side of Wansheng Street.

A middle-aged woman with an apron tied around her waist was very surprised.

"Honey, why is our business so prosperous all of a sudden? I feel like your cooking skills haven't changed at all!"

The surprise came unexpectedly.

At this time of the week, if business is good, I can earn 700 to 800 yuan, and only 400 to 500 yuan when business is bad.

But at this moment, a dozen or twenty people came at once.

Many customers asked for more rice, but the prepared boxed lunches were not enough, so they could only make and sell freshly made white rice.

It looks like the food in the lunch box has become more delicious.

But when she tasted it herself, the taste was no different from before.

If I have to say, there may be a slight difference in saltiness.

"Oh! You must have eaten too much of my cooking on a regular basis, so you can't taste the change."

"Remember, the fortune teller said I had a talent for being a cook? Look, hasn't this come true?"

"Besides, the two years of New Oriental advanced courses I took were not in vain!"

The man said happily.

I feel that my culinary skills have been hidden for so long, it’s time for them to see the light of day again.

Immediately, the spatulas in their hands were swung more vigorously.

"Impossible, there must be more traffic on the crew now."

After being married for so long, a woman still knows her husband's character.

Although he boasted about himself, in reality his cooking skills were just so-so.

When setting up a stall, the main focus is on affordable prices.

"Alright, alright, making money is good, don't think too much about it."

The couple continued to work.

During this time, several more customers came.

They all ordered the cheapest set meal, added extra rice, and refused the free seaweed soup.

"This is weird, what's going on with these people?"

The middle-aged woman was a little puzzled.

So after finishing the work at hand, she untied her apron and chased in the direction the customers left.

Soon, they actually picked out all the dishes in the lunch boxes.

It was not thrown away, but placed in front of a stray dog.

Then they opened the lunch boxes, took out something, and started eating it with the remaining rice.

The way it is being quickly scraped looks extremely delicious.

The middle-aged woman reacted instantly.

Spot a friendly-looking boy, pretend to be a passerby, and approach him to ask curiously.

The boy didn't think much about it and answered directly.

When talking about garlic pork, he looked very excited, his eyes were shining.

I was kind enough to point her in the direction. Middle-aged woman: !!!
Case solved!
She followed the direction and came to Su Chen's dining car.

There are a lot of people gathered here, and the flow of people is several times that of their stall.

Everyone held a lunch box and picked up a piece of shiny meat mixed with sticky mashed garlic, and their expressions were particularly intoxicated while eating the meat.

Seeing that there were so many people and they had to queue, the middle-aged woman went back first.

"Where have you been, honey? I'm so busy."

Returning to his own stall, the man couldn't help but complain.

A lot of customers came, and he was responsible for serving both the dishes and the rice, and his hands were almost split from working.

"I already know why our business is suddenly so good."

The middle-aged woman sighed and told what she had seen.

"impossible!"

"Absolutely impossible!"

After hearing this, the man's first reaction was disbelief.

In a hurry.

He rushed to the place where his wife had just been and took a look. Sure enough, he found a stray dog ​​eating the picked vegetables.

what happened?

Damn it, why doesn’t this dog eat his signature dish, Shredded Pork with Fish Flavor?
The man was struck by lightning.

I couldn't accept this fact and walked back in despair.

Just now he thought that his cooking skills had improved.

It turns out that if his family couldn't sell rice alone, no one would be interested in the dishes he cooked.

"Don't think about it. We've come all these days. Let's go to their stall tomorrow and buy some to try first."

……

This is the first day of the stall.

It was already past ten o'clock when Su Chen returned to the rented villa.

It started with just a few people and then grew into a huge business.

His heart was excited and his hands were shaking. He accidentally failed to brake and worked for a while longer.

Fortunately, the task has been completed well, and now it has reached 109/2000.

As for the little boy Nuonuo, he fell asleep very early.

On the way back from the dining car, she was sleeping soundly in the child seat, and she didn't even wake up when she was carried to the bed.

It seems that I played too hard today.

Su Chen glanced at the little girl's peaceful sleeping face, tucked the quilt carefully, and then left the room quietly.

Restaurant on the first floor.

Butler Ding and the others were waiting for Su Chen to come for supper.

Su Chen closed his stall late today.

As an employee in the family, even if the boss doesn't instruct him to do so, Butler Ding has to make arrangements in advance to prevent any mistakes.

It doesn’t matter even if the boss doesn’t eat it.

Anyway, the three of them will take action.

The midnight snack prepared was shrimp wontons and Yangzhou fried rice.

Ever since seeing Su Chen's cooking skills, Butler Ding no longer tried to show off his cooking skills. The meals he cooked were basically of high quality and only needed simple seasoning to be delicious.

The shrimps are bought from the market early in the morning, so they are very fresh. The wontons are then hand-rolled and each one has a thin skin and a large filling.

The green beans, ham and corn kernels in the fried rice are also carefully selected. The rice is fried with each grain distinct and has a good color, aroma and taste.

Su Chen was indeed a little hungry at this moment.

He is not picky about food and eats very happily.

The meal was finished in a lively atmosphere.

Su Chen remembered the system task.

"Why not pickle some more garlic?"

"Okay, I'll prepare some glass jars tomorrow morning. Do you want to pickle some more cucumbers and radishes?"

Butler Ding thought that Su Chen felt that the midnight snack was missing some side dishes, so he added some.

"Okay! Pickle them all!"

(End of this chapter)