Restaurants connect to everything? It's reasonable for me to make 1 billion, right?

Chapter 278 Fruitwood Barbecue
After thinking about it, Sheng Jiu began to wonder, how about...

During the Golden Week, take a day off and go thank your grandma in person?
Sun Susu and the others have already actively cut the meat, and Sheng Jiu taught them how to marinate the meat so that it will taste better and be more tender.

Boll and Sun Susu studied very hard.

After everyone marinated the meat, they started cleaning the barbecue utensils that would be used later.

Although there is only one bucket for now, it is enough for them to try something new.

It is impossible to manage enough. With Boll and Sun Susu around, they can't manage enough!

While Boll and the others were cleaning the buckets, Sheng Jiu was looking at the beautiful light green crystal core.

According to the system prompt, this should be a crystal core with the fragrance of plants and trees.

Sheng Jiu sniffed it and smelled nothing.

She was quite curious. This thing was so fire-resistant. Could it be lit with the lighters here?
It turns out that it works.

If that doesn't work, they still have Lin Duo's fire-related abilities.

The fire of the end of the world will overcome the core of the end of the world.

The barbecue barrel was quickly put into operation.

The crystal core burns at a constant temperature and will always maintain a temperature that is friendly to the skewers.

This scene was quite magical, and Sheng Jiu talked to the system for a while.

Soon, the aroma of barbecue wafted out.

The pork and beef were well marinated and very flavorful.

At this time, after the fierce fire and high temperature, the rich aroma of meat slowly wafted out.

Li Chengxiang came here at this time.

He had been here once before and after ordering some food to take away, he said hello to Paul and said he would arrive later and ordered another meal for one person.

Li Chengxiang gave the money at that time, so the ingredients were left for him.

When he came here, he was not sure about the situation in the store, so he sent a message to Paul first.

Paul and the others were watching the barbecue around the barrel.

After seeing the message, he greeted Sheng Jiu, looked again to see that No. 2 had already returned upstairs, and then he opened the door with peace of mind.

Li Chengxiang has been feeling particularly haggard lately.

However, the good news is that my brother-in-law has been admitted to the general ward, he has woken up, and his consciousness is slowly recovering.

Of course, the most important thing is that the amount of cerebral hemorrhage in my brother-in-law was not large and the pressure on the blood vessels was very slight.

Therefore, his body is still flexible and able to move. After recovery and a series of rehabilitation, he will be able to live like a normal person and there will be no situation where half of his body is unable to move.

The doctor also said that the situation was serious. If there was more blood or the patient had been sent to the hospital later, the outcome might have been different.

Li Chengxiang was very grateful, but at the same time he felt...

Maybe my brother-in-law’s recovery is also related to the food at Shengji Restaurant.

Don’t ask why. Li Chengxiang thinks that this is his intuition as a man.

Because of this, he had been ordering all his meals from Shengji recently.

When he came back, he said goodbye to Boll first. When he saw the door was open, he hurriedly greeted everyone.

Sheng Jiu looked at his haggard appearance and asked a few questions with concern. Li Chengxiang answered truthfully.

As for why he had to make a second trip today, Li Chengxiang smiled helplessly, then pointed behind him and said, "My sister didn't want me to delay too long, so she rushed me back to open the store. She said that it's almost the Golden Week, and business is booming. Don't delay. If you close the store for one day, you lose money for one day."

Li Cheng wanted to be different from Sheng Jiu's situation.

The house of Shengji Restaurant was bought by Sheng Jiu's father at a huge cost.

Li Chengxiang's house was rented from the landlord, so if he closed the door for one day, he would lose one day's rent.

Sheng Jiu nodded, indicating that he understood this matter.

She quickly turned around and went to the kitchen to prepare the meal that Li Cheng wanted to order.

When Li Cheng wanted to enter the store, his mind was not on the food. After chatting with everyone, the rich aroma of barbecue wafted out, and he couldn't ignore it even if he wanted to.

And who can ignore the aroma of delicious food?
It has no moral principles at all and goes straight into your nose!
Li Chengxiang also eats barbecues on a regular basis, various styles, various buffets, and he has even grilled them at home.

However, there has never been a smell of barbecue like the one he smelled at this moment!
It’s like being in the jungle, chopped firewood and lighting it right away.

Wet firewood is not easy to burn, and it may also produce black smoke after burning.

However, at this moment, the damp feeling that Li Cheng had expected was not there.

He only smelled the freshness of grass and trees.

The natural aroma, wrapped in the aroma of meat, flew towards him in an overwhelming manner, making him want to open his arms, hold on to this fragrance, and then slowly savor it.

Fragrant, so fragrant!
Li Chengxiang has also tried fruit wood barbecue.

But it’s different, not at all!
The aroma of barbecue he smelled at this moment brought a special feeling.

The scent of the grass is richer and more natural.

It's like nature is gently throwing itself towards you, giving you a warm hug, and lightly kissing the top of your head.

You are among the grass and trees, feeling the natural freshness and the aroma of meat.

Li Cheng couldn't help swallowing, then looked towards the kitchen: "Are there any new dishes?"

There is no barbecue on the lunch menu today!
Boer was squinting his eyes, enjoying the pleasure of being surrounded by the aroma of food. When he heard Li Cheng wanted to ask, he nodded and said, "Well, the company has just received a batch of burning, which smells especially good and is suitable for barbecue. The young boss decided to give it a try."

Li Chengxiang: …

How about I close the store and come here to work?

Although I heard from my friends in the group that the employees in the store are only provided with food and accommodation, but not paid.

However, Li Chengxiang felt that it was not impossible to consider.

He has saved a lot over the years, so the worst that can happen is that he can just live off his savings.

If you really can't make it anymore, go out to work and earn some money, and then come back to work part-time?

Li Cheng thought that he couldn't think about it anymore because he was already moved.

He swallowed and asked Paul tentatively: "...Can I borrow the light to taste it?"

They are all neighbors, and Li Chengxiang often comes to visit. Bol thought about what Sheng Jiu had told him. He felt that there were some small matters that he thought were not a big deal and he could make the decision on his own.

It shouldn't be a problem to divide the meat into two skewers.

After figuring it out, Boer nodded and said, "Wait, I'll send two skewers to Boss Li."

Li Cheng thought about it and realized that he was just eating for free and still needed someone to deliver the food to him?
How can that be done?

He waved his hands quickly: "No, no, I'll come back later."

Li Cheng thought that he would not be able to open for business today as he had not prepared anything.

However, all kinds of marinade ingredients need to be prepared.

Moreover, the duck will be more flavorful if it is soaked in the marinade overnight.

Li Cheng wanted to swallow his saliva and say goodbye to Boll for the time being.

When returning to the store, Li Cheng couldn't help wanting to show off to his friends in the group.

He was also afraid that this would have a bad influence on Sheng Jiu, so after thinking about it, he restrained his hands.

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