Financial freedom starts with smiling at life
Chapter 294 Looking forward to the sex scene
Chapter 294 Looking forward to the sex scene
Yang Mi played a big role in promoting this little ambiguity between Jiang Beicheng and Liu Yifei.
Both of them are well-known career-oriented independent women in the circle.
This type of woman has a very strong desire for control and competitiveness.
Being rivals, one must have the mentality of destroying what one cannot obtain.
It is completely impossible for the two of them to destroy Jiangbei City. They can only use various tricks or release attractive charm to Jiangbei City to keep Mr. Jiang, the new capital upstart in the entertainment industry, by their side.
Liu Yifei knew Jiang Beicheng for a long time, and she was attracted by Jiang Beicheng's many advantages.
She felt that she and Jiang Beicheng were attracted to each other, which was completely different from Yang Mi's behavior of making friends with Jiang Beicheng with a strong purpose.
If Yang Mi really used this method to win Jiang Beicheng's heart, Liu Yifei felt that it would be her failure.
I've been in the entertainment industry for so many years, but I still don't understand it.
When Jiang Beicheng saw Liu Yifei's greeting, he guessed that she had seen the trending searches on Weibo.
I came here because of the smell.
If it were any other artist, Liu Yifei might have simply ignored it and considered out of sight, out of mind.
But that's a big secret. Marketing accounts often write about the grievances and love-hate relationship between the two of them.
Now that she refuses to cooperate with the marketing account and adopts an opposing attitude towards Yang Mi, she can no longer maintain her own image in the circle and is ashamed of her fans' love and support along the way.
There is no doubt that the two people now represent two different interest circles.
It's no longer a private game between two people.
Any little move by Yang Mi would stimulate Liu Yifei's circle of interests, and the same is true for Liu Yifei.
Jiang Beicheng smiled.
He actually enjoyed the feeling of being sandwiched between two top-tier actresses, watching their two interest groups fight each other.
But on the surface, you still have to coax him.
Otherwise, there would be no chance to have a kissing scene with Sissi.
He still wanted to find an opportunity to have a sex scene with her.
Jiang Beicheng replied to Liu Yifei: "I forgot to report to you. I have an appointment with Yang Mi for dinner tonight. I want to thank her for the valuable gift."
Liu Yifei saw the message from Jiang Beicheng.
I laughed immediately.
No, what does it have to do with me if you have dinner with her?
Do I need your report?
Besides, I'm just saying hello to you, why are you bringing her up?
"Beibei, you should report to your girlfriend!" Liu Yifei replied to Jiang Beicheng with a smile.
The mind was confused and the mouth pretended to be calm, but the desire for control in the heart had been satisfied.
Jiang Beicheng teased Liu Yifei: "Girls aren't that jealous."
Liu Yifei: "What a joke! How can I be jealous when you have a meal with someone else?"
Jiang Beicheng: "Xixi's magnanimity in the circle is well-deserved."
"[covering mouth and laughing] That's enough, Beibei!"
Liu Yifei warned: "Don't put yourself on the hot search list too often, it will affect your reputation."
Jiang Beicheng replied with a smile: "OK, I understand. I'll be on the trending searches with Xixi more often in the future."
"Hahahaha, [Playful], my reputation is pretty good!"
Seeing her playful expressions and confident tone, Jiang Beicheng smiled.
In fact, truly independent women and young girls who are naive to the world are easy to please.
It is difficult to please a woman who has too many thoughts all day long and cannot clearly see her own position.
Jiang Beicheng only had a one-night stand with this kind of woman.
When you wake up, block each other and owe each other nothing.
Jiang Beicheng changed his tone to one of concern and reminded Liu Yifei, "You didn't clock in yesterday."
Liu Yifei: "I took videos and photos, but forgot to post them."
I immediately sent over the video and photos of yesterday’s foot soaking.
"I seriously doubt your main purpose is to see other people's feet, pervert."
Jiang Beicheng replied with a smile: "The word 'appreciation' is more appropriate."
Liu Yifei locked her phone and took a nap with a smile on her face.
These were all jokes, but she could still feel Jiang Beicheng's concern.
……
After Jiang Beicheng and Shen Jun finished their meal at Hanlin Academy, they went to visit a top cooking master.
Duan Yu, the head of Hanlin Academy, is the disciple of this master.
He is an Asian celebrity chef, chairman of the World Chinese Cuisine Chefs Committee... he has too many honors that his peers in the culinary world envy.
He has cooked for many heads of state at home and abroad.
He is definitely a leading figure in the country.
"Hello, Mr. Qu, the founder of Beicheng Hotel, Jiang Beicheng!"
Jiang Beicheng walked into the principal's office and addressed him respectfully.
He now runs his own cooking school. In his words, the highest level of cooking is "Taoism".
Teach, educate and answer questions!
Jiang Beicheng really appreciated his interpretation of the four dimensions of cooking.
"Craftsman", "art", "literature", and "Tao".
In his eyes, being a craftsman is the lowest level of accomplishment, but it is a goal that most of his peers will never achieve in their lifetime.
This is a mold, and it is difficult for many chefs to break away from the mold they learned from their masters.
Just strive to make the food delicious.
Therefore, very few people can reach the second level of "art".
Art is not about craftsmanship, it is about being an artist, a culinary artist, who must have his own soul.
In Qu Hao's words, the dishes you cook should be popular, unique and keep up with the times.
Those who can be called culinary artists are already national-level chefs. "Wen" and "Dao" are interconnected, and this is the highest realm of cooking.
A chef must not only be able to cook, but also be able to talk about food, write about food, talk about humanities and history, and finally pass on what he has accumulated throughout his life to future generations.
He is a "Taoist" who is highly respected by his peers.
"Oh~, Mr. Jiang, nice to meet you!" Qu Hao stood up and shook hands with Jiang Beicheng, "Yuanwen mentioned to me that Mr. Jiang is going to open a store in Beijing.
I have also been keeping an eye on the North City Hotel.”
His nephew Qu Yuanwen is the executive chef recruited by Jiangbeicheng from the Shangri-La Hotel in Singapore. He will be responsible for the management and operation of the restaurant after the opening of the Beijing branch of Jiangbeicheng Hotel.
Qu Yuanwen learned cooking from him since he was a child, and was later sent to Russia and Singapore for further studies, where he learned about the food culture of many countries and gained a broad understanding of the world.
After working as a head chef in Singapore for almost ten years, Qu Hao called him back to China to teach.
Teaching at the culinary school does not conflict with his role as executive chef of the Beijing branch of the North City Hotel.
Of course, Jiangbei City also offers a lot, with the same annual salary + shares cooperation model.
"It's an honor to receive Mr. Qu's recognition." Jiang Beicheng lowered his posture and sat down to chat with Qu Hao, "Mr. Qu, I have been reading your book recently and have benefited a lot from it. I have learned a lot of excellent catering concepts from it.
I came to visit you today to ask for your advice."
Qu Hao looked at the box of tables that Jiang Beicheng brought and said with a smile, "Mr. Jiang, you don't have to be so polite to me. I very much welcome colleagues to come and communicate with me..."
If you talk to him about cooking, he probably won't be interested right now.
He has surpassed the level of "craftsman" and "artist".
But if you talk to him about culture, ideas, or even philosophy, he will definitely be happy to give you advice.
Jiang Beicheng really likes to discuss ideas with leaders from all walks of life.
It doesn’t matter even if your theory seems naive and weak.
In the process of discussing with these masters, you will get great inspiration and improvement.
I spent the whole afternoon communicating and learning with Qu Hao at his cooking school.
Qu Hao particularly admired the young man Jiang Beicheng, and repeatedly mentioned the charitable deeds of Beicheng Hotel, which were the same as his current free education and the similar life values he pursued.
People's thoughts will definitely change, and your life pursuits are destined to change.
However, in Qu Hao's eyes, Jiangbei City's pattern and thinking are far beyond his peers.
"Mr. Jiang, I'm really sorry that I can't keep you for dinner today. There's a very important meeting to be held at the Forbidden City, and I have to step forward to coordinate it. You know, receiving important guests requires a lot of patience!" Qu Hao said guiltily while holding Jiang Beicheng's hand.
"Mr. Qu, you are busy, don't worry about me. Your business is more important than mine. I also have an appointment with a friend to have dinner at Master Duan's restaurant later." Jiang Beicheng said goodbye.
"I'll call Duan Yu and ask him to take me to greet Mr. Jiang."
As the old man spoke, he took out his phone.
Asked Jiang Beicheng: "Which store will Mr. Jiang go to later? Hanlin Academy or Xinshijiu?"
"Xin Shijiu!" Jiang Beicheng couldn't refuse the kindness.
"Okay, Mr. Jiang, the CBD store has been arranged. You can go there in a while. We can make an appointment next time when we have time." The old man walked him out and reminded him, "Mr. Jiang, remember to notify me when the North City Hotel opens."
"It is an honor for our humble home to have Mr. Qu here." Jiang Beicheng said goodbye with a smile.
After leaving the cooking school, Jiang Beicheng went directly to the Xinshijiu CBD store on the Guomao side.
"Boss Jiang, I've heard a lot about you!"
Duan Yu, the manager of Xin Shijiu, warmly welcomed us.
He is Qu Hao's favorite student and the founder of New Beijing Cuisine.
When we think of traditional Beijing cuisine, we think of roast duck, lamb, and the like.
Duan Yu proposed the concept of "New Beijing Cuisine" and created the brand of New Beijing Cuisine, Xin Shijiu.
This brand has also expanded to the south and is very famous in Shanghai.
"Master Duan, nice to meet you!" Jiang Beicheng shook hands with Duan Yu.
"Mr. Jiang, please come in. The master has instructed that a private room be reserved for you," Duan Yu invited.
Jiang Beicheng followed him in and said, "Thank you, Master Duan, for coming all the way here."
"It's not a bother, Mr. Jiang. I should thank you for taking care of my business."
"I just had lunch at Hanlin Academy at noon."
"Mr. Jiang, why didn't you ask the store manager to notify me? I'll be there at noon." Duan Yu said enthusiastically, "Mr. Jiang, please don't be so reserved next time.
Yuanwen went to the North City Hotel, and we are considered a family."
Jiang Beicheng smiled and nodded.
After sitting in the box for a while, Yang Mi arrived.
"Mr. Jiang, sorry for the wait!" Yang Mi gently pushed open the door.
Jiang Beicheng looked at her attire and guessed that she was probably shopping here this afternoon. He stood up, took her arm, and took her in to sit down. He introduced Duan Yu to her, "Mr. Duan Yu, the founder of New Beijing Cuisine."
"Hello, Mr. Duan, I've heard a lot about you. New Beijing cuisine is very famous now. My parents often mention it and occasionally come here to eat." Yang Mi smiled and shook hands with Duan Yu.
“Thank you for your recognition.”
Yang Mi: "Mr. Jiang, are you friends?"
Duan Yu smiled and replied, "We are colleagues. Mr. Jiang is also a colleague whom I admire very much."
Jiang Beicheng smiled and waved his hand: "Master Duan, you are too kind. I don't deserve it."
Duan Yu clutched his chest and said, “I admire you from the bottom of my heart, Mr. Jiang.
When you announced that the North City Hotel would not participate in any form of rating, to be honest, I was completely impressed by your courage."
Yang Mi asked Jiang Beicheng curiously: "Is it the Black Pearl incident?"
"Are you paying attention too?" Jiang Beicheng said with a smile. Da Mimi has done a good job in basic skills.
"We must pay attention to Mr. Jiang's affairs." Yang Mi smiled proudly.
Duan Yu added: "The gold content of the Black Pearl is not that high. Michelin has already passed the assessment of the North City Hotel. If President Jiang had accepted the Michelin star award at that time.
Beicheng Hotel must be the fastest catering brand to obtain a Michelin star.
In the future, it will be the kind of catering brand that wins stars endlessly.
Mr. Jiang gave up directly. He is a refreshing figure and worthy of our peers’ learning.”
Jiang Beicheng smiled and pointed to his chest and said, "Master Duan, the real stars are here with the customers."
(End of this chapter)
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