Eldest daughter

Chapter 79

After making fermented bean curd, Wang Yuaner couldn't wait to pick it up and sell it in the market.

Early in the morning, many hawkers had already gathered in the market. Wang Yuan'er came tremblingly carrying the fragrant dried marinated eggs made the night before and the new fermented bean curd, followed by Wang Qing'er.

"Girl Yuaner, the two sisters have come to sell braised eggs so early?" Someone greeted her.

"Yes, auntie, there are still fresh goods for sale today." Wang Yuan'er replied with a smile.

"Oh? Are there any fresh products?" The aunt stopped when she heard this, with a basket on her arm, and there were some meat and mountain products in it.

"Auntie, it's definitely a good thing. Let alone Changle Town, it's all over the world, and our family has this good thing." Wang Qing'er said quickly: "Auntie is lucky today, and the first one wants to buy it." Try it out!"

Everyone likes to hear good words. After hearing Wang Qing'er's words, the aunt giggled: "You girl, did you fill your mouth with honey early in the morning? Well, let's see what good things are?"

Wang Yuan'er had already put down the pick. Today was different from the past. She brought a wooden board, a small bowl, and chopsticks, all of which were very clean.

After placing the small stool and putting the wooden board up, it became a simple small table, and she carefully picked out a piece of fermented bean curd from the jar and put it in a porcelain bowl, which was exposed to the public. before my eyes.

The smell of fermented bean curd is strong, and the aunt took a step back with an ouch as soon as she smelled it, Wang Qing'er giggled coquettishly, pulled her and said, "Don't worry, auntie, this fermented bean curd smells bad at first, but when you get used to it it is It is very fragrant, and it tastes even better when you eat it.”

"fermented bean curd?"

Wang Yuan'er took over the conversation with a smile: "It's made of tofu, whether it's with rice or as a seasoning for cooking, it's excellent." As he spoke, he picked up a little bit with the tip of his chopsticks and handed it over: "Auntie, try it. ?”

The aunt was a little hesitant, but seeing the eyes of the two sisters, she still took it, and squinted her eyes like a strong man with a broken wrist.

what!
After a while, she opened her eyes and asked, "It's salty!"

Wang Yuan'er smiled: "You have to be so salty to eat. Farmers, when there is no good food, it is common to soak rice in salt water to eat. This fermented bean curd is just for eating. A little bit, I can guarantee it will be enough." Eat two bowls of rice."

"It seems to be the reason, it is very fragrant, and can you cook?" The aunt became interested.

Wang Yuan'er nodded hurriedly, and listed a few recipes for the dishes. The aunt smiled and said, "That's so clever, okay, how do you sell it?"

"One penny and one yuan." Wang Qing'er raised her finger.

"Such a small piece, one penny? It's more expensive than steamed buns!" The aunt frowned, and the buns cost only two pennies each.

"It's not expensive, but the cost is expensive. This is a good meal." Wang Yuan'er replied with a smile. She calculated and calculated the price of a penny.

"Then five yuan first."

"Okay." Wang Yuan'er quickly pulled out the oil-paper bag, and while filling it, explained: "Auntie, I planned to sell this fermented bean curd in jars, so I didn't prepare a small jar, so I can only store it in an oil-paper bag for the time being." Yes. Next time you come to buy it, you can either buy it in a jar or bring it in a bowl. When you get home, you have to put it in the bowl quickly, or the fermented bean curd juice will be leaked.”

"That's right, auntie, I would eat three big bowls of rice with this bibimbap!" Wang Qing'er answered with a smile as she accepted the money that the auntie had stuffed in.

The aunt answered with a smile, and the two sisters looked at the few copper coins in their hands, both smiling, and the first order was completed.

(End of this chapter)