Tianxiu started from PUBG
Chapter 229 Wang Xiu, Can You Really Stew Ribs?
Chapter 229 Wang Xiu, Can You Really Stew Ribs?
For things like scraping ribs, haste makes waste.
It takes patience to remove the raw meat on the ribs, and it is also a test of the chef's eyesight and strength control.
Only slow work can produce fine work, but the time is limited, and everyone can't slow down.
After He Jinlei spoke, the field was very quiet.
There was only the sound of heavy breathing and the scraping sound of the butcher's knife rubbing against the ribs.
All are scraping the chops quickly.
Even the little brother who carved a dragon on the scallions just now is not interested in showing off his skills anymore.
He held a rib in his hand and rubbed it repeatedly against the blade of the butcher's knife.
opposite.
The female chef Guan Ya, who had just been helped by Wang Xiu to cut the ribs, was also very serious.
Her scraping method is different from other people's. She uses the ring cutting technique like cutting the fruit skin to cut the meat.
2 minute later.
Everyone stopped moving.
As before, He Jinlei went down to the game position to inspect again.
He looked very carefully, with a particularly focused expression.
"You... you, you, you, out!"
"The others stay!"
A total of 20 people were named by him, 10 people, that is to say, there are 10 people left in the end, and out of these 10 people, 5 people will be eliminated, and this is considered as a complete pass of the initial test!
At the scene, Chef No. 125 was a fat man with a height of 180 and a weight of 180. He was eliminated without any accident.
Frustrated, Chef No. 125 grabbed the butcher's knife and slammed it down heavily.
Bang!
The wooden cutting board made a muffled sound.
Contestant No. 125 yelled, "I'm not satisfied!"
When everyone looked at him, he raised his voice instead, "This is a culinary competition, why should you compare knife skills when comparing back and forth, isn't it better than cooking skills?"
"Even if my sword skills are a bit weak, so what? As long as I cook delicious food!"
"Do you think I'm wrong?"
"I am right!"
He looked around for a week, his disdainful eyes swept over the faces of each contestant, and finally faced He Jinlei, and said: "So, there is something wrong with this competition! Deliciousness is the standard to conquer the judges. Up to now, I can't see any fairness. Word!"
……
Makes sense!
This fat man's words are not rough.
In the barrage, the vast majority of water friends agree.
This is a culinary competition, if it is a competition of knife skills, then it is better to change it to a knife skills competition.
After all, delicacy is the criterion for judging. If you don't even give a criterion, then it's a fart, and it should be changed to a juggling performance.
"Brothers, I want to support this student Rourong. Cooking is the ultimate goal. The referee is not fair! It is unreasonable to eliminate contestants simply by using knife skills!"
"Brother, I don't know how to cook, and I also feel that something is missing. For a food competition, kitchen utensils should also be used!"
"To be honest, I just want to see Brother Xiu***, no, what it's like to cook."
"Oh ha ha ha, the upstairs said it was a slip of the tongue!"
"Everyone, stop arguing, anyway, I'm here to see Brother Xiu, other people's affairs are none of my business!"
"That's right, my brother Dingxiu!"
In fact, it's not just barrage.
The players on the scene were also inexplicable.
I always feel that something is wrong, but I can't tell for a while.
But it's not wrong to think about it. In addition to knife skills, chefs also need to control the heat, side dishes, and various skills.
It is indeed a little less convincing than being in the top 5 simply because of sword skills.
……
He Jinlei saw everyone's attitude in his eyes.
He looked around and couldn't help sneering.
"Go to the kitchen utensils, the third round of elimination begins!"
As soon as the voice fell, ten management personnel came up pushing ten small dining cars.
On the dining car are pots, stoves, ladles, bowls, and various seasonings.
On the top of the dining car, there are green onions that the contestants have just chopped.
Wang Xiu's chopped green onion hair was placed on a plate and pushed back to Wang Xiu's side.
The carved dragon and scallions on the next table were also placed on the plate and pushed back to the next table.
Along with the raw materials, there is also a simple gas stove, as well as pots and pans and various seasonings.
With these items, the contestants can finally cook... dishes.
At this moment, the players had already guessed what the referee meant.
Before the contestants could open their mouths, He Jinlei looked directly at the crowd and shouted loudly: "The topic: stewed pork ribs with green onions! The time is 30 minutes! Start now!"
The moment the voice fell, everyone acted quickly.
At this moment, everyone understands.
He Jinlei's elimination methods are interlocking.
In the first round of chopped green onions, the competition was knife skills.
In the second round of chopping ribs, the comparison is actually about choosing ingredients.
The stewed pork ribs with scallions in the third scene is a combination of all the ingredients from the first and second scenes, which is a combination of cooking skills and routines.
And players who had problems in the first and second rounds were naturally not eligible to participate in the third round.
The third game is to compete for real cooking skills and stewing skills.
The competition is about the understanding of heat and ingredients!
Wonderful!
Three games, one link after another, is a bit interesting.
Off the field, Zhang Xiaowan, who saw this through the live broadcast on her mobile phone, couldn't help showing a worried look.
Wang Xiu's knife skills are very good, and Wang Xiu is also very patient, but the question is, can he cook?
Is it okay to stew ribs, and to stew ribs that you cut yourself?
Also worried are the tens of millions of water friends in the live broadcast room.
It's the last round, so nothing will happen to Wang Xiu.
……
Everyone watched Wang Xiu's live broadcast room through mobile phones or computers.
In the picture, Wang Xiu grabbed the ribs and washed them in clean water, then lit a fire and boiled them in hot soup.
"Isn't it? Brother Xiu doesn't have any skills at all? Did you just wash this rib twice and throw it in the pot to cook?"
"Brother Xiu, please don't mess around. You don't know how to cook soup. You can cut the meat into minced meat and throw it together to cook the broth!"
"Spare ribs in clear soup, I can already smell something ominous."
"Brother Xiu will definitely have an accident this time. Brother, I don't want to watch it anymore. Brother Xiu will be ruthlessly eliminated!"
Not just water friends.
Even Zhang Xiaowan and Chaoguan Xiaomei didn't dare to watch it anymore.
You said to cook ribs, so you have to put some raw materials.
But Wang Xiu directly put a whole rib into the pot, then turned the fire to the maximum, and heated it directly with boiling water.
This is too unlevel.
Most of the girls present can cook!
Through the lens of Wang Xiu, the water friends saw a frightening scene.
The little brother next door who carved dragons on green onions has already cut the ribs into seven or eight pieces and boiled them in the pot.
The steaming scene allowed the water friends present to smell a fragrance through the screen.
Look at the other side.
Guan Ya, the girl chef who just asked Wang Xiu for help.
She has also finished carving the pork ribs. After removing the fat from the ring-cut pork, she puts it together with the ribs in a pot for stewing.
The soup in the pot is not greasy at all, but looking at this, everyone knows that this is also a top powerhouse.
Other locations are also steaming hot.
The contestants operated enthusiastically, each one full of confidence.
Compared to Wang Xiu who cooks the clear soup slowly, how can the water friends not be in a hurry?
"Brother Xiu, the brothers can't stand against you this time. It's not that you are bad, but that you really don't know how to stew ribs!"
"Brother Xiu, my mother couldn't stand it anymore, she asked me if your method of stewing ribs was learned from primitive people!"
"23333! Congratulations Brother Xiu for being eliminated, let's go home in a round!"
During the barrage, Wang Xiu suddenly turned his head and looked at the screen. He grinned, "Don't worry, I still have a trump card."
……
(End of this chapter)
For things like scraping ribs, haste makes waste.
It takes patience to remove the raw meat on the ribs, and it is also a test of the chef's eyesight and strength control.
Only slow work can produce fine work, but the time is limited, and everyone can't slow down.
After He Jinlei spoke, the field was very quiet.
There was only the sound of heavy breathing and the scraping sound of the butcher's knife rubbing against the ribs.
All are scraping the chops quickly.
Even the little brother who carved a dragon on the scallions just now is not interested in showing off his skills anymore.
He held a rib in his hand and rubbed it repeatedly against the blade of the butcher's knife.
opposite.
The female chef Guan Ya, who had just been helped by Wang Xiu to cut the ribs, was also very serious.
Her scraping method is different from other people's. She uses the ring cutting technique like cutting the fruit skin to cut the meat.
2 minute later.
Everyone stopped moving.
As before, He Jinlei went down to the game position to inspect again.
He looked very carefully, with a particularly focused expression.
"You... you, you, you, out!"
"The others stay!"
A total of 20 people were named by him, 10 people, that is to say, there are 10 people left in the end, and out of these 10 people, 5 people will be eliminated, and this is considered as a complete pass of the initial test!
At the scene, Chef No. 125 was a fat man with a height of 180 and a weight of 180. He was eliminated without any accident.
Frustrated, Chef No. 125 grabbed the butcher's knife and slammed it down heavily.
Bang!
The wooden cutting board made a muffled sound.
Contestant No. 125 yelled, "I'm not satisfied!"
When everyone looked at him, he raised his voice instead, "This is a culinary competition, why should you compare knife skills when comparing back and forth, isn't it better than cooking skills?"
"Even if my sword skills are a bit weak, so what? As long as I cook delicious food!"
"Do you think I'm wrong?"
"I am right!"
He looked around for a week, his disdainful eyes swept over the faces of each contestant, and finally faced He Jinlei, and said: "So, there is something wrong with this competition! Deliciousness is the standard to conquer the judges. Up to now, I can't see any fairness. Word!"
……
Makes sense!
This fat man's words are not rough.
In the barrage, the vast majority of water friends agree.
This is a culinary competition, if it is a competition of knife skills, then it is better to change it to a knife skills competition.
After all, delicacy is the criterion for judging. If you don't even give a criterion, then it's a fart, and it should be changed to a juggling performance.
"Brothers, I want to support this student Rourong. Cooking is the ultimate goal. The referee is not fair! It is unreasonable to eliminate contestants simply by using knife skills!"
"Brother, I don't know how to cook, and I also feel that something is missing. For a food competition, kitchen utensils should also be used!"
"To be honest, I just want to see Brother Xiu***, no, what it's like to cook."
"Oh ha ha ha, the upstairs said it was a slip of the tongue!"
"Everyone, stop arguing, anyway, I'm here to see Brother Xiu, other people's affairs are none of my business!"
"That's right, my brother Dingxiu!"
In fact, it's not just barrage.
The players on the scene were also inexplicable.
I always feel that something is wrong, but I can't tell for a while.
But it's not wrong to think about it. In addition to knife skills, chefs also need to control the heat, side dishes, and various skills.
It is indeed a little less convincing than being in the top 5 simply because of sword skills.
……
He Jinlei saw everyone's attitude in his eyes.
He looked around and couldn't help sneering.
"Go to the kitchen utensils, the third round of elimination begins!"
As soon as the voice fell, ten management personnel came up pushing ten small dining cars.
On the dining car are pots, stoves, ladles, bowls, and various seasonings.
On the top of the dining car, there are green onions that the contestants have just chopped.
Wang Xiu's chopped green onion hair was placed on a plate and pushed back to Wang Xiu's side.
The carved dragon and scallions on the next table were also placed on the plate and pushed back to the next table.
Along with the raw materials, there is also a simple gas stove, as well as pots and pans and various seasonings.
With these items, the contestants can finally cook... dishes.
At this moment, the players had already guessed what the referee meant.
Before the contestants could open their mouths, He Jinlei looked directly at the crowd and shouted loudly: "The topic: stewed pork ribs with green onions! The time is 30 minutes! Start now!"
The moment the voice fell, everyone acted quickly.
At this moment, everyone understands.
He Jinlei's elimination methods are interlocking.
In the first round of chopped green onions, the competition was knife skills.
In the second round of chopping ribs, the comparison is actually about choosing ingredients.
The stewed pork ribs with scallions in the third scene is a combination of all the ingredients from the first and second scenes, which is a combination of cooking skills and routines.
And players who had problems in the first and second rounds were naturally not eligible to participate in the third round.
The third game is to compete for real cooking skills and stewing skills.
The competition is about the understanding of heat and ingredients!
Wonderful!
Three games, one link after another, is a bit interesting.
Off the field, Zhang Xiaowan, who saw this through the live broadcast on her mobile phone, couldn't help showing a worried look.
Wang Xiu's knife skills are very good, and Wang Xiu is also very patient, but the question is, can he cook?
Is it okay to stew ribs, and to stew ribs that you cut yourself?
Also worried are the tens of millions of water friends in the live broadcast room.
It's the last round, so nothing will happen to Wang Xiu.
……
Everyone watched Wang Xiu's live broadcast room through mobile phones or computers.
In the picture, Wang Xiu grabbed the ribs and washed them in clean water, then lit a fire and boiled them in hot soup.
"Isn't it? Brother Xiu doesn't have any skills at all? Did you just wash this rib twice and throw it in the pot to cook?"
"Brother Xiu, please don't mess around. You don't know how to cook soup. You can cut the meat into minced meat and throw it together to cook the broth!"
"Spare ribs in clear soup, I can already smell something ominous."
"Brother Xiu will definitely have an accident this time. Brother, I don't want to watch it anymore. Brother Xiu will be ruthlessly eliminated!"
Not just water friends.
Even Zhang Xiaowan and Chaoguan Xiaomei didn't dare to watch it anymore.
You said to cook ribs, so you have to put some raw materials.
But Wang Xiu directly put a whole rib into the pot, then turned the fire to the maximum, and heated it directly with boiling water.
This is too unlevel.
Most of the girls present can cook!
Through the lens of Wang Xiu, the water friends saw a frightening scene.
The little brother next door who carved dragons on green onions has already cut the ribs into seven or eight pieces and boiled them in the pot.
The steaming scene allowed the water friends present to smell a fragrance through the screen.
Look at the other side.
Guan Ya, the girl chef who just asked Wang Xiu for help.
She has also finished carving the pork ribs. After removing the fat from the ring-cut pork, she puts it together with the ribs in a pot for stewing.
The soup in the pot is not greasy at all, but looking at this, everyone knows that this is also a top powerhouse.
Other locations are also steaming hot.
The contestants operated enthusiastically, each one full of confidence.
Compared to Wang Xiu who cooks the clear soup slowly, how can the water friends not be in a hurry?
"Brother Xiu, the brothers can't stand against you this time. It's not that you are bad, but that you really don't know how to stew ribs!"
"Brother Xiu, my mother couldn't stand it anymore, she asked me if your method of stewing ribs was learned from primitive people!"
"23333! Congratulations Brother Xiu for being eliminated, let's go home in a round!"
During the barrage, Wang Xiu suddenly turned his head and looked at the screen. He grinned, "Don't worry, I still have a trump card."
……
(End of this chapter)
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