Tianxiu started from PUBG

Chapter 231 The referee tastes the soup, the contestants are a bit amazing!
The fourth link, tasting dishes.

Conventional dishes should be tasted through multiple aspects.

The first is color, that is, the color of dishes.

Dishes are just for presentation, and only good-looking dishes will arouse people's appetite.

If a bowl of dirty, tasteless food is placed in front of you, even if it is very fragrant, you may not necessarily taste it.

Therefore, appearance is very important.

The second is incense.

Aroma is the soul of food. Only by conquering the sense of smell can we continue to conquer people's sense of taste.

Because all the sensations are produced in the brain, people’s pursuit of delicious food is actually the pursuit of color, aroma, taste, and the comprehensive stimulation of several different senses, so that the brain can enjoy the impulse and pleasure of that moment!
The aroma is strong enough to make people drool involuntarily.

Then try to move on to the next step.

The final step, flavor.

The taste is divided into four flavors: sweet, sour, bitter, and salty, while spicy and astringent is the reaction of the combination of the first few feelings.

A real gourmet will combine all kinds of flavors together, which can move people to tears.

They are nothing more than evoking emotions deep in people's hearts through food, so that diners can open their hearts!
……

Arena.

The contestants sat on the competition seats one by one excitedly.

The referee He Jinlei walked towards the dining table expressionlessly.

There are ten contestants' works on the dining table.

He looked over one by one, and firstly impressed the works of the 10 contestants in his heart.

Nod, frown, nod, frown.

The impression of landscape and swimming dragon is the highest, followed by fragrant peony, and the rest of the impressions are average.

Finally, when he came across Wang Xiu's pork ribs in clear soup, he gritted his teeth and couldn't help but take a few more glances.

"Bullshit!"

With a curse in his heart, he left.

Really clear soup with ribs!

The complete ribs are very ugly in appearance.

If you really want to score, he will score 0 points!
He wanted to get rid of Wang Xiu immediately, but he held back again.

Wang Xiu's performance in the first two games was so good that he couldn't judge whether the opponent did it on purpose or if there was something mysterious about this rib.

Then, He Jinlei lowered his head and smelled bowl after bowl.

Although his nose was not as sensitive as a canine's nose, it was not ordinary.

He has a big nose, a lot of olfactory cells, and his nerve sensitivity is almost twice that of ordinary people, so he was selected as the referee for this primary election!

Stewed pork ribs with scallions, the word stew could not be used in the first place.

Because green onions will melt when they encounter boiling water.

The allicin in the scallions will be completely released. If there is a contestant who really puts the scallions down and stews together at the beginning, he will definitely be eliminated.

Each bowl has a similar aroma.

When he came to the bowl of peony flower pork rib soup, He Jinlei paused.

He bent down and took a deep breath.

"fragrant!"

Although he didn't say it out loud, that expression betrayed him.

He Jinlei stayed in front of the bowl of soup for 5 seconds.

……

At the scene, all the contestants looked at Guan Ya.

Yun Shengguan's talented chef, could it be that she used her own spices?
Otherwise, that bowl of soup could not be so fragrant!
Seeing the surprised eyes of the contestants, Guan Ya smiled and remained silent.

……

Finally, He Jinlei walked to Wang Xiu's work.

He stared at the bone carefully for a few seconds, then got closer and smelled it again.

Totally tasteless.

Could it be that small bowl of clear soup?
He Jinlei lowered his head and smelled the soup in the small bowl, it tasted very ordinary.

In the second session, He Jinlei scored the contestants in his heart.

Guan Ya is the highest, while Wang Xiu still has 0 points.

The third step, products.

He Jinlei sat on the referee's seat.

The on-site staff handed him a clean spoon and boiling water.

Each bowl is tasted with a different spoon to prevent the spread of flavors.

After each sip, rinse your mouth with boiling water to prevent taste fatigue.

He Jinlei handles every step very carefully, so as to keep his sense of taste sharp at all times.

The more professional the referee is, the more excited the players will be.

Everyone was silent, staring eagerly at He Jinlei tasting the soup.

The first bowl, the second bowl, the third bowl...the fifth bowl.

He takes a sip of each bowl and moves on to the next.

Until the sixth bowl, it was Yun Sheng Guan Ya's work.

When the spoon scooped up the clear soup, He Jinlei couldn't help smelling it.

fragrant~~~
It's so delicious!
Then he put the clear soup into his mouth.

At that moment, the whole sense of taste was about to explode.

That is the taste of emotion.

Bone, bone marrow, fat-free sliced ​​meat, three different types of food boiled soup, and then reconciled with green onions, it is really delicious.

It made him take a bite, and he wanted to taste the next one.

One, two, three.

He Jinlei tasted three full mouthfuls, and in order not to be full, he couldn't resist grabbing a piece of meat.

Put the sliced ​​meat into his mouth, like a fresh pig, running and beating crazily in his mouth, that feeling made him several years younger!

This is delicious!
……

Put down the spoon and stare at Guan Ya.

He Jinlei asked: "Your bowl of soup is different from other people's. How did you do it?"

On the contestant's bench, Guan Ya stood up, stared at He Jinlei, and spoke confidently.

"The first is the material selection!"

Guan Ya said, "I deliberately chose an extra-large rib that is close to the ribcage."

"This kind of rib has a large surface area, and there will be more cartilage tissue on the surface."

"Although it is more difficult to deal with in the second level, but in the third level, this has become my advantage!"

When He Jinlei heard this, he nodded immediately, "Did you chop the soft tissue into fine pieces and boil it into soup?"

"Yes!" Guan Ya said confidently: "I divided the soft tissue, bone marrow, and thin slices of meat into three boils. In the last time, I mixed them with chopped green onions to make this bowl of supreme peony pork bones Soup!"

He Jinlei nodded, closed his eyes, and savored carefully.

There are so many processes and so many steps.

No wonder, there are so many flavors in a bowl of soup, this girl is bold and careful, a bit powerful!
Finally, he opened his eyes suddenly and said, "You have advanced!"

……

The seventh bowl!
The eighth bowl!
He Jinlei is still just getting started!

To the ninth bowl.

No, this should not be described as a bowl, but as a plate.

Because the picture of the dragon and the landscape cannot be placed in a bowl, it can only be placed in a relatively wide fish plate.

Grabbing the ladle, He Jinlei didn't know where to start.

At this moment, the little brother said: "Referee, don't use a spoon, please use a straw!"

For an instant.

The scene exploded.

All the contestants looked at the little brother at the same time, sucking the ribs soup with a straw, what a great idea!

And his soup can indeed be sucked with a straw.

Because the pork rib soup is on the fish plate, the surface area is much larger than that in the bowl.

So, while the other soups were still boiling hot, his soup had already cooled down.

This is the advantage of the little brother, but also the disadvantage of the little brother, it depends on how the referee judges.

……

　good night!
　　
　
(End of this chapter)