Chapter 216 Obfuscation (25-16)

When Ji Qingyan told the situation directly, Mr. Ji stared at her with his eyes wide open, and his mouth was also open, but he couldn't make a sound.

Yun Lin was stunned for a while, then laughed, and said, "Make up your mind, sell it if you think it's feasible."

Elder Ji nodded repeatedly, and it took him a long time to find his voice: "A lot of money, grandpa has never seen so much money in his life!"

"Then I'll find a chance to talk to uncle later, and hand in the prescription the day after tomorrow. Brother Yunlin, write it out for me." Ji Qingyan naturally knew that they would not object, but they still had to get their consent.

With their knowledge, it is much more convenient to deal with things later, and they will support them if there is a problem.

Ji Qingyan repeated what she had said to Village Chief Wang, everyone discussed it, and soon left the house.

Elder Ji changed another load of empty baskets and went up the mountain, Yunlin went to help watch the scales, Ji Qingyan went to the entrance of the village to buy meat, and planned to make two kinds of food out of bean dregs for the fat boss to taste.

None of them was in a hurry to move dry goods to the warehouse.

Now they focus on peach meat and candied fruit, and there are not many other dry goods. Now there are still many people in the village here. Isn't it confusing for them to move out too early?

When Ji Qingyan came back from buying meat, there were not many people gathered at the door, and they were weighing the goods from the Wang family next door.

Village head Wang was about to leave when he saw her come back from buying meat and said that he was going to arrange to learn how to make bean sprouts and bean curd skin. If someone came to her directly to learn, don't bother.

Before, Village Chief Wang yelled everyone away, that is, to leave space for Ji Qingyan, so that no one could gather around and ask questions.At the beginning, he said that if he made peach jerky for her, he wouldn't cause her any trouble.

He discussed this matter with the elders for a long time afterwards, and it was indeed difficult to handle.

Although I also know that Ji Qingyan called people close to me to participate, this method is indeed the best, but it is only people close to her who are willing to suffer such a disadvantage, she has no obligation to bring a whole village and let herself not make money.

So in the end their decision was to forget about this year and see the situation next year.With this decision, Ji Qingyan didn't ask Ji Qingyan if the price of preserved peach meat was negotiated.

But looking at this car of big tiles, I know that the deal must be done.He is also happy to be a favor.

Ji Qingyan thanked the village chief for his kindness, and went back to the kitchen to make bean dregs cakes with flour, bean dregs, minced meat, minced cucumber, eggs, and chopped green onion.

I secretly gave a few to Xiaobai who had been waiting impatiently for a long time, and kept some in the kitchen, and the rest filled a large bowl and sent them outside. As soon as the chopsticks were handed to the fat boss, he immediately picked one up and ate it. .

The others were so attracted by the incense that they lost their minds to work, and they all came over and grabbed one with their hands and walked aside to eat.Ji Qingyan made up her mind to promote the bean dregs, and did not shy away from others, so she explained the method again.

Everyone didn't say a word for a long time, but they ate more sips.The fat boss ate two of them before putting down his chopsticks and said, "It's a shame to call it bean dregs cake."

"Pfft." Ji Qingyan twitched a smile, and said helplessly, "The taste of bean dregs is rough. If it is not so poor that there is no food to eat, who would want to eat unpalatable bean dregs?"

"But what I did just now, although there are a lot of things mixed in, does the bean dregs still feel hard to swallow? Of course, the things added are to reconcile, dilute, and cover up the shortcomings of the bean dregs, and to highlight its strengths."

"Is this the first time you feel that bean dregs are actually very fragrant?" Ji Qingyan tried hard to justify the name of bean dregs.

After listening to her explanation, everyone thought it made sense, and then thought about it carefully, and nodded in unison.

"I understand what you mean. Don't just fry the bean dregs. The taste is too heavy to swallow. It will become very delicious if you add these things. Of course, you can also add other things, or you can add a little less. See the cooking book man's own craft."

The fat boss made inferences, which made Ji Qingyan nod and smile repeatedly.

"I put it into flour to make cakes. When we make dry goods, it will be made into cakes, but it can also be cut into small thin pieces like dried tofu, or cut thinner when cooking."

"Afterwards, the bean dregs are used to make soup, boiled in thin slices, and soaked in the soup. The bean dregs with the soup are also very fragrant. Just like making tofu soup, it depends on the chef's mind."

"Cooking in the kitchen is nothing more than what it means, and what it becomes depends on the skill of the cook." Ji Qingyan also made a summary, saying that she is only good at cooking and eating, not anything Great skill.

What she said made the women nearby who hadn't left and the women who hadn't weighed and kept the baskets feel ashamed for a while.Look at Ji Qingyan, then look at themselves, then think about their daughter...

Only by comparing can people know what is right and what is wrong.

And Ji Qingyan also suggested that everyone go home today and try the way of eating bean dregs according to what she just said, which made everyone feel alive.

This bean dregs cake can be used as a snack after making it. If you don’t make too much, it’s good for the whole family to eat new ones.So the person who took the money after weighing the scale went home immediately.

Although the family does not make tofu, it is cheap all night. As the fat boss said before, you can charge ten catties for a penny, and there are many tofu workshops.

Therefore, the peasants actually did not eat less of this.As Ji Qingyan said just now, if it weren't for being too poor to eat, who would want to eat such unpalatable food?

But when something unpalatable suddenly becomes a high-end delicacy, its value exceeds its meaning.

Finally it was the turn of Ji's family, only the last one of the carriage was still parked here, and the rest had left. Yunlin took out the dry goods, but there were only a few baskets, and the fat boss's baskets were replaced to load the cart during the weighing.

The last carriage was originally the one loaded with a wagon of large earthen jars, but a few guys unloaded the jars into the fenced yard when they had time, and the empty carriage took the little dry goods away.

There is that woman who has been watching from a distance, but she can't figure out what the purpose of this big cart is?The Ji family is so busy every day, why are there so few goods?

In fact, Ji Qingyan and Yunlin used a cover-up method, under the cover of the fat boss and the guys, while busy weighing the goods and unloading the jars, Yunlin moved the jars out of the warehouse, and loaded them into the front carriage after passing the quantity. dragged away.

When everyone was busy discussing the value of bean dregs cakes, 23 altars of peach meat and candied fruit were divided into several trucks and sent away without anyone noticing.

11 taels of silver, plus the next jar, 12 taels of silver. Before the fat boss left, he said that he wanted to ask for another bowl of tea. He entered Ji's yard and paid Ji Qingyan alone. A little silver curly.

When Ji Qingyan communicated this method with the fat boss before, he was surprised a bit, but how could this girl have never been shrewd and capable?It is also very interesting to receive goods secretly, so I readily cooperate.

Leaving those who care about it confused, the elderly who know well will naturally not stir up the topic.

(End of this chapter)

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