gourmet chef

Chapter 383 Intimate System

Today, I really had a good taste, and I actually ate wild lobsters from the coral zone of the Great Barrier Reef in Australia.

Bai Xiaobai once watched a BBC nature documentary.

The documentary is about the coral reefs around the Great Barrier Reef. Because the sea water temperature continues to rise, many corals have bleached and died in recent years.

The marine ecosystem where the Great Barrier Reef is located is intensifying disintegration, and many fishes have been forced to move one after another. The wild paradise of Australian lobsters is gone forever.

I didn't expect the system to be able to naturally breed big lobsters here, it's absolutely awesome.

Bai Xiaobai was very convinced after reading the current word on the source of the lobster. He had no objection to the benchmark price set by the system.

A cage of King Hailong Steamed Dumplings is priced at 1200 yuan, and Bai Xiaobai has decided not to make any adjustments and maintain the system's benchmark price.

But with such an expensive price, Bai Xiaobai can foresee that there will be another bloody discussion at the Jianghai Food Festival tomorrow.

No matter what, the new product has already been talked about. As for the deliciousness of the new product, Bai Xiaobai also has absolute confidence.

It depends on the specific sales situation after tomorrow's launch.

Thinking to himself, Bai Xiaobai speeded up cleaning in his hands.

Ping ping bang bang!

After being busy for a while, I finally tidied up the hygiene of the kitchen.

Bai Xiaobai yawned and looked at his watch, it was already eleven o'clock.

It was getting late, Bai Xiaobai turned off the light in the kitchen and hurried to the bedroom on the second floor.

It was really cold at night at the end of November.

Bai Xiaobai's Simmons bed has been covered with a two-centimeter thick silky cotton quilt, and the earlier air-conditioning quilt has also been replaced with a goose feather duvet.

Lightweight and warm, this duvet is perfect for late fall and early winter.

He didn't even bother to take a shower. After Bai Xiaobai used the odor freshener to remove the odor and stains on his body in the bathroom, he hurriedly brushed his teeth, and then went directly to the warm goose feather duvet to chat with Mrs. Zhou.

……

Early the next morning, the alarm clock on the bedside table rang.

'Early bird gets the worm……'

An unchanging electronic sound of the alarm clock.

The alarm clock was set for five fifty in the morning.

At this moment, the sky in Jiang Hai was still dark.

Bai Xiaobai had already heard the alarm clock, he turned over and was reluctant to get up.

Like most people, when the weather is cold in autumn and winter, getting up in the morning is simply a kind of mental torture for Bai Xiaobai.

When I opened my own shop before, Bai Xiaobai usually got up from 06:30 to [-]:[-] in autumn and winter. Occasionally, I had a headache and I really didn’t want to get up, and I sometimes got up at [-] or [-] o’clock.

Getting up before six o'clock is really the first time in autumn and winter.

Bai Xiaobai narrowed his eyes, planning to close his eyes and rest for a while before getting up.

At this time, a cool electronic voice sounded in my mind:
[Ding dong—the host is waking up, stop being a pig.The ginseng nourishing liquid has been blended and warmed for you, and placed on the computer desk, you can drink it when you get up. 】

Doesn't the ginseng nourishing liquid system mean that it can be stored in the refrigerator and can be drunk at any time?How come it was blended and warmed all of a sudden?
The electronic sound of the system made Bai Xiaobai sweat, and he was a little confused about the situation.

The system seemed to understand Bai Xiaobai's thoughts, and continued to answer:
[Ginseng Nourishing Liquid is a precious drink that can not only be drunk directly.In autumn and winter, if you put a black wolfberry or a red wolfberry and drink it with warm water, it can warm up your body, double the health care function, keep your body warm, and resist cold and evil winds. 】

Search Ga!

Although the system deceives itself in various ways, it usually emits a cool electronic voice, with a somewhat indifferent attitude, but the occasional behavior really moves Bai Xiaobai.

For example, now I personally blend ginseng nourishing liquid for myself.

Bai Xiaobai slowly got up after moving his hands and feet under the covers.

Sure enough, there was a glass on the computer desk, which was half filled with a transparent liquid, and there was also a black wolfberry and a red wolfberry.

This is the ginseng nourishing liquid blended by the system.

Bai Xiaobai put on thick cotton mop, went back to the bathroom and took a quick wash.

After washing and brushing in the bathroom, I went back to the bedroom, picked up the glass on the computer table, and drank it all in one gulp.

After blending the ginseng nourishing essence, the sweet taste is much less, but drinking it with warm water does have the effect of warming up the body.

After drinking the warm ginseng nourishing liquid blended by the system, his body immediately warmed up, but Bai Xiaobai couldn't help the corners of his eyes glowing, and he was a little moved.

Bai Xiaobai is not a hypocritical girl, other people can cry when they watch a touching movie, but he won't.

But the system's thoughtful blending of ginseng nourishing liquid for him in the morning accidentally touched a string in his heart.

Bai Xiaobai thought of his middle school days, when his mother was still alive.

It was also winter then.

Autumn and winter in Jianghai are wet and cold, not as dry and cold as in the north.

This kind of clammy, cold and wet, penetrates the skin to the bone, very cold.

Bai Xiaobai has always been afraid of the cold, and especially likes to be a pig under the warm blanket in winter.

At this time, my mother would mix a cup of warm honey water or hot milk, walk to the edge of the bed, lift the quilt, and tell him to get up and drink.

Originally, his body was cold, but after drinking the hot drink from his mother, Bai Xiaobai's body would warm up.

This kind of warm maternal love, Bai Xiaobai will never forget it in his life.

Ever since his mother passed away in a car accident, Bai Xiaobai hasn't felt this way for many years.

After many years, the ginseng nourishing liquid that is now blended by the system actually allowed Bai Xiaobai to regain the original warmth.

At this moment, not only the body is warm, but also the heart is warm.

Bai Xiaobai wiped the corner of his eyes a little, smiled and said to the system with his thoughts:
"System, thank you, I will work hard today!"

Bai Xiaobai thanked the system for the first time.

The cool electronic voice replied:

[Let's go, Sao Nian, let's continue the Food Festival!Continue to struggle for the gourmet chef. 】

"Well. Must."

After some warm exchanges, Bai Xiaobai took off his pajamas, put on a cotton sweater, and put on his exclusive chef uniform, then went downstairs to get busy in the glass kitchen.

Still busy with some cooking preparations needed for the opening of the food festival.

Sales of clear soup noodles on the first day of the food festival were good, but sales of clear soup powder paled in comparison, or were simply disastrous.

The sales volume of clear soup powder was 0 yesterday.

The main reason is that a bowl of clear soup noodles is 900 yuan, which is twice as expensive as the price of clear soup noodles. Many customers find it difficult to accept, or the first customer to eat crabs has not yet arrived.

In order to maintain freshness, the ingredients provided by the system are supplied immediately and replenished when they are used up.

The rice noodles made by Bai Xiaobai must also meet the freshness requirements of the system.

In other words, the rice noodles that were not sold yesterday are no longer usable today, and have all been recycled by the system.

Bai Xiaobai needs to make fresh rice noodles again.

Of course, because the sales volume is not good, in order to avoid waste, today's rice noodles Bai Xiaobai do not plan to make too many.

Today's food festival, the main food that will be launched at our booth is - Sea Dragon Steamed Dumpling King.

(End of this chapter)