Tian's little cook
Chapter 191
Chapter 191
Since it will open in two days, the location has of course been chosen.
Yunze City also has modern "urban management" management personnel who patrol every day to see if anyone has illegally set up a stall.The booths are all designated, and you only need to pay to occupy them.
Booth selection follows the principle of first come, first served. Whoever pays first will occupy it first. After the expiration date, those who want this booth will compete together. Whoever pays the most can use it.
The location near the gate of the city is the best, and the stalls are in short supply, and they have been divided out a long time ago, so Lin Zhimo aimed at the outside of the city.
"We choose to be outside the gate of the city, two taels of silver a month." Lin Zhimo explained the arrangement, "The booth is bigger than the one in the city."
"However, there are not as many people outside the city as in the city, and the terrain is uneven, so you have to set up your own stall." Shopkeeper Qin has been doing business in Yunze City and knows the situation in the city like the back of his hand.
"Now we can only do it first. The booths in the city have not expired, and there is no chance to compete."
"Well, I'll keep an eye on it for you, and I'll let you know when there's something suitable."
"Thank you, shopkeeper." Lin Zhimo felt that shopkeeper Qin was really nice, first Li Ran, now Wang Shun, he could bear it all.
At that time, there will be a lot of tofu produced every day, so she must study a few dishes related to tofu, and only provide them to Jukefang, the only one.
After drinking the tea, shopkeeper Qin led them to the warehouse of the restaurant. There were indeed many bowls and chopsticks inside, all of which were placed in wooden boxes, which looked brand new.
"Hey." Shopkeeper Qin couldn't help sighing, "I think back then, when my father was in charge of the restaurant, the business was very good, but now it's not in my hands. I really feel ashamed of my ancestors."
"Business is like this, full of unknowns and risks." Lin Zhimo comforted, "After this period of time, there will be improvement."
"I hope." Shopkeeper Qin had a look of sadness in his brows, which never dissipated.
Lin Zhimo felt that besides the restaurant, he must have other worries, but this was his privacy, so she didn't ask about it.
After choosing the bowls and chopsticks, Chen Zhu found another small cart and put the box on it.
Shopkeeper Qin predicted that they would need the cart in the future, so he said that he would borrow the cart from them for a while.Lin Jiao and Lin Zhimo thanked each other again before pushing the cart away.
After exiting the alley, Lin Zhimo should have followed the original path back to the small courtyard at the gate of the city, but Lin Zhimo pointed in the opposite direction: "Let's go ahead and take a look."
Lin Jiao looked forward and understood her intention: "Okay."
Pushing the cart, the two of them arrived at the gate of Xiangmanlou within a short time.
Unlike Ju Ke Fang, even though the meal time has passed, there are still many diners sitting in Xiang Man Lou.From the appearance, Xiangmanlou is newer than Jukefang, and its scale is much larger.
Xiaoer's eyes were sharp, seeing the two of them standing at the door, he ran out immediately and said with a smile, "The two of you are welcome."
"What's delicious in your restaurant?" Lin Zhimo didn't move, but stood where he was.
"We have a lot of delicious food in our restaurant. Recently, there are a few dishes that are particularly popular." Xiaoer immediately reported the name of the dish: "There are big plate chicken, hand pilaf, crispy pot-wrapped meat, fried chicken cutlet, chicken juice Vinegar fish, dried noodle balls.”
Xiaoer spoke quickly, and quickly named eight or nine dishes, all of which were taught by Lin Zhimo to Wang Shun without exception.
Xiao Er continued to pull them in: "Take a taste when you two go in and you will know that many guests come here admiringly."
"What's the point of eating other people's leftovers?" Lin Zhimo replied abruptly, "Go and tell Wang Shun, he will learn a lesson sooner or later."
After speaking, Lin Zhimo and Lin Jiao turned around and left without waiting for Xiao Er to react.
(End of this chapter)
Since it will open in two days, the location has of course been chosen.
Yunze City also has modern "urban management" management personnel who patrol every day to see if anyone has illegally set up a stall.The booths are all designated, and you only need to pay to occupy them.
Booth selection follows the principle of first come, first served. Whoever pays first will occupy it first. After the expiration date, those who want this booth will compete together. Whoever pays the most can use it.
The location near the gate of the city is the best, and the stalls are in short supply, and they have been divided out a long time ago, so Lin Zhimo aimed at the outside of the city.
"We choose to be outside the gate of the city, two taels of silver a month." Lin Zhimo explained the arrangement, "The booth is bigger than the one in the city."
"However, there are not as many people outside the city as in the city, and the terrain is uneven, so you have to set up your own stall." Shopkeeper Qin has been doing business in Yunze City and knows the situation in the city like the back of his hand.
"Now we can only do it first. The booths in the city have not expired, and there is no chance to compete."
"Well, I'll keep an eye on it for you, and I'll let you know when there's something suitable."
"Thank you, shopkeeper." Lin Zhimo felt that shopkeeper Qin was really nice, first Li Ran, now Wang Shun, he could bear it all.
At that time, there will be a lot of tofu produced every day, so she must study a few dishes related to tofu, and only provide them to Jukefang, the only one.
After drinking the tea, shopkeeper Qin led them to the warehouse of the restaurant. There were indeed many bowls and chopsticks inside, all of which were placed in wooden boxes, which looked brand new.
"Hey." Shopkeeper Qin couldn't help sighing, "I think back then, when my father was in charge of the restaurant, the business was very good, but now it's not in my hands. I really feel ashamed of my ancestors."
"Business is like this, full of unknowns and risks." Lin Zhimo comforted, "After this period of time, there will be improvement."
"I hope." Shopkeeper Qin had a look of sadness in his brows, which never dissipated.
Lin Zhimo felt that besides the restaurant, he must have other worries, but this was his privacy, so she didn't ask about it.
After choosing the bowls and chopsticks, Chen Zhu found another small cart and put the box on it.
Shopkeeper Qin predicted that they would need the cart in the future, so he said that he would borrow the cart from them for a while.Lin Jiao and Lin Zhimo thanked each other again before pushing the cart away.
After exiting the alley, Lin Zhimo should have followed the original path back to the small courtyard at the gate of the city, but Lin Zhimo pointed in the opposite direction: "Let's go ahead and take a look."
Lin Jiao looked forward and understood her intention: "Okay."
Pushing the cart, the two of them arrived at the gate of Xiangmanlou within a short time.
Unlike Ju Ke Fang, even though the meal time has passed, there are still many diners sitting in Xiang Man Lou.From the appearance, Xiangmanlou is newer than Jukefang, and its scale is much larger.
Xiaoer's eyes were sharp, seeing the two of them standing at the door, he ran out immediately and said with a smile, "The two of you are welcome."
"What's delicious in your restaurant?" Lin Zhimo didn't move, but stood where he was.
"We have a lot of delicious food in our restaurant. Recently, there are a few dishes that are particularly popular." Xiaoer immediately reported the name of the dish: "There are big plate chicken, hand pilaf, crispy pot-wrapped meat, fried chicken cutlet, chicken juice Vinegar fish, dried noodle balls.”
Xiaoer spoke quickly, and quickly named eight or nine dishes, all of which were taught by Lin Zhimo to Wang Shun without exception.
Xiao Er continued to pull them in: "Take a taste when you two go in and you will know that many guests come here admiringly."
"What's the point of eating other people's leftovers?" Lin Zhimo replied abruptly, "Go and tell Wang Shun, he will learn a lesson sooner or later."
After speaking, Lin Zhimo and Lin Jiao turned around and left without waiting for Xiao Er to react.
(End of this chapter)
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