Yushanfang

Chapter 34: Chapter 35
Lin Xiang didn't think much about it, but felt a little sleepy. Since Lin Yan didn't want to help himself, and he hadn't rested for a long time, why not take this opportunity to take a good rest and recuperate his body.

Thinking about it, Lin Xiang lay down on the couch and fell asleep.

……

After waking up again, Lin Yan's side was already doing well. Lin Xiang squinted his eyes and took a closer look, and saw three plates of food on the table.

I couldn't help being a little surprised for a moment, and fell into a collapse in surprise. Lin Xiang saw that it was still steaming, and Lin Xiang was a little dumbfounded.

It was unacceptable for a while, Lin Xiang got off the bed.

Lin Yan came over at this time: "Sister, you are hungry, eat quickly."

hungry?

Lin Xiang was a little dizzy.

Although the three dishes are not expensive dishes, they are indeed serious meals. Although they are relatively monotonous, they are nothing more than fried cabbage, fried radish, and a large bowl of dried shrimp soup.

Lin Yan also ordered some noodles and ate with a steaming bowl. Lin Yan arrived at Lin Xiang's side in a few steps.

"You did it?" Lin Xiang was a little surprised.

Lin Yan nodded a little embarrassedly, and said: "Sister-in-law Wang next door taught me, you should try it, this time it should be better than last time." Lin Yan quickly pushed the bowl and chopsticks and said with a smile.

"This is when I came back, sister-in-law Wang gave the buns." Sister-in-law Wang's family has made some steamed buns these past few days, and sister-in-law Wang saw that Lin Yan came to learn art, so she insisted on letting Lin Yan bring them back together. eat.

There are about five or six of them, but all of them are white and fat, with a round shape.

Lin Xiang and Lin Yan were naturally grateful to Mrs. Wang from the bottom of their hearts.Thinking of it, if there is something good in the future, I must give it to Mrs. Wang.

Lin Xiang smiled and nodded: "You can eat it too."

Feeling moved, Lin Xiang and Lin Yan sat down together and had lunch warmly.

Although this lunch was very ordinary, Lin Xiang ate it very happily.

Lin Yan has been taking care of Lin Xiang during the past few days of his illness. On weekdays, Lin Xiang not only cooks breakfast, but also cooks dinner, but this time it is reversed. Lin Yan not only cleans the house, but also cooks.

Lin Xiang rested firmly on the bed for two days. While taking the medicine he grabbed from the pharmacy, he felt that it was really bad. These days, medicines are all expensive things. Lin Yan and himself His family fortune was almost zero, so how could he handle it if he went to grab medicine?

Feeling that it was almost done, Lin Xiang got up in a hurry and said that he was going to work in the restaurant, Lin Yan's face suddenly turned pale with shock.

Lin Xiang thought it was interesting, and said with a smile, "Do you really think I'm a piece of paper?" It's just a case of illness, and this body doesn't look thin and weak, but its resistance is actually quite strong, otherwise it would be too much. Lin Xiang would not have crossed over when the siblings were on the verge of starving to death.

Although Lin Xiang was anxious to go to the restaurant to work and get money, it didn't hinder this day. Lin Xiang thought, it's better to have one more free day, because she still has things she wants to do.

Thinking this way, Lin Xiang hurried out of the house, Lin Yan was still a little worried.

Lin Xiang smiled and said: "You just stay at home, don't worry about anything else, I also rested for two days, you go and rest." She shook her head, looking a little helpless, and then said : "How much radish and cabbage do you have at home?"

Lin Yan thought for a while, then squinted his eyes: "Maybe there are still some."

Lin Xiang nodded and took some copper coins, intending to go to the market to have a look.

When he arrived at the market, Lin Xiang bought some miscellaneous noodles with money, and then bought some salt and lard for daily use. Immediately, Lin Xiang remembered that Lin Yan mentioned that he wanted to eat pickled vegetables a few days ago, so his heart was full I thought twice.

Lin Xiang walked quickly to the shop selling green radishes and cabbage, bargained, and bought a large bag of vegetables at a lower price as much as possible.

By the way, before leaving, I went to the pork shop and bought two big bones and a piece of pork.

Lin Xiang didn't buy pigs into the water this time, because he hardly ate the ones he bought last time.

Because it is very troublesome to deal with the pigs, Lin Xiang has no other energy to take care of them after he comes out of the shop on weekdays, so he simply cooks and eats them.

In a hurry, Lin Xiang returned to the house with a big bag of things.

After Lin Xiang's illness, and the expenses of the past few days, the money that the siblings had saved with great difficulty during these days was almost exhausted.

Lin Yan is conscious now, and is often worried about the future life of him and his sister, but Lin Xiang saw him and said with a smile: "I'm not frowning yet, why are you lamenting here?" He patted his younger brother on the head and went to cook.

Lin Yan felt that it was impossible for him to eat free food like this now.

Lin Xiang tidied up his things here, and went out with Lin Yan to buy two large porcelain jars.

When Lin Yan and Lin Xiang came out of the shop together, they were still a little puzzled: "Sister, why did you buy this thing?" Lin Yan obviously couldn't understand, because this thing can't be eaten or used, isn't it a hindrance to put it there.

Lin Xiang smiled and said nothing. When he got home, he washed the jar and took out the vegetables he bought from the market in the morning. While cutting, he said, "Don't you like pickled vegetables?"

pickles?

Lin Yan thought for a while, and seeing that Lin Xiang was already busy, he couldn't help rushing over to help.Thinking about the pickles, my mouth couldn't help but salivate.

Hot and sour, crisp and crisp.

Thinking of this, Lin Yan was salivating profusely.

Lin Xiang moved swiftly. While handling the vegetables, she washed the green radishes she bought and cut them into thick round slices.

The skin does not need to be peeled off, pickled vegetables are actually commonly known as kimchi.

However, this kimchi is different from the Korean kimchi that was popular in modern times in the previous life, and it is similar to the taste of Sichuan.

In fact, it is white kimchi from Sichuan.

Simply boil it with some boiling water, then put the lettuce in a jar, add some salt, seal it tightly, and wait for the kimchi to ferment.

Taking advantage of the fact that it is winter now, it is just right to marinate some, which is refreshing and crunchy. Whether it is eating steamed buns or noodles on weekdays, it is very delicious.

But after a while, Lin Xiang has basically dealt with the things at hand.

Lin Yan had already boiled the water. Lin Xiang supported the two porcelain pots he bought, and asked Lin Yan to put the boiled hot water into them.

Then, you have to wait for the boiling water to cool down before putting the vegetables you bought in it.

Lin Xiang thought for a while, then turned his face and asked, "What do you want to eat today?" She was almost in shape, so she should cook something delicious to satisfy the stomachs that have been tormented by the two of them for the past two days.

Lin Yan looked at Lin Xiang worriedly.

Lin Xiang smiled, "I'm not as weak as you think."

(End of this chapter)