After the rebirth, I became the favorite of the paranoid boss
Chapter 133 What She Wants Is Not the Big Fried Fish
Chapter 133 What She Wants Is Not the Big Fried Fish
"Well, it's very delicious. It looks so greasy. How come it doesn't feel greasy at all? This fish is soft on the outside and soft on the inside. How on earth did you do it? Also, the bones of this little fish are so crispy. It's on the ground, and I don't have to worry about the sticking problem at all."
Su Sifeng asked Tang Xiaoqi more and more happily after several questions in succession.
Without asking, she knew the fish was delicious.
"Actually, making fried chicken is the same as making fried fish. To put it simply, all fried things are similar. As long as you master the skills, you can fry everything the same."
If Tang Xiaoqi hadn't made this crispy and delicious fried fish, Su Sifeng probably wouldn't be so eager to learn how to fry from Tang Xiaoqi.
Tang Xiaoqi simply told Su Sifeng the process of making fried fish just now into words, and then asked Su Sifeng to practice with the remaining small fish.
Because the remaining oil in the pot is used to fry small fish, it is really enough.
Su Sifeng followed the steps taught by Tang Xiaoqi, and put the small fish into the pan to fry.
Because of their small size, small fish can be completely covered with oil.
Su Sifeng watched the small fish gradually turn golden yellow in the yellow oil, and even released a crispy fragrance, looking happy like a child.
With the voice assistance of Tang Xiaoqi, Su Sifeng finally made the first deep-fried fish in his life.
Although the small fish fried by Su Sifeng is a bit different from Tang Xiaoqi's, it still tastes crispy and delicious.
"How do you think you're doing?"
Tang Xiaoqi took some to eat, and asked Su Sifeng for his opinion while eating.
"I think what I made should have been cooked for too long, and it is a little hard, but it is quite exciting to chew."
After Tang Xiaoqi heard Su Sifeng's opinion, she couldn't help praising her.
"Awesome! You can tell the difference between the two so quickly."
"Well, I probably know it. As long as you practice more, it shouldn't be difficult to control the heat."
"Ruzi can be taught."
Tang Xiaoqi was very satisfied with Su Sifeng's realization.
Su Sifeng is really the fried chicken boss she is looking for, and he has such a high awareness of deep frying.
Due to insufficient oil, Tang Xiaoqi used small fish as a tutorial, but accidentally made Su Sifeng fall in love with fried fish, and even bought various types of small fish when he went to buy oil.
Seeing that Su Sifeng bought a big bag of fish, Tang Xiaoqi suddenly felt a mess in the wind. What she wanted to train was a fried chicken master, not a fried fish master...
Seeing Su Sifeng's enthusiasm for fried fish, Tang Xiaoqi suddenly couldn't laugh or cry, did she destroy the original plot again?
In this world, because of her, there shouldn't be a fried chicken boss missing, right?
Tang Xiaoqi, who was hesitant, finally decided to ask Su Sifeng to learn fried chicken quickly. Before his rebirth, Su Sifeng made his fortune from fried chicken, and people who like fried chicken far outnumber those who like fried fish.
Tang Xiaoqi, who was still planning to get a share of the pie, became anxious on the spot. If Su Sifeng didn't make fried chicken, she might not be able to make a fortune, so she wouldn't be able to get a share of the pie.
"Brother Su, why don't you practice fried chicken, okay?"
When Tang Xiaoqi humbly asked Su Sifeng to change back to fried chicken, Su Sifeng suddenly had another opinion.
"I think fried fish is also good. The cooking time of fried fish is shorter than that of fried chicken. Moreover, this fish is nutritious, high in protein, and low in fat. It is suitable for men, women and children, especially your deep-fried perennial fish. , that protein is top-notch."
(End of this chapter)
"Well, it's very delicious. It looks so greasy. How come it doesn't feel greasy at all? This fish is soft on the outside and soft on the inside. How on earth did you do it? Also, the bones of this little fish are so crispy. It's on the ground, and I don't have to worry about the sticking problem at all."
Su Sifeng asked Tang Xiaoqi more and more happily after several questions in succession.
Without asking, she knew the fish was delicious.
"Actually, making fried chicken is the same as making fried fish. To put it simply, all fried things are similar. As long as you master the skills, you can fry everything the same."
If Tang Xiaoqi hadn't made this crispy and delicious fried fish, Su Sifeng probably wouldn't be so eager to learn how to fry from Tang Xiaoqi.
Tang Xiaoqi simply told Su Sifeng the process of making fried fish just now into words, and then asked Su Sifeng to practice with the remaining small fish.
Because the remaining oil in the pot is used to fry small fish, it is really enough.
Su Sifeng followed the steps taught by Tang Xiaoqi, and put the small fish into the pan to fry.
Because of their small size, small fish can be completely covered with oil.
Su Sifeng watched the small fish gradually turn golden yellow in the yellow oil, and even released a crispy fragrance, looking happy like a child.
With the voice assistance of Tang Xiaoqi, Su Sifeng finally made the first deep-fried fish in his life.
Although the small fish fried by Su Sifeng is a bit different from Tang Xiaoqi's, it still tastes crispy and delicious.
"How do you think you're doing?"
Tang Xiaoqi took some to eat, and asked Su Sifeng for his opinion while eating.
"I think what I made should have been cooked for too long, and it is a little hard, but it is quite exciting to chew."
After Tang Xiaoqi heard Su Sifeng's opinion, she couldn't help praising her.
"Awesome! You can tell the difference between the two so quickly."
"Well, I probably know it. As long as you practice more, it shouldn't be difficult to control the heat."
"Ruzi can be taught."
Tang Xiaoqi was very satisfied with Su Sifeng's realization.
Su Sifeng is really the fried chicken boss she is looking for, and he has such a high awareness of deep frying.
Due to insufficient oil, Tang Xiaoqi used small fish as a tutorial, but accidentally made Su Sifeng fall in love with fried fish, and even bought various types of small fish when he went to buy oil.
Seeing that Su Sifeng bought a big bag of fish, Tang Xiaoqi suddenly felt a mess in the wind. What she wanted to train was a fried chicken master, not a fried fish master...
Seeing Su Sifeng's enthusiasm for fried fish, Tang Xiaoqi suddenly couldn't laugh or cry, did she destroy the original plot again?
In this world, because of her, there shouldn't be a fried chicken boss missing, right?
Tang Xiaoqi, who was hesitant, finally decided to ask Su Sifeng to learn fried chicken quickly. Before his rebirth, Su Sifeng made his fortune from fried chicken, and people who like fried chicken far outnumber those who like fried fish.
Tang Xiaoqi, who was still planning to get a share of the pie, became anxious on the spot. If Su Sifeng didn't make fried chicken, she might not be able to make a fortune, so she wouldn't be able to get a share of the pie.
"Brother Su, why don't you practice fried chicken, okay?"
When Tang Xiaoqi humbly asked Su Sifeng to change back to fried chicken, Su Sifeng suddenly had another opinion.
"I think fried fish is also good. The cooking time of fried fish is shorter than that of fried chicken. Moreover, this fish is nutritious, high in protein, and low in fat. It is suitable for men, women and children, especially your deep-fried perennial fish. , that protein is top-notch."
(End of this chapter)
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