The strongest two-dimensional store owner

Chapter 207 The Creation of Reality

"I'm not yet thirty! I'm only in my 20s!!" Kanhiko murmured at Taki Kadozaki, growling dissatisfiedly, and there was a playful tone in the growl, look It seems to be pretending to be cute! ?

"Speaking with a final sound! What are you pretending to be cute!" Seeing the cuteness of Kanyu Xiangzi, Kadozaki Taki suddenly had a big well on his face, and said very unhappy, according to the heart of her man-in-law Saying that they are all '30 years old' and still pretending to be cute is really childish.

"Mizuhara-senpai-! Tell me about her!" Knowing that she was invincible, Kanhiko Xiangzi immediately pulled up the aid, and with a bit of a coquettish tone, she complained to Mizuhara Fuyumi on the side, and sure enough... the age What···
"You can't reveal your true age in front of a woman." Mizuhara Fuyumi looked at Kakuzaki Taki and said lightly.

However, Gan Hyuko: "..."

In other words, this is a godsend knife...

"Understood... Fuyume-senpai..." Obviously, Mizuhara Fuyumi's weight in Taki Kadozaki's heart is much heavier than that of Kanzaki. In front of younger generations, Mizuhara's personality is destined to be rejected so demeaning...
"Why do you only use honorifics to Mizuhara-senpai!?" Dojima Gin, who had been standing by the side without speaking, also joined in the fun.

"Is there even a need to ask? Of course I will use honorifics for people I respect!" Gan Ryuxiangzi took it for granted.

"Hahaha, the relationship between these two people is really good!" After listening to what Kanhiko said, Dojima Gin laughed and said.

"Now is not the time to laugh, hurry up and stop them, Dojima-senpai..." Seeing their fight, Mu Jiuzhi Orchard said to Dojima Gin nervously.

"Since you broke into this world, until today... I am still looking forward to it... Looking forward to seeing your tragic failure... Let me watch it carefully today..." Looking at the creation in the arena Really, Nakiri Erina thought in her heart, anyway, Chuangzhen had asked her to try the dishes before, so in her heart she didn't have much expectation for Chuangzhen's competition today, and then looked at Su Luo, I thought in my heart: "I heard that you didn't try to make dishes. I really don't know if you were prepared or arrogant...I really don't know how you will take a taxi today...Uh~"

When Nakiri Erina thought of this, she suddenly remembered the dish that Su Luo made when she invited herself to be an inspector last time - beef stew hot pot, and a nauseating feeling suddenly rose in her heart. It seems that that time The matter really left a shadow in her heart.

"The meat that Chuangzhen uses now is... oxtail...?" Seeing the ingredients that Chuangzhen brought out, Mito Yumei was taken aback for a moment, and then said in an uncertain tone, it doesn't mean that she doesn't know that Instead of growing ingredients, he wondered how Chuangzhen could use this kind of ingredients.

"Oxtail meat!? It's the meat from the tail of an ox!!"

"What the hell is going on...? If you want to make beef stew, don't you usually use pork ribs?"

"Well...why did he choose oxtail?"

Obviously, everyone already knows what kind of dishes Chuangzhen is going to make, but when they saw that Chuangzhen would choose to use oxtail meat, they were obviously very surprised. After all, dishes like beef stewed in red wine are almost no one uses them. It is made from parts other than pork ribs, sirloin, and lean meat, especially the special part of oxtail.

When seeing this scene, it not only made everyone discuss, but also made all the examiners feel surprised, and Nakiri Erina was naturally no exception.

"It seems... Chuangzhen has found his own answer." When seeing this, Dojima Gin's mouth slightly curved upwards, and said so.

"I know...! Your thoughts... your purpose!! Oxtail meat is the part of beef... that contains the most collagen...! Add salt and black pepper to the oxtail meat after blanching , Wrap the surface with wheat flour and fry until it is crispy... and then mix it with Spanish sauce... At that time, it will be mixed with the collagen in the meat... to produce [Gorgon juice] blended with collagen! This The taste is mixed with the rich Spanish sauce and the soup base... It will form an extremely rich and mellow... In this way, it will not destroy the flavor of white miso, but also increase the rich taste of the dish!! This It’s Feishazi’s… It’s the method that Feishazi used when making soft-shelled turtle burgers! Although the original moistness of soft-shelled turtles will reduce the collagen to a certain extent, in terms of stewing, the collagen in oxtail meat is just right… ·!" When seeing this, Nakiri Erina suddenly thought of something, because this form is basically the same as the form of the dishes that Fei Sazi made before, except that the ingredients are different and the dishes are different, but The essence of the treatment is the same, she really did not expect that Chuangzhen would think of such an approach, which was completely beyond her expectation.

"What's that expression on your face? Don't look at me like that! Fuck you bastard!" After seeing the scene, I saw Qian Ri Xiangzi showing a meowing face, cat mouth flap, red plug, and that kind of dazed eyes No matter how you look at it, this kind of expression is a kind of smug look, Kadozaki Taki really couldn't stand it and yelled at Kanhiko.

"He seasoned the oxtail with spices..."

"What spices does he use?"

Looking at the spices added by Chuangzhen, if you just look at it, it is impossible to know, after all, the spices are already ground into powder.

"By the way...! Clover can highlight the softness of the stew!" Mito Yumei, as a meat expert, obviously knew what kind of spice it was.At the same time, looking at the oxtail meat being fried in the pot, I thought to myself: "It is natural to rub salt and black pepper directly on the surface of the meat... But if you add clover in the process of flavoring, then It makes the meat tail more flavorful!"

"This time it's cutting vegetables!"

"Strange? Do you even add vegetables to the pot?"

Seeing Chuangzhen frying oxtail meat and starting to chop various vegetables, everyone guessed.

"This combination is...matignon!! It seems that he has also considered it...! Doing that can not only retain the soft taste, but also increase the richness of the dish. The deliciousness of this dish is definitely... It is incomparable to the dish that was shown to me a week ago...!" When seeing Soma's action, Nakiri Erina, as one of the ten masters, obviously guessed that he was doing something What to do, when she thought of this, she habitually bit the tip of her thumb, obviously unwilling.

(End of this chapter)