Farmland Blessed Girl Xiao Xiangshi

Chapter 44 Tea Eggs

Thinking like this, Mu Ya felt that her path was still very difficult...

After cleaning the eggs and cooking them in the pot, I realized that there seemed to be no spices here.

Star anise, cinnamon, bay leaves and peppercorns are also used as medicinal materials here.Most of them are used to dispel cold and relieve pain, maybe grandpa has them.

Mu Ya thought, and ran back to the house, "Grandpa, what medicinal materials do you have at home?"

"I don't sleep in the middle of the day, what are you doing? Do you need medicinal materials?" Mu Zong said with a smile, his tanned face was instantly covered with wrinkles after running around all year round.

Mu Ya also smiled and said, "Grandpa, don't ask, just tell me what herbs are used to dispel the cold at home."

Mu Zong raised his hand and patted Mu Ya's head, "Little clever ghost, then grandpa will see what you can come up with." After saying that, he got up to get the medicine box, and took out a big cloth bag from the cabinet, Put it in front of Mu Ya, and signal her to choose by herself.

Mu Ya was overjoyed and opened the medicine box first.

The medicine box is full of commonly used medicinal materials, and the cold-dispelling medicinal materials are always available, so Mu Ya will look at the medicine box first.

Fennel, Chinese prickly ash and fragrant leaves are all there, and some wood buds are picked out, and then the cloth bag is opened.

The cloth bags are all small cloth bags, more than 20 bags, big and small, tightly packed.

"21 cloth bags, 21 kinds of medicinal materials, you can choose what you need." Mu Zong said with deep meaning.

But Mu Ya just pretended not to hear, nodded, first picked up the cloth bag and put it on the tip of his nose to smell, and when he picked up the third cloth bag, Mu Ya laughed.

"found it."

Mu Zong raised his eyebrows and smiled, "Xianggui." Pointing to the cloth bag in Mu Ya's hand, some of them pointed to the herbs selected by Mu Ya one by one, "Fennel, Chinese prickly ash, bay leaf, grandpa doesn't ask you what to do, just wait for your results How are you?"

Mu Ya giggled, nodded and asked, "Do you still have tea at home?"

Glancing at Mu Ya, Mu Zong stood up, took out a wooden jar from the cabinet, and handed it to Mu Ya.

Mu Ya took it, and said with a smile, "Grandpa, just wait for the delicious food." But he was thinking in his heart that the names of fragrant leaves and cinnamon bark are different here.

Mu Zong was taken aback, thinking that what could be delicious if the medicinal materials could be tamed?After realizing it, he raised his foot to kick Mu Ya, pretending to be angry and said, "You girl!"

Turning around, Mu Ya dodged a kick, stuck out her tongue, made another grimace, and trotted back to the kitchen.

Mu Zong had no intention of chasing him, but shook his head helplessly, lying on the bed, gently shaking the cattail fan in his hand, with a slight smile on his lips.

Back in the kitchen, Mu Ya started to tidy up.

Remove the hard-boiled eggs and soak them in cold water.Put fennel, peppercorns, cinnamon, bay leaves and tea leaves into a pot and cook, add salt and soy sauce, and just wait for the water to boil.It is said to be tea, but it is just some tea foam, which is the cheapest kind of tea.How much will affect the taste, but still have the aroma of tea.

Put the lid on, and the wood buds start to peel the eggs.Without gauze, the wood buds can only be replaced by very thin cotton cloth, I don't know if it will work.

This is just a new idea, and it won't be long before it can be imitated.Spices are more reliable, but if you have a keen sense of taste and a little knowledge of medical skills, you may be able to figure it out if you eat it a few times.

Therefore, this patterned tea egg can only be used to earn some money to improve food, and no amount of money can be expected.It depends on how long the secret recipe can be kept, and how lucky it is.

(End of this chapter)