Farmer's Home
Chapter 718
Chapter 718
Saffron kneaded the small piece of dough in her hand, and kneaded it without making a shape.It's really embarrassing, because she can't do this white horse!
After a while, Saffron thought about the appearance of the horse in her family, and made a rough shape, and then put it in the pot.
Aunt Gao looked at the lump of white flour made by saffron, and wanted to ask what it was but couldn't ask.Anyway, the child Honghua has her own ideas, and she must have something to do with this mess, so she didn't ask any more questions...
Lifting the lid of the pot, there are bursts of rice fragrance, mixed with a trace of fruity fragrance, which is very sweet.
"Safflower must be delicious, and it smells really good!" Saffron's mother put the lid of the pot aside, looked at her and nodded.
"Hmm! It looks quite successful!" Saffron smiled happily. It was the first time she did it, but she didn't expect it to be quite successful.
"Mother, let's put it aside to cool down first, let's start cooking first! I think Hong Qingjiao and Hong Yu will be back soon." Saffron said to her mother.
"Okay! You go and feed the two children first. I'll boil the water first and stew the meat." Aunt Gao's family started to get busy while instructing Saffron.
After the children were settled, Saffron and Shangguan Yue'er carried the table out of the house, and they planned to have dinner in the yard tonight.
When I came to the dining hall to have a look, the rice cakes made in these two molds were basically cold, and then I brought them to the table, put a large plate on them, and then took the rice cakes inside.
Because the whole mold is oiled, it is very convenient and successful to remove the mold. Saffron carefully spreads the white rice cakes on the plate and divides them into two parts.Then added banana slices and apple slices, and finally put the other half on top again.
After the preparation is complete, the colored rice cakes are stacked on top of the white ones.Saffron thought it would be great if there were strawberries, and spread a full layer, which is beautiful and delicious, but unfortunately there is no such thing in this season.
Saffron took out the banana and carefully cut it into several small triangle shapes with a knife, and put fresh red nuts in the middle and on top of the triangle.
Then it was placed in the shape of flowers. After decorating the rice cakes, saffron ground the red berries and dipped chopsticks on the surface to write the four characters "Happy Birthday".
There is no way, she belongs to the handicapped family, and she doesn't know how to carve or carve at all.It can only be decorated in such a simple way, anyway, delicious food is the key.
Fortunately, she used white flour in advance and made a horse on it, which should be very eye-catching.When you're done, saffron is covered with a bag.
Then he took it to Hong Qingjiao's room, and Hong Yu would definitely not find it here.She planned to take it out again when it was time for dinner.
The sky was getting dark, and their meals were almost done, and all kinds of dishes were already on the table.Saffron is also specially made with eggs and salt, and a small piece of noodles.
After waking up, he kneaded a long noodle, added flour, and carefully placed it in a bowl. When he had dinner at night, he planned to serve Hong Yu a bowl of longevity noodles.
Saffron and her mother both finished their work, looked at the sky, Hong Yu and Hong Qingjiao still hadn't come back from the mountain, Saffron began to feel a little worried.
(End of this chapter)
Saffron kneaded the small piece of dough in her hand, and kneaded it without making a shape.It's really embarrassing, because she can't do this white horse!
After a while, Saffron thought about the appearance of the horse in her family, and made a rough shape, and then put it in the pot.
Aunt Gao looked at the lump of white flour made by saffron, and wanted to ask what it was but couldn't ask.Anyway, the child Honghua has her own ideas, and she must have something to do with this mess, so she didn't ask any more questions...
Lifting the lid of the pot, there are bursts of rice fragrance, mixed with a trace of fruity fragrance, which is very sweet.
"Safflower must be delicious, and it smells really good!" Saffron's mother put the lid of the pot aside, looked at her and nodded.
"Hmm! It looks quite successful!" Saffron smiled happily. It was the first time she did it, but she didn't expect it to be quite successful.
"Mother, let's put it aside to cool down first, let's start cooking first! I think Hong Qingjiao and Hong Yu will be back soon." Saffron said to her mother.
"Okay! You go and feed the two children first. I'll boil the water first and stew the meat." Aunt Gao's family started to get busy while instructing Saffron.
After the children were settled, Saffron and Shangguan Yue'er carried the table out of the house, and they planned to have dinner in the yard tonight.
When I came to the dining hall to have a look, the rice cakes made in these two molds were basically cold, and then I brought them to the table, put a large plate on them, and then took the rice cakes inside.
Because the whole mold is oiled, it is very convenient and successful to remove the mold. Saffron carefully spreads the white rice cakes on the plate and divides them into two parts.Then added banana slices and apple slices, and finally put the other half on top again.
After the preparation is complete, the colored rice cakes are stacked on top of the white ones.Saffron thought it would be great if there were strawberries, and spread a full layer, which is beautiful and delicious, but unfortunately there is no such thing in this season.
Saffron took out the banana and carefully cut it into several small triangle shapes with a knife, and put fresh red nuts in the middle and on top of the triangle.
Then it was placed in the shape of flowers. After decorating the rice cakes, saffron ground the red berries and dipped chopsticks on the surface to write the four characters "Happy Birthday".
There is no way, she belongs to the handicapped family, and she doesn't know how to carve or carve at all.It can only be decorated in such a simple way, anyway, delicious food is the key.
Fortunately, she used white flour in advance and made a horse on it, which should be very eye-catching.When you're done, saffron is covered with a bag.
Then he took it to Hong Qingjiao's room, and Hong Yu would definitely not find it here.She planned to take it out again when it was time for dinner.
The sky was getting dark, and their meals were almost done, and all kinds of dishes were already on the table.Saffron is also specially made with eggs and salt, and a small piece of noodles.
After waking up, he kneaded a long noodle, added flour, and carefully placed it in a bowl. When he had dinner at night, he planned to serve Hong Yu a bowl of longevity noodles.
Saffron and her mother both finished their work, looked at the sky, Hong Yu and Hong Qingjiao still hadn't come back from the mountain, Saffron began to feel a little worried.
(End of this chapter)
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