The real wife of the house fight will not go to court

Chapter 19

Ever since Mrs. Ye knew that she had no son like herself, she no longer treated herself as a guest. When she heard Mrs. Jiang's question, she ordered duck foot soup and chicken soup for Rong Lanxue.

Mrs. Jiang could clearly feel the change of Mrs. Ye's attitude, and suddenly felt a little drumming in her heart. This village wife-like character, could she really have the name of Rong Tiancheng's wife...

As soon as the dishes were served, the first plate was the dried fish kueh ordered by Jiang Shi. Mrs. Ye, Miss Rong, try this dried fish and see if it suits your taste."

In Rongjia Village, fish is a rare commodity, so Mrs. Ye was very interested. She quickly picked up a chopstick and put it in Rong Lanxue's bowl, and then picked up a chopstick herself and put it in her mouth.

"This fish is really good. Linjiang County is worthy of Linjiang. There are fish to eat." Mrs. Ye was full of praise.

Jiang said with a smile: "Although Linjiang County is called Linjiang, there are only freshwater fish. This dried fish is from the sea."

"Sea?" Ye Shi has no idea about the sea, but only remembers that Li Daren from the silk and satin village said that Rong Tiancheng went to Haiyanzi.

Jiang said: "The people in the south of them often go fishing at sea in summer, and then take the four or five feet long fish, peel the skin and leave the meat, cut them into thin shreds and dry them in the sun, then put them into porcelain bottles and seal them. , and when it’s time to eat, take it out and soak it in water.”

How long is a fish of four or five feet!Ye Shi was enthralled.Rong Lanxue had seen a lot of sea fishes in the underwater world before crossing, so she didn't feel anything, she just showed fascination perfunctorily.

Sister Qing could tell at a glance that Rong Lanxue was putting on a show, and she couldn't help being a little surprised in her heart—this person had either never seen a whole fish, or didn't know how big an ordinary fish was.Or they are too rich, they are obviously surprised, but they have to pretend to be disapproving.

It's just that she couldn't guess Rong Lanxue's time-traveling identity, so she could only speculate out of thin air.

Jiang shi didn't take Rong Lanxue seriously, but only paid attention to Ye shi's expression, seeing that she was completely listening, she couldn't help but smile with satisfaction.

The second dish served was manna soup, which was still ordered by Mrs. Ye, and she was very upset when she saw that her order was behind in the queue.But Jiang looked concerned, and said to her: "Sister-in-law Ye, this soup is made from Polygonum multiflorum, deer blood and deer tendon. Eating a bowl every day can make people's hair turn from white to white." It's black."

Coincidentally, there were just a few white hairs on Ye Shi's head, so when he heard Jiang Shi's words, his face changed.

Jiang Shi didn't seem to see it, he just asked the little maid to serve a bowl of soup for Ye Shi, and enthusiastically invited Ye Shi to taste it.

Thinking about it, Mrs. Ye stretched out her hand not to hit the smiling man, so she had to swallow her anger and drank the soup.

At this time, the two dishes that Mrs. Ye had ordered were finally served, a bowl of duck feet soup and a bowl of chicken soup.Sister Qing originally thought that the duck foot soup was really made of duck feet. After seeing it with her own eyes, she realized that the soup had nothing to do with duck feet. In that bowl, except for a few green vegetables, it was still green. several green vegetables.

Seeing Sister Qing's curious expression, Mrs. Ye gave her a bowl and said, "Come on, try it. In our Rongjia Village, we rely on it to survive."

Sister Qing took a sip of the soup first, it was slightly bitter and refreshing, she was happy, and put another leaf into her mouth, but this time she frowned and said: "It's not delicious." It seems that this The soup is delicious, it should be because the soup is used as the base, not because the vegetables are delicious.

Jiang Shi also took a sip, and it really didn't taste very good, so he couldn't help asking curiously: "Since it's called duck foot soup, where are the duck feet?"

Mrs. Ye explained: "This is sunflower leaf, we call it duck feet, so this soup is called duck feet soup."

Jiang Shi suddenly realized that he had learned a lot, and then asked Rong Lanxue with concern: "Is this soup still easy to say?"

Rong Lanxue was stunned for a moment, then realized that the "you soup" she was talking about was the chicken soup she was drinking, and hurriedly said: "This is boiled black-bone chicken, it is very delicious."

A girl from a remote mountain village actually knows black-bone chicken?Jiang shi looked at her with admiration.

(End of this chapter)