Lady she is beautiful
Chapter 490
Chapter 490
The guys were given a holiday the day before New Year's Eve, and everyone received a big New Year's gift and went home happily to celebrate the New Year.
Because of the snow, the Fahrenheit Medical Center and the tea shop were also closed in Xiangwu, and the family prepared to have a comfortable new year.
The venison legs, which had been marinated all night, were already placed on the charcoal, and were sizzling.
A snow cloth shed was set up in the yard, and the family sat around the big charcoal plate. A Duo and A Bao diligently turned the two deer legs coated with seasoning.
Aunt Zhou also prepared some chestnuts and yam eggs and put them on a charcoal plate. Wan Niang skewered a few frozen shrimps and grilled them over a charcoal fire, and the aroma of the food soon came out.
Hua Han, who loves vegetarianism, directly roasts the radish and eats it, brushed with salt sauce, which is quite delicious.
Hua Langzhong boiled a large pot of fire-free tea, in case everyone ate too much roasted food and their throats were uncomfortable.
Wu Erlang, who was busy peeling chestnuts for Wanniang, saw that the prawns were all burnt, and his wife still didn't know it, so he quickly picked it up.
One side was red and the other was burnt black, Wan Niang wanted to try one, but Wu Erlang stuffed one into his mouth first.
raw!
There is no open flame, how did the wife manage to burn the skin of the shrimp, but the shrimp meat is not yet cooked?
This craftsmanship is really not flattering.
He swallowed the tasteless shrimp, put down the chestnuts in his hand with a smile, and re-skewed a few shrimps, "Don't do it, I'll bake it for you."
Aunt Zhou, A Duo and A Bao, looked at the few burnt shrimps and laughed.
Wan Niang was a little embarrassed, she thought it would be easy to grill a few shrimps.
As a result, the result was appalling, it was roasted so black that it was not cooked yet.
"Why don't you spit it out?" she asked Wu Erlang.
Wu Erlang smiled: "You can eat it even if it's not cooked, let alone it was baked by you."
The face of the daughter-in-law must be given, and it is rare for her to do it once.
"Stupid!" Wan Niang replied to him.
Wu Erlang laughed foolishly, Hua Han took a look at a black grilled shrimp, and clicked his tongue twice, "I think as long as it is roasted by Wan Niang, even if it becomes charcoal, Erlang can swallow it."
He didn't have the courage to put it in his mouth just for the appearance.
Aunt Zhou laughed: "If you have a daughter-in-law, would you eat charcoal grilled by your daughter-in-law?"
Wu Erlang's infinite tolerance for his wife is not something every man can do.
Looking at the black and uncooked shrimp, and imagining it as a charcoal shrimp, Hua Han shook his head seriously: "I will never eat charcoal."
For the sake of his wife's face, he can't sacrifice his tongue.
At this time, Hua Han would never have imagined that one day there would be a slap in the face.
Wan Niang looked at Wu Erlang who was serious about grilling shrimp, the corners of her lips curled up.
The family was eating barbecue around a charcoal plate when someone knocked on the courtyard door.
"Hey, who is it?"
The store in the front has been closed, and those who can find someone in the back are either patients or acquaintances.
Aunt Zhou, who was still holding a yam egg, just wanted to get up to open the door, but A Bao had already rushed over.
He opened the door and saw that it was Mrs. Liang on the opposite side.
She came over with a big steamer in her arms, and when she entered the door, she said, "Ma'am, I'll steam a new big steamed bun for you. If you can't finish it, you can freeze it. You can eat it until the Chinese New Year. It means more than every year. I wish you a prosperous business next year."
There must be at least [-] or [-] buns in that big drawer, and they are still steaming from the pot just out of the pot.
Mr. Hua gave Hua Han a wink, and Hua Han quickly walked over to take the cage and thanked him: "I just want to eat steamed stuffed buns. Thank you, Mrs. Yang. We also wish you a smooth and prosperous next year."
Before the new year, here is a wave of blessings in advance.
(End of this chapter)
The guys were given a holiday the day before New Year's Eve, and everyone received a big New Year's gift and went home happily to celebrate the New Year.
Because of the snow, the Fahrenheit Medical Center and the tea shop were also closed in Xiangwu, and the family prepared to have a comfortable new year.
The venison legs, which had been marinated all night, were already placed on the charcoal, and were sizzling.
A snow cloth shed was set up in the yard, and the family sat around the big charcoal plate. A Duo and A Bao diligently turned the two deer legs coated with seasoning.
Aunt Zhou also prepared some chestnuts and yam eggs and put them on a charcoal plate. Wan Niang skewered a few frozen shrimps and grilled them over a charcoal fire, and the aroma of the food soon came out.
Hua Han, who loves vegetarianism, directly roasts the radish and eats it, brushed with salt sauce, which is quite delicious.
Hua Langzhong boiled a large pot of fire-free tea, in case everyone ate too much roasted food and their throats were uncomfortable.
Wu Erlang, who was busy peeling chestnuts for Wanniang, saw that the prawns were all burnt, and his wife still didn't know it, so he quickly picked it up.
One side was red and the other was burnt black, Wan Niang wanted to try one, but Wu Erlang stuffed one into his mouth first.
raw!
There is no open flame, how did the wife manage to burn the skin of the shrimp, but the shrimp meat is not yet cooked?
This craftsmanship is really not flattering.
He swallowed the tasteless shrimp, put down the chestnuts in his hand with a smile, and re-skewed a few shrimps, "Don't do it, I'll bake it for you."
Aunt Zhou, A Duo and A Bao, looked at the few burnt shrimps and laughed.
Wan Niang was a little embarrassed, she thought it would be easy to grill a few shrimps.
As a result, the result was appalling, it was roasted so black that it was not cooked yet.
"Why don't you spit it out?" she asked Wu Erlang.
Wu Erlang smiled: "You can eat it even if it's not cooked, let alone it was baked by you."
The face of the daughter-in-law must be given, and it is rare for her to do it once.
"Stupid!" Wan Niang replied to him.
Wu Erlang laughed foolishly, Hua Han took a look at a black grilled shrimp, and clicked his tongue twice, "I think as long as it is roasted by Wan Niang, even if it becomes charcoal, Erlang can swallow it."
He didn't have the courage to put it in his mouth just for the appearance.
Aunt Zhou laughed: "If you have a daughter-in-law, would you eat charcoal grilled by your daughter-in-law?"
Wu Erlang's infinite tolerance for his wife is not something every man can do.
Looking at the black and uncooked shrimp, and imagining it as a charcoal shrimp, Hua Han shook his head seriously: "I will never eat charcoal."
For the sake of his wife's face, he can't sacrifice his tongue.
At this time, Hua Han would never have imagined that one day there would be a slap in the face.
Wan Niang looked at Wu Erlang who was serious about grilling shrimp, the corners of her lips curled up.
The family was eating barbecue around a charcoal plate when someone knocked on the courtyard door.
"Hey, who is it?"
The store in the front has been closed, and those who can find someone in the back are either patients or acquaintances.
Aunt Zhou, who was still holding a yam egg, just wanted to get up to open the door, but A Bao had already rushed over.
He opened the door and saw that it was Mrs. Liang on the opposite side.
She came over with a big steamer in her arms, and when she entered the door, she said, "Ma'am, I'll steam a new big steamed bun for you. If you can't finish it, you can freeze it. You can eat it until the Chinese New Year. It means more than every year. I wish you a prosperous business next year."
There must be at least [-] or [-] buns in that big drawer, and they are still steaming from the pot just out of the pot.
Mr. Hua gave Hua Han a wink, and Hua Han quickly walked over to take the cage and thanked him: "I just want to eat steamed stuffed buns. Thank you, Mrs. Yang. We also wish you a smooth and prosperous next year."
Before the new year, here is a wave of blessings in advance.
(End of this chapter)
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