Dazzling Starlight

"Quick... Look at it, the judge's saliva actually stayed!"

"This... What kind of steamed duck is this? It has such delicious magic power!"

This was the first time that such a situation had occurred among the three judges. The three of them hurriedly wiped the saliva from the corners of their mouths and looked at the steamed duck in the huge eggshell in surprise.

"This... this steamed duck. No... this is definitely not duck meat, this is above duck... super duck. This is such a touching taste, it is simply... dozens of times of strength are stored in the egg, breaking the The egg of the phoenix produced by the shell is forever stored in the memory of the tongue... phoenix egg!" John Yimu raised his head and shouted loudly.

Seeing this, Chuangzhen and others were all stunned in place. They didn't expect that this seemingly tasteless steamed duck could have such a mystery?

Toulos hadn't eaten enough, and put a large piece of white, seemingly tasteless duck meat into his mouth.

"This is condensed and multiplied dozens of times... It's a bit like duck meat that tastes like Peking duck... But what's different from it is that the surface of the duck meat is coated with egg liquid, right? But This egg liquid didn't expand during cooking, I'm afraid this is because of some special technique." Tuo Huluos praised.

The purple-haired girl also put down her chopsticks and nodded with satisfaction, saying: "This tangy aroma...the reason why it can be thick but not greasy, suitable and beneficial...because it gently induces a delicious sweetness. In addition to the unique The cooking wine has a slight aroma, and the style is even more elegant."

Just listening to the words of the three judges and the intoxicated expressions on their faces, many people in the audience were already swallowing their saliva with difficulty... This delicious roast duck is really unbelievable.

"It looks like a steamed duck that is no different from Baiwei, but it has such a taste. And just now, gentian-senpai didn't look like she was cooking at all, as if she put the steamed duck in that huge egg shell and then Throw it into the fire and grill it at will!"

"This... What kind of secret is hidden in this dish? 3.6"

This is the doubt of most of the audience, and it is also the doubt of the three judges.

At this time, Xiaolin Rentan laughed and said, "Okay, since that's the case, I'll clear up everyone's doubts. The three judges, please take a closer look at this eggshell!"

"Ok?"

After Kobayashi Gentian said this, the three judges broke off a small piece of eggshell and looked at it in front of him.

"The eggshell was easily crushed because it was burned by the fire... Huh? What is this white coarse particle!?" John Yimu finally found something.

Chapter five hundred and forty eight sushi

John Yimu crushed the huge eggshell and tasted it in his mouth, and exclaimed, "This...this eggshell actually tastes like salt!"

"Wh...what, did you touch the salt on the huge eggshell? But what kind of egg is this huge eggshell?" Everyone in the auditorium asked in confusion.

Xiaolin Gentian's face was full of cat smiles, and he said, "To be precise, it's an eggshell made of salt!"

"What... what? Is this eggshell made of salt? How could it be!"

"To... how did it get like this!"

In the face of everyone's doubts, Xiaolin Gentian smiled again and explained: "I mixed egg white and salt into a ball, then wrapped it in the prepared duck to make a duck egg, and spliced ​​the taro shreds into a bird's nest. In the pot, pour the special cooking wine into the egg and then put it in the egg, set it on fire to let the wine burn, and when the flame cooks the egg, the wine will gradually seep into it, so after doing all this, I only need to Just wait patiently and wait for the wine to dry. It's not that I didn't cook just now, because waiting for the new one is also part of cooking!"

After listening to Kobayashi Rentan's explanation, everyone understood the secret of this dish... An eggshell made of 30% salt mixed with egg whites, and then the whole duck was wrapped in it. Although they were only eating steamed duck, in fact this was the case. It is a mixture of duck and egg, which naturally fits the theme of this showdown [egg].

"Really...really amazing, as expected, Rindo-senpai actually thought of using this method to complete such a special and delicious dish!" Many people in the audience exclaimed.

The creativity of Kobayashi gentian is indeed beyond everyone's imagination... If the creative cuisine is surprising, this Kobayashi gentian's cooking is even more surprising for the three judges.

The deliciousness of the phoenix hidden in the eggshell!

"There is another aspect...to heat the food evenly, which is equivalent to the effect of a steamer. In addition to preventing the essence of the duck from escaping, it can even double the deliciousness when it is condensed! The taste of roasted salt can not only enter the duck It can even bring out the sweet, sweet and mellow part of the duck - it is indeed the best steamer! After cooking, the extra roasted salt is full of fragrance, and it can also be used as a special seasoning for meat!" Purple-haired girl Such admiration.

Tuowuluos also nodded and said: "[Salt] has a real taste, as the so-called [salt, the ancestor of all kinds of flavors, the master of food, called the treasure of the country]! The ingredients used in this dish are not enough, but But it is really delicious to bring the deliciousness of the ingredients to the extreme!"

Seeing this, Liu Xingyao in the distance couldn't help but nodded, and secretly said: This is the first time I have seen this cooking method. This is an innovative and delicious dish that is served in a high-end restaurant.

"The trial is over, then we will enter the review stage!" Kawashima Rei announced impatiently.

Because the cooking was not a little bit bad, it turned out to be a one-sided situation.In the first set of results, Kobayashi Rentan defeated Soma Kohira 3-0.

Seeing this result, everyone in Jixingliao was stunned for a while—although they probably knew that Chuangzhen would have no chance of winning, they didn't expect to lose so badly.

"Even... Even Sosama-kun has been defeated. This...is this the strength of Rindo-senpai?" Tiansuohui said, looking at the cooking venue.

Liu Xingyao closed his eyes slightly. Chuangzhen's defeat was not without value, because he finally figured out her strength.

"Is this your strength? Senpai Gendan... If that's the case, you might have no chance of winning when you meet me tomorrow." Liu Xingyao closed his eyes and said to himself.

Soon, the judging of the second round also began, Erina VS Heipaoren (Lao Ye), the main subject was the duel of [Sushi].

【Sushi】is one of the traditional Japanese food.The main ingredients are rice cubes seasoned with sushi vinegar to maintain human body temperature, plus fish, seafood, vegetables or eggs as ingredients. Its delicious taste is very popular among Japanese people.Sushi has been documented long before Japanese history, when sushi referred to a way of preserving fish.Rub salt on the fish and press down with a heavy weight to allow it to ferment naturally.When the sour taste is produced, it can be eaten by wrapping it with crystal rice, and then gradually evolving into rice grain wrapping to form a kind of instant food.

Sushi has evolved into a local staple food in Japan, and it is often seen even on Western tables.

"First of all, we will start the judging with Erina-sama's cooking, and ask her to bring the dishes to the judging table."

After Kawashima Rei announced, Erina brought her own dishes to the three judges.Erina's sushi dishes are placed under a delicate lid, and when opened, a white mist resembling dry ice rises from the inside.When the dry ice mist dissipated, what appeared in front of everyone was a box divided into three rows, each row with 4 grids.In each cell is an exquisite piece of sushi.

"Oh oh... what a beautiful sushi!"

"This layout is like a carefully set jewelry box!"

Many people in the audience looked at Erina's cooking and exclaimed.

Takuro Ross recognized the true face of the sushi in front of him at a glance, and said, "This is Temari sushi!"

640【Temari sushi】is a traditional Japanese dish for Doll's Day.The round shape is named after the Japanese girl's traditional toy temari ball, which means perfection.Also called ball sushi or round sushi.The simple method is to put the ingredients and vinegared rice together, wrap it tightly with a towel, etc., and eat the sushi in one bite.

"Yes, this is the Temari sushi I made." Erina said lightly with a high-cold attitude.

"I see, it seems that the real face of the mist just now is the [liquid oxygen] that has been injected into the container. The purpose of making this is to keep the sushi fresh with cold air, it kills two birds with one stone!" Takmi in the contestants rest area Touching the chin.

Tiansuohui also tilted his head and said, "Temari sushi... Ordinary families can also make it. It is a very popular work, but Nakiri's sushi is not so ordinary no matter how you look at it."

Not only does sushi look so ordinary, but according to Erina's strength and cooking style, this dish must have a secret.