When he heard Ye Lao's words, Yimu John couldn't help frowning and looking at him: "What did you say? Little baby?"

Ye Lao ignored Yimu John and continued: "Sushi is also called [鮨] or [鲊] in ancient Chinese in China. It means that it can be used as a snack or a dinner. At that time, sushi refers to the preservation of the ancestors of the Japanese archipelago. A way of fish. Spread salt on the fish, press it with a heavy object, and let it ferment naturally. When it has a sour taste, it can be eaten, and its taste is very good. This method originated in Japan. This method is time-consuming It was laborious, and soon it developed into a method of soaking fish in vinegar!"

Ye Lao spoke in a eloquent manner, and it was obvious that John Yimu and Tuoulos were a little impatient.

"Are you finished? Can we try it!?" John Yimu said coldly.

"Hmph, ignorant child! I just want to tell you that the sushi I made today is the original sushi, and the sushi at that time could be called real sushi. Now you eat the sushi made by the little girl just now. It's just a simple mix of rice and ingredients!" Ye Lao said with disdain.

As soon as Mr. Ye said these words, there were many voices of discussion and sighing in the audience.

"Ho...to say this about the dishes made by Erina-sama, such gorgeous and creative sushi actually say that it is not [real sushi]?"

"Yeah, the judges were so intoxicated just now, isn't this denying the judges' vision?"

The purple-haired girl also said at this time: "Then, let me see how your sushi is, don't let us down."

"Hmph, it's not just a guy who can chew his lips, right?"

The three judges said that they opened the lid of the sushi dish made by Ye Lao, and when they were lifted, several rays of light flew out from the inside.

The dazzling light took a long time to dissipate, and at this time everyone could clearly see the appearance of the food in front of them.Compared with the sushi that Erina made just now that looked like a jewel box, Ye Lao's sushi was divided into four pieces.

Of course, the "big head" of the sushi that was divided into four is also much larger than the sushi Erina made just now.The four sushis are placed in the exquisite tableware divided into four, and the four sushi colors are green, red, black and white respectively!

Seeing this sushi, Liu Xingyao's eyes widened and he remembered something.

Chapter [-]: Soul Sushi

When Liu Xingyao saw the cooking made by the man in black robe, he was stunned for a while.I saw that the dishes he cooked were sushi with four different colors: red, black, white and green.

Just like normal sushi, you can still clearly see the filling, rice, and the skin that wraps the sushi... But the size of the sushi and the color of the rice are very different from Erina's.At the same time, there are words engraved on the surface of the sushi!

The green sushi has the word "Qing" written on it, the white sushi has the word "white" engraved on it; the red sushi has the word "Zhu"; and the black sushi has the word "Xuan" engraved on it.

"The four colors of sushi, red, black, and green, correspond to the characters Zhu, Xuan, Bai, and Qing. This... This is an ancient secret cooking method! No... I didn't expect him to know this method and use it on sushi!" Liu Xingyao I was surprised in my heart.

The three judges such as Yimu John looked at the sushi in front of them and wondered. They had eaten a lot of sushi. This was the first time they saw the sushi with the words inscribed.

"This...is this really sushi? It's so big, and...what's the matter with the words on it?" John Yimu asked, pointing to the four different colors of sushi placed in front of him. road.

Hearing what John Yimu said, the black-robed man named Ye Lao gave a gloomy smile, and said, "The green-skinned sushi (spinach) represents Qinglong, which is the East; black (black sesame) represents Xuanwu, which is the East. North; red (ginseng) represents the Vermillion Bird, and also the south; the last white represents the white tiger, which is the west. In other words, it is the spirit of the four directions, who controls the four gods, calms the four seas, and eases people's hearts. This is also done. The most proud of [Sushi Sushi]."

When they heard the explanation of the man in black and black and the name of the sushi, everyone present was stunned, even Liu Xingyao!

"Guo... it really is!"

With a drop of sweat hanging on his forehead, Liu Xingyao secretly said: I know this ancient technique...

The four divine beasts engraved on the sushi or the dishes to be prepared also represent the divine beasts guarding the Quartet: Suzaku, Xuanwu, Qinglong, and Baihu.

The essence of the cuisine made from the four Chinese mythical beasts lies in the word "soul-suppressing".It is no exaggeration to say that this is a dish that transcends common sense.And it has only appeared in the history of Chinese cuisine. There are only a handful of people who have mastered this method. It is rumored that there are no chefs who can make "soul-relieving cuisine" as early as the Ming Dynasty in China.

Liu Xingyao never expected to see the rumored Soul Rescue Cuisine today.Of course, this is only what Liu Xingyao knew in the previous life. After obtaining the four magical skills given by the system in this life, he has not yet tried whether he can make soul-soothing dishes.

At first, John Yimu had a bad impression of the man in black robe, but after listening to his crooked reasoning, he interrupted him angrily and said: "It's useless to say so much, no matter how much crooked reasoning, the point is this taste. superior."

Speaking of which, several judges picked up a piece of sushi and began to enjoy it, but the moment they ate it, the three judges had strange expressions on their faces.

"Quick... Look at the expressions of the judges!" Someone in the audience exclaimed.

Yimu John, who was prejudiced against the sushi made by Heipaoren just now, had an intoxicated expression on his face after eating this [Soul Soul Sushi].

"This...this sushi gives me a feeling I have never experienced before. This...sushi skin is as soft as sponge, and there is a steady stream of fillings inside this sushi. The taste mixed with golden rice is really It's so delicious!" Yimu John exclaimed intoxicated.

Tuoluos also had an intoxicated look on his face. After eating one piece of sushi, which was not enough, he picked up another big mouthful and broke it apart.When they looked at the ingredients inside the sushi, they couldn't help but be surprised.

"It's actually like this, this sushi is actually wrapped with sea cucumbers! Putting sea cucumbers in the sushi is the first time I've seen this practice." Tuoulos exclaimed.

John Yimu opened the sushi of another color and saw that the fillings inside were different.

"This time it's shark's fin again, it dances in my mouth with the delicious juicy soup, and the texture goes so well with the rice!" Imam John was surprised.

"My one is abalone, and it goes without saying that it tastes good."

At this time, the purple-haired girl finally understood something - sea cucumber, shark fin, abalone, scallop, crab, shrimp, squid, flounder!It turns out that there are eight major seafood added to this soul sushi.

"Original... It turns out that the four types of sushi with different colors are wrapped in eight major seafood. No wonder the taste is so delicious! No... It should be said that the cooking skills are too high, and I can think of this method... Only then can the eight major seafood be combined. The deliciousness of the rice balls and the deliciousness of the rice balls blend together." The purple-haired girl said, looking at the soul sushi that was not finished in her hands.

At this time, the man in black robe also laughed and said, "Yes, the reason for such a taste is because I also used a casserole to slowly stew these eight seafood. The casserole has a very gentle heat transfer. In this way, the taste of seafood can be brought out more, and the stewed seafood is very soft and suitable for mixing with sushi rice, and the taste is also excellent!"

After a while, the three judges actually ate all the four relatively large sushi sushi, and after eating, they all leaned on the chair and enjoyed it, and they still came to a pot of after-dinner tea very leisurely.

"It's incredible to be intoxicated like that!"

Takmi couldn't believe his eyes and said, "These three judges are still five-star chefs. They just ate sushi made from high-quality seafood. I didn't expect to be so intoxicated."

At this time, Liu Xingyao said with a low expression: "Why is it because this sushi contains a soul-soothing effect..."

"Suppressing... the effect of soul-suppressing?" Tian Suohui Chuangzhen and others all looked at Liu Xingyao with puzzled eyes.

Liu Xingyao nodded and explained, "Green = East, representing sour taste; Black = North, representing salty taste; Red = South, representing bitterness; White = West, representing spicy taste. These four flavors are similar to the ancient Chinese five elements of Yin and Yang There's no difference. In other words, he's putting all the flavors in the skin, giving them a balanced taste."

Chapter five hundred and fifty second short rest

"That is to say, not only the eight kinds of seafood in the filling are delicious, but the skin is also delicious after special treatment. All kinds of delicious food fill the human body. As well as the eight major seafood, the delicious sushi fills the body of the eater like yin and yang and the five elements!" Liu Xingyao said with a low expression.

After listening to Liu Xingyao's explanation, Chuangzhen, Tian Suohui, and Takumi only had a certain understanding of the sushi made by the black robes. I didn't expect that this sushi actually contained such profound knowledge and secrets. They can't even imagine how to cook it.

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