Gourmet: Re-Engraving Extinct Famous Dishes Starting From Dragon Scales

After Jiang Feng returned home, he simply took a shower and saw that he had no other promises, so he went to bed early.

There is a live broadcast every day, he cooks various dishes every day, and makes various plans every day.

All his fans are looking forward to his live broadcast almost every day, and even some housewives learn how to cook from him almost every day.

Thinking of these fans, Jiang Feng naturally dare not neglect, after all, "280" is also the expectation and affirmation of others.

When Jiang Feng woke up the next morning, he hurriedly read his private messages, and sure enough, several housewives were asking about the situation of the previous day.

"I tried that candy chicken dish this morning, but it seems that the taste is too comprehensive, and none of the flavors stand out... …

"There is one more thing I don't quite understand, can you answer my doubts..."

Jiang Feng looked at these private messages and began to reply one by one. After picking out a few important replies, the others stopped getting divorced.

Most of the private messages wanted to worship him as a teacher, Jiang Feng didn't think about it at all.

After he finished these things, he went to wash up and made himself a breakfast, but at this moment the phone rang.

Seeing that it was an unfamiliar call, he didn't want to answer the phone, and was finally hung up after ringing the demand.

The email rang again, Jiang Feng frowned, and hurriedly opened the email to see that it was actually an invitation to a competition.

"You didn't answer the call just now, maybe you are not free. We have a food competition recently. I hope you can participate in this competition, but it is especially for all the great chefs in the world..."

When he saw the last sentence, Jiang Feng did feel a little moved, but he didn't think of it.

He thinks that as long as he cooks well, it is enough, and other competitions and the like are for people to watch.

Now that he started a live broadcast and cooking, it was something that made him very happy, and there was no need to do other things, so he forgot about it.

Today is still going to be a live broadcast, Jiang Feng is eating breakfast while thinking about what dishes to broadcast today.

Before, they were all hard dishes, but now they can make an appetizer. When he thinks of appetizers, he thinks of sauerkraut.

Thinking that the person in charge of the company had prepared several ingredients for him yesterday, he came to the kitchen to check after breakfast...

There are fish, chickens, ducks, and Chinese cabbage, which just happens to be a sour cabbage appetizer according to his idea.

After he had an idea, Jiang Feng simply tidied up and started the live broadcast. This set of pickled cabbage was a small case for him, and he didn't need it at all, so he prepared it in advance.

"Today's live broadcast was not announced in advance, but many people came to watch it, thank you for your support.

"What I'm going to make today is an appetizer of pickled cabbage. This method is relatively simple, but it requires patience..."

After Jiang Feng started the live broadcast, he didn't talk nonsense, and directly told the audience what he was going to cook.

And under the sharing of those fans, many people started to come to 1.1, and started to watch him cook in the live broadcast room.

"Thank you for sharing, if you still have friends who haven't come, I can wait for five minutes, but I can't wait too long, because there is not much time today.

Jiang Feng thought it was just an appetizer, so he didn't want to live broadcast for too long to save time for other preparations. .