Rebirth in 60's:I have a carry-on space

Li Jinfeng's only happiness is that when she was still in the courtyard, she secretly made a lot of delicious food and put it into the space.

Even if the food of the Li family is not good, she can also use those delicious food to pad her stomach, so as not to be too aggrieved by the small ones in her stomach.

But this is not the way to go on.

She has to stay here for at least two months and wait for her child to reach three months before she can return to Jiangbei.

Not for two months.

Or, she borrows a kitchen to make more delicious food and space in case of emergency.

Or from time to time, "buy" some delicious food to come to Li's house and eat with everyone.

Besides, there is no other choice!

Li Jinfeng didn't give up the meat, or other materials. She was afraid that she would be doubted by the Li family if she brought it back too often.

After all, in this era, even if we really go to the queue to buy meat, we can only supply half a kilogram at most. It's normal to buy more meat once or twice than others.

Many times, it's not normal!

Although in a dilemma, Li Jinfeng was still happy and finished a big bowl of rice.

After that, it's late.

Just after eating, she did not feel sleepy. She simply took a candle from the space, lit the candle, and began to write to Lu Jianguo.

Although I had sent him a telegram, the contents of the telegram were too limited to carry her thousands of words.

Li Jinfeng wrote two full pages of white paper with a pen. After writing the letter, she packed the letter envelope, stuck the stamps, and put the letter into the space.

After washing, go to bed.

……

The next morning, Li Jinfeng first helped Zhang Xiulan stew the milk soybean and pig's hoof soup, and then cooked a simple coarse grain porridge for the Li family for breakfast.

Li Fuman mentioned that the production team had begun to prepare for spring ploughing and spring planting.

No one in the Li family can be lazy. It's time to work.

Although Li Jinfeng is no longer a tractor driver in the brigade, he is not in the line of work.

Li Fuman said that she was listening.

After dinner, the Li men went to work.

Zhao MEIXIA is now more than six months pregnant, her stomach has been raised.

The work before spring ploughing is basically heavy work, such as digging up wasteland and weeding.

So she didn't have to work until the production team started picking cotton seeds or planting vegetables.

Explain Zhao MEIXIA a few words, let her remember to help her mother Zhang Xiulan at noon to carry a bowl of pig's hoof soup in the past, Li Jinfeng went out.

Li Jinfeng went back to the dandelion production team earlier than yesterday, and there was no delay on the way.

At 7:30 in the morning, she was outside the dandelion production team.

Almost holding a fluke psychology, Li Jinfeng went to the dandelion production team.

We can only say that she has a high moral character. All the way, she has never met anyone from the dandelion production team.

At Li Desan's residence, Li Jinfeng obviously felt that Li Desan's state was better than yesterday.

Let Li Desan take his temperature first. Li Jinfeng goes to the kitchen to cook porridge.

Today, instead of millet porridge, Li Jinfeng cooked some fresh meat porridge. When the porridge was half cooked, he heard someone knocking at the door.

Li Jinfeng did not make a sound. She went to the door and saw the dog with the cat's waist outside by the light of the crack.

Li Jinfeng opened the door when he saw no one following him.

"Sister..." As soon as the dog saw Li Jinfeng, he cried out with emotion.

"Shh, grandfather Li is ill. He needs a quiet environment to recuperate."

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