The System Makes Me A Big Star

Chapter 1453

A one-night hotel with one hundred thousand dollars has an advantage.

That is,

They can attract wealthy people from all over to live there.

Like the hotel where Lu Li stayed, many celebrities and entertainment superstars once came to live.

For example, Downey, Dutch brother, Dushisen, Meimei.

They have all stayed in this hotel, and they have all stayed in the presidential suite where Lu Li is.

After packing, Lu Li and his party walked to the hotel restaurant to have a meal.

In Lu Li’s words,

“I would like to see where the restaurant can be delicious for a hotel that costs one hundred thousand dollars a night.”

However,

When he saw the food prepared in the restaurant, Lu Li felt.

One hundred thousand dollars a night, it doesn’t seem to be that expensive anymore.

Australian prawns, filet mignon steak, 1992 raffia, caviar…

These top foods appear on the dining table for people to eat.

Besides,

It is understood that the restaurant even invited a Michelin restaurant chef to come to the hotel as the chef.

Seeing these foods,

Lu Li swallowed.

“These foods…”

Dai Xiaojun said with a smile,

“Don’t look at these foods as expensive, but in fact you may not be used to it.”

Lu Li grinned.

“If you are used to eating, you must be used to eating.”

But,

After Lu Li really tasted these so-called luxury foods, his face changed.

“It’s…really terrible.”

Dai Xiaojun secretly smiled covering his mouth.

“Let’s say, that caviar, don’t look expensive. But in fact, I really don’t like it.”

Chi also stuck out his tongue early,

“Bah, baah, it’s terrible.”

“Boss, I’m starting to miss our devil’s pancakes.”

Lu Li coughed, wiped his mouth, and said with a smile.

“Let’s ask the chef if they have Chinese food here.”

Talking,

Lu Li walked to a window.

At this moment, a white man in white clothes and a chef’s hat is standing at the window.

“What to eat?”

Seeing Lu Li and others approaching, the white chef immediately showed an impatient expression.

Lu Li frowned slightly.

“You look impatient.”

The white chef said lightly,

“Because I already know the purpose of your coming here.”

“Oh?” Lu Li immediately showed curiosity.

“Are you not used to western food, so you want to order Chinese food.” Frank asked lightly.

Chi Zao early nodded heavily.

“Yes, yes! Uncle chef, can you cook us some Chinese food?”

A trace of contempt flashed in Frank’s eyes, and he shook his head faintly.

“Sorry, I can’t.”

“Why? Are you not a great chef?”

“Because, in my opinion, Chinese food is not as good as Western food.”

“…”Land from.

“…” Dai Xiaojun.

Lu Li and Dai Xiaojun looked at each other, and then both showed helpless expressions.

Frank frowned.

“What’s your face?”

Lu Li only felt funny for a while, he said helplessly.

“Brother, it’s 2022, is there still such a second-year teenager?”

“Um?”

“You are from the U.S., and you are used to Western food. So you think Western food is delicious, it doesn’t matter.”

Turn the conversation!

Lu Li said coldly,

“But, why do you want to step on a handful? Our Chinese food, which has been passed down for thousands of years in China, has caused you to provoke you?”

“You can dislike it, but don’t belittle it maliciously.”

Finished,

Lu Li strode to the kitchen behind the window.

Frank yelled when he saw this.

“What do you want to do!”

“Can’t you make Chinese food? So, I can do it myself, right?”

Frank choked for a moment.

He is just a cook, and blatant choking is already the most extraordinary thing he can do.

When Lu Li said that he wanted to cook, Frank could only watch from the sidelines.

after all,

Lu Li is a guest of this hotel, and he is just a part-time worker.

Seeing a yellow-skinned Chinese cook personally, this can’t help attracting the attention of many foreigners around him.

They came to the window one after another.

The design of this hotel is very interesting. The kitchen and dining room are designed together.

Only a piece of transparent glass was used for isolation in the middle.

The advantage of this design is that every move in the kitchen can be carried out under the supervision of diners.

This can ensure that diners are assured of the food they eat.

now,

Lu Li walked into the kitchen, ready to cook himself.

This can’t help but make everyone curious,

“This young man, what does he want to do?”

“Looking at this posture, you should be planning to cook yourself, right?”

“He cooks himself, is he from China?”

“I have long heard that Chinese food is very delicious, can I see it today?”

“Do you think this young man is a bit familiar.”

People around them talked a lot,

Chi Zaozao was very excited,

“Come on, boss!”

Lu Li asked with a smile.

“Welcome to all handsome guys and beautiful women to order food.”

“What do you want to eat, this chef will cook it for you himself.”

Chi yelled early,

“I want to eat Kung Pao chicken, sweet and sour pork ribs, and vinegar potato shreds.”

Lu Li thought for a moment, he said with a smile,

“Okay, make you a vinegar potato shreds.”

“Boss, Kung Pao Chicken…”

“No.”

“…” Chi early.

Seeing Chi Zao Zao with a bitter look in his eyes, Xu Yuan said with a smile.

“I’m not very demanding, the third child, you just have to make me a braised pork.”

Lu Li glanced at the restaurant.

Xu Yuan swallowed.

“Really? That’s fine!”

Lu Li looked at Dai Xiaojun and Qiu Hongbo, he asked with a smile,

“Do you two have anything to eat?”

Dai Xiaojun smiled and said,

“I actually really want to eat a cucumber.”

Lu Li nodded and said,

“no problem.”

Looking at Qiu Hongbo, Lu Li smiled and said, “How about you?”

Qiu Hongbo said nervously,

“Director Lu, I can do anything.”

Lu Libai glanced at Qiu Hongbo, “Don’t talk casually, you must at least want a dish.”

Qiu Hongbo was embarrassed, he said nervously,

“Every time I come to a place where I am unfamiliar, I want to eat a bowl of noodles with scallion oil.”

Lu Li snapped his fingers.

“OK, arrange!”

then,

In front of all the people present, Lu Li set fire to the hot pot!

Ignite, heat the pan, and pour the oil.

After a while, there was a burst of oily smoke in the kitchen.

Frank frowned when he saw this.

“There is so much oily smoke in Chinese food.”

With that said, he couldn’t bear the smell of oily smoke and went out.

The other chefs followed suit.

In a huge kitchen, only Lu Li was left in the end.

Many foreigners, seeing this scene, couldn’t help but curiously said,

“He’s done it alone?”

However,

A shocking scene happened.

Lu Li him,

Two pots were set up at the same time.

Two dishes, cooking at the same time!