The System Makes Me A Big Star

The first thousand four hundred and fifty-four chapters, a good bowl of scallion oil noodles

Frying two dishes in one go is a normal thing for Chinese families.

Many Chinese people choose to do this when they cook.

But,

This scene has changed in the eyes of white people.

They simply cannot accept such a busy cooking pattern.

Cooking should be arbitrary, slow, careful, and clever.

Rather than as it is now, two hands can’t wait to be used as four hands.

so,

Seeing Lu Li’s operation, Frank’s eyes flashed with contempt.

“Vulgar cooking techniques.”

Hearing Chi Zao early, she couldn’t help but angrily said.

“This guy is so Damn it, he’s been belittling our boss all the time.”

A barrage flashed in Xu Yuan’s eyes, and he walked up to Frank.

Xu Yuan was already tall, and he lost weight during this period of time, so that his figure became burly, so he walked in front of Frank.

Frank felt a slight threat.

“What do you want to do.”

Xu Yuan speaks Chinese English, he said lightly.

“If you talk more, I’ll beat you down.”

Frank took a few steps back, a little scared.

Xu Yuan snorted, he turned his head and looked at Lu Li.

“The third child, don’t forget my lamb chops.”

Lu Li replied,

“Isn’t this stewed!”

About half an hour passed like this, and in a blink of an eye, vinegar shredded potatoes, noodles with scallion sauce, and cucumbers were all ready.

Lu Li also made a stir-fried beef by the way.

Seeing that the premium filet mignon was cut into slices by Lu Li, stir-fried with peppers.

Frank only felt a pain in his heart.

He, he is violating the heavens!

Lu Li greeted,

“You eat first, this lamb chop will be cooked right away.”

Xu Yuan walked up to Frank and said lightly.

“Hey, let me ask you.”

“Wh…what?”

“Do you have chopsticks?”

“…” Frank.

…

“Shoot!”

Qiu Hongbo picked up a bowl of noodles in scallion oil, and ate it with big mouthfuls.

next moment,

His eyes are big!

When many foreigners saw Qiu Hongbo’s appearance, they couldn’t help but said in horror,

“He shouldn’t be poisoned!”

“Oh my god, this side is poisonous!”

“Call an ambulance, this person may be dead.”

“Cool!”

At this moment, Qiu Hongbo let out a sigh, his eyes narrowed, as if he was enjoying something.

All the white people present were shocked.

“what?”

Qiu Hongbo couldn’t help shouting,

“Director Lu, your side is absolutely amazing.”

“It’s so delicious!”

Lu Li grinned.

“Is it enough? If it’s not enough, I’ll make something for you.”

Xu Yuan shouted immediately,

“Lao Qiu, don’t eat it alone. Save some for us.”

With that, Xu Yuan grabbed Qiu Hongbo’s noodles in his bowl.

Qiu Hongbo shouted,

“I have eaten, you still eat it.”

“I don’t dislike it.”

“I hate it.”

Seeing two people grabbing a bowl of noodles, Lu Li said helplessly.

“All right, just before the lamb chops are cooked, I will make you some scallion noodles.”

“Can you two eat?” Lu Li asked Dai Xiaojun and Chi Zaozao.

Both of them nodded heavily.

To tell the truth,

Had it not been for Qiu Hongbo to eat the bowl alone, the two of them would really like to try this scallion noodles.

no way,

It’s so fragrant!

Seeing a few Chinese people eat so fragrantly, this can not help attracting many white people who have never eaten Chinese food.

They swallowed and asked,

“Well, can you give us a taste.”

“Dear Chinese, we also want to try Chinese food.”

Xu Yuan said with a smile,

“Of course it’s okay if you want to eat it, but… are you enough with the scallions?”

A restaurant manager, he nodded quickly.

“Enough, of course enough!”

“Frank, you can cook noodles and chop vegetables for that gentleman.”

Frank pointed to his nose, and he was shocked.

“Boss, you let me go?”

“You are the facade of our restaurant. I will give you such a good opportunity. Are you still not happy?”

Frank’s mouth twitched slightly.

“this…”

“Hurry up!” The steward glared at Frank.

Frank hurried into the kitchen.

Seeing Frank running into the kitchen, Lu Li curiously said.

“What are you doing in here?”

“My manager asked me to lay hands on you, what can I do for you?”

Lu Li pointed to the unwashed green onions in the pool.

“Those green onions, you wash them. Then cut them into sections.”

“Remember, wash it several times. There is still mud on the onion roots.”

Seeing Lu Li let himself wash the green onions, Frank’s face immediately turned black.

this moment,

He felt insulted.

I dignified the original Michelin restaurant chef, but was hired to be the chef.

When did I wash the dishes myself?

Now you let me wash the vegetables, aren’t you insulting me?

Seeing Frank staying still, Lu Li frowned.

“Why? Not willing.”

Frank was about to say something when he saw the steward yelling.

“Hurry up!”

“If everyone can’t eat noodles because of you, you don’t have to do it.”

That trace of dissatisfaction disappeared in the roar of the manager.

Frank grabbed a handful of green onions and washed them in the sink.

Seeing this scene, Chi could not help but chuckle early.

“Unexpectedly, he also has today, he deserves it!”

Another hour and a half.

This time, time seemed to pass very long.

Everyone thinks,

This half an hour is much slower than before.

All of them were anxious, and they only wished they could eat this fragrant scallion noodles earlier.

finally,

Lu Li stood at the window, he shouted,

“If you want noodles, line up here.”

Hearing Lu Li’s shouting, these white people started to move.

At first there were only one or two people in line.

After all, most of the people here are rich or expensive, and most of them have not experienced the feeling of queuing.

But,

I thought that if you don’t line up, you won’t be able to eat noodles with scallion sauce.

These people have to pull down again.

Anyway, everyone is in the row, so why am I embarrassed?

then,

Soon there was a long line in this aisle.

Watching so many people line up for a bowl of scallion sauce noodles, a trace of shock flashed across Dai Xiaojun’s face.

“this…”

Chi Zao Zao excitedly said,

“I should really take this scene with my phone, it’s really shocking.”

Xu Yuan nodded and agreed.

“I think it can be a year since I am forced to return to China.”

“A group of upper-class people in the U.S., they actually lined up voluntarily for a bowl of scallion sauce noodles.”

After Qiu Hongbo had his last bite, he hiccuped.

“Wow, it’s delicious!”

Xu Yuan said quietly,

“Old Qiu, you are really not authentic.”

Qiu Hongbo blushed and said,

“Actually…I haven’t eaten enough yet.”

The three of them looked dark.

“roll!”

“roll!!”

finally,

Lu Li stood by, while Frank stood by the window.

Lu Li motioned to Frank, and the latter said,

“Okay, your face.”

Looking at the people lining up to get the noodles, Lu Li smiled.

In the words of Lu Li,

What he showed was… a fatherly smile.