“This takoyaki is pie in the sky!”

“Crispy on the outside, soft on the inside, very tasty.”

"Each octopus ball exudes a rich seafood aroma, making me feel like I'm by the sea."

Lin Han felt very happy when listening to Erina Nakiri's words of praise.

He smiled gently, "As long as you like it. I always want to make the most delicious food for you." Erina Nakiri tasted the takoyaki made by Lin Han again and again, and the delicious taste on her tongue made her intoxicated.

She savored each octopus ball, feeling the flavors of each bite interweaving in her mouth.

One by one, the takoyaki were eaten up by her and the octopus brother.

There was satisfaction and pleasure in Erina Nakiri's eyes.

She looked at the empty plate with only the remaining crumbs, and her heart was filled with excitement.

This is not just a delicacy, there is more meaning hidden in this feast for the taste buds.

Brother Octopus was also conquered by the food. He kept praising Lin Han's cooking skills, "Lin Han, you are such an amazing chef!"

"I've never had takoyaki this delicious, you're different!"

He competed with Erina Nakiri for the last crumb, a smile of satisfaction and joy on his face.

Lin Han felt genuinely happy as he watched Erina Nakiri and Octopus Brother enjoying delicious food together.

His heart is filled with satisfaction because his cooking can make people feel happy and joyful.

"Erina Nakiri, you seem very satisfied."

Lin Han said to Erina Nakiri with a smile.

Nakiri Erina blinked and replied with a smile: "Lin Han, your cooking skills are unparalleled."

“I have never tasted anything so delicious!”

“You’ve given me a great culinary adventure.”

Lin Han smiled and nodded, "It's my honor to make you happy."

As he ate, Octopus praised: "Brother Lin Han, you are simply a cooking god!"

"This takoyaki is so delicious. I have never eaten such delicious takoyaki."

Nakiri Erina laughed softly, "It seems like I'll have to ask you for help every time I cook from now on, Lin Han."

“I really like your cooking.”

Hearing this, Lin Han lowered his head shyly, "As long as you like, I can help you anytime."

Nakiri Erina patted Lin Han's shoulder gently and said softly: "Lin Han, you are really an amazing person."

Chapter 354: The Octopus Brother Humbly Asks for Advice

“It’s not just your cooking skills, but your care and dedication to every person who tastes your food can be felt.”

"I'm so lucky to be with you."

Lin Han raised his head, his eyes full of warmth, "I am also lucky to have met you, Erina Nakiri."

"As long as we are together, I will do my best, whether it is cooking or the trivial matters in life. Lin Han looked at the satisfied looks of the two and also showed a happy smile.

He feels that being able to make diners happy is the best affirmation for a chef.

During this takoyaki trip, he not only let Erina Nakiri taste the deliciousness, but also amazed the Octopus Brother.

Lin Han looked at Erina Nakiri with gratitude, his heart filled with satisfaction and fulfillment.

Her recognition meant a lot to him and made him more determined to keep going.

"Lin Han, you are so amazing!"

Nakiri Erina said happily, "Your cooking is like magic. Every bite brings endless surprises and joy."

Lin Han smiled modestly, "Actually, I just tried my best to make the best use of the ingredients and bring out the best flavor."

The octopus brother patted his chest and praised enthusiastically: "Yes, this takoyaki is simply heavenly!"

"I will never dare to easily comment on other people's cooking again."

Looking at the two people's happy faces, Lin Han's expression was happy and full of pride.

He felt that his efforts in making delicious dishes were not in vain, and every bit of effort was rewarded. Then, the octopus brother looked at Lin Han and said seriously: "Lin Han, can you tell me how to make such delicious takoyaki?"

“I really want to learn more!”

Lin Han smiled and nodded, "Of course."

"In fact, making delicious takoyaki is not difficult. The key lies in the processing of ingredients and the control of heat."

Nakiri Erina also joined the discussion, "Yes, that's how Lin Han did it."

“He always finds the best combination of each ingredient and keeps the heat just right during the cooking process.”

The octopus brother listened with great interest, his eyes flickering with curiosity, "Then will you teach me?" Lin Han said, "The secret to the delicious takoyaki lies in the miso in the sauce, and it needs to be stirred quickly when making the batter."

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"Miso is the soul of takoyaki, it brings a rich, salty flavor to the food."

Lin Han looked at Octopus Brother, "When you mix the batter, you must fully melt the miso in the sauce, so that the takoyaki will be more delicious."

The octopus brother listened with great interest and asked impatiently: "How do you make the sauce?"

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Lin Han smiled and replied: "First, prepare the milk, egg yolks, flour and salt."

“Pour the milk into a bowl and add the egg yolks, whisk well, then add the sifted flour and a pinch of salt.”

“Put the miso in a bowl and mix it gently before adding the main ingredients.”

Nakiri Erina added: "When preparing the sauce, heat it slowly over low heat to form tiny bubbles at the bottom, so that the takoyaki can be more fluffy and delicious."

The octopus brother listened with great interest and exclaimed: "I see, I may not have noticed these details before."

"It seems I have to try again carefully."

Lin Han smiled and patted Octopus Brother's shoulder, "No problem, as long as you practice more, mastering these details will become easy." Yi.

Chapter 355 Lin Han’s Guidance

In the following time, Lin Han patiently taught Octopus Brother how to match ingredients according to their characteristics, and told him the tricks of mastering the heat when making takoyaki.

"Before pouring the batter in, heat the pan to the appropriate temperature and use a towel to apply some oil to the bottom of the pan to prevent the batter from sticking to the pan."

Lin Han patiently explained, "When the bottom of the pot starts to bubble slightly, you can pour in the batter, then put the chopped "Six Zero Three" octopus and shredded cabbage on top, and wrap it up carefully."

“When the bottom is golden brown, gently flip it over.”

The octopus brother suddenly realized, "So that's it!"

“I never got the timing of pouring the batter right before, so there were some failures.”

Lin Han patted Octopus Brother's shoulder encouragingly, "It's okay, you can master the skills with more practice."

“Trust me, you can make delicious takoyaki.”

In the following time, Lin Han patiently taught Octopus Brother about the skills and experience of making takoyaki. Octopus Brother showed an expression of sudden enlightenment, as if he saw his hope of becoming a chef god in the future.

"Brother Lin Han, thank you!"

“Your guidance is so important.”

"I finally understood that these details are the key to making delicious takoyaki."

Lin Han smiled and nodded, "You're welcome. I'm glad to be able to help you."

“Food needs to be felt and explored with heart. Only by mastering every step can the best taste be achieved.”

Erina Nakiri couldn't help but give a thumbs up, "Lin Han, you are such a genius!"

“I never thought that the details in the sauce would have such a big impact on the taste.”

Lin Han smiled and shook his head. "In fact, he is not a genius. He just has accumulated some experience after years of research and practice. Afterwards, Brother Octopus treated the two to dinner.

After Lin Han and Erina Nakiri had eaten and drunk their fill, they returned to their respective rooms.

Lin Han lay lazily on the bed, staring at the ceiling in a daze.

The lighting in the room is dim and soft, creating a warm and comfortable atmosphere.

There are several decorative paintings hanging on the wall. The food in the pictures is colorful and tempting, and you can almost smell the aroma.

Lin Han recalled the conversation with Octopus Brother just now. He deeply realized the endless possibilities of pursuing delicious food.

Every detail can have a decisive impact on the taste. If you want to make the best food, you must go through constant exploration and practice. Lin Han recalled how he gradually improved from a young chef to a skilled chef, and felt his own growth.

He recalled that under the guidance of his grandmother, he started with the simplest skills of peeling eggs and cutting vegetables, and gradually mastered a series of skills such as cooking and stewing sauces.

Every time his grandmother held his little hand to demonstrate and guide him, he was full of curiosity and desire to explore.

At that time, he always imitated his grandmother's movements seriously, and sometimes he would involuntarily add some of his own creativity.

As time went by, Lin Han found that his desire for delicious food was becoming stronger and stronger.

He began to boldly try all kinds of new and creative food combinations, and became more and more experienced in smelling and tasting flavors.

This made him deeply appreciate the beauty of the endless possibilities in cooking.

Every detail can have a decisive impact on the taste, and to make the best food, you must go through constant exploration and practice.

Chapter 356 Tengfeng Saburo

Thinking back to the days when he inherited Lan Feihong's legacy, Lin Han was filled with emotion.

He once accidentally inherited the legacy of Lan Feihong, a legendary cooking master.

The Lan Feihong inheritance not only taught Lin Han many advanced cooking skills, but more importantly, it inspired him to explore a wider world of cuisine.

Lin Han, who inherited Lan Feihong's culinary skills, gradually transformed into a chef capable of standing on his own.

He began to stand out in major competitions and created amazing culinary masterpieces. Now, when Lin Han recalls those moments when he created amazing culinary masterpieces, he feels extremely satisfied and gratified.

He has become a true great chef, able to stand alone at the pinnacle of the culinary world.

Lin Han carefully recalled his own growth path, and a deep sense of pride surged in his heart.

He realized that he no longer depended on anyone for inheritance and guidance.

He has his own unique cooking skills and creativity, and is able to create delicious dishes independently.

As time went by, Lin Han's desire for delicious food became stronger and stronger.

He gradually got rid of his dependence on Lan Feihong's inheritance and began to boldly try various new and creative food combinations.

Every attempt is an adventure. In the process of blending spices and controlling the heat, art and science are perfectly combined to compose a unique gourmet symphony.

Now Lin Han is able to create amazing gourmet dishes with his own unique creativity.

He participated in various major competitions and displayed his talents in front of professional judges and audiences.

Every dish exudes the crystallization of his art and hard work, bringing endless surprises to every taster. The next morning, there was a knock on Lin Han's door.

The moment Lin Han opened the door, Erina Nakiri's smiling face appeared in front of him.

She was wearing a simple kimono, which set off her long, shiny black hair.

Her eyes were shining with anticipation and excitement, and she seemed to be looking forward to this visit.

Erina Nakiri smiled mysteriously, and then revealed that she was going to visit the monjayaki master Tengfeng Saburo today.

"Lin Han, I heard that Tengfeng Saburo is in Osaka, and he is going to teach his monjayaki skills to someone who is destined to do so."

“I hope we can learn together.”

After hearing this, Lin Han felt excited.

"Really? Monjayaki master Tengfeng Saburo is a legendary figure in the culinary world!"

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