Shokugeki no Sora: Obtain Lan Feihong's inheritance at the beginning!

Lin Han turned his head and glanced at Hojo Midori.

"If you really want to prove yourself, the most important thing you should do is not to defeat others."

Lin Han’s words stunned Hojo Midori.

“Even if you defeat many people, those who are prejudiced against you will only think that your opponent is too weak, not that you are too strong.”

"If you really want to convince them, the best way is to serve them dishes that are so delicious that they can't stop eating."

"For example, join our club and work together to develop delicious Chinese cuisine."

After saying that, Lin Han smiled slightly.

"The president is brilliant."

I heard Kuga Teruki's low voice of praise from behind.

The other members stared blankly at the two presidents as they killed each other.

What is this, a new enrollment method?

He could sense the recruitment intent in Lin Han's words, but it was different from his previous disregard for it.

At this moment, Hojo Midori felt that she was actually a little moved.

"Really? You can really cook something like this?"

Lin Han nodded and looked at the sky outside again.

"How about this, it's getting late, you can come here to find me after class tomorrow."

"I will cook a dish that our club has newly developed for you to taste. After you eat it, you will understand what I mean."

【80】Understanding of Chinese cuisine! Hojo Miyoko is full of confidence! (1 more, please subscribe!)

He accepted Lin Han's invitation and said that he would definitely arrive on time tomorrow.

Hojo Midori went back.

However, her mind was filled with Lin Han's words.

“Does a dish that is so delicious that it is irrefutable really exist?”

Miyoko Hojo recalled the dishes she had made in the past, which had won unanimous praise from her father and others.

But it seems impossible to make them put aside their prejudices and accept themselves.

Therefore, during the day, Lin Han's words made Hojo Midori feel very moved.

But she also doubted the truthfulness of this statement.

The next day, Hojo Miyoko went to the Chinese Cuisine Research Society's clubhouse on time.

During the nearly one week that Lin Han went there for residential training, Nakiri Senzaemon showed his sincerity.

We have been providing unremitting support to the Chinese Cuisine Research Society.

The current venue of the Chinese Cuisine Research Society is twice as large as before.

And various cooking equipment has also been introduced.

Even the old clubs that have always enjoyed many privileges in Totsuki Academy are jealous of the treatment the Chinese Cuisine Research Club has received recently.

However, when Hojo Miyoko arrived as scheduled, the Chinese Cuisine Research Society's venue had been doubled in size.

But she found that some people had arrived before her.

And there are many familiar faces among them, all of them are first-year students in the high school department of Totsuki Academy.

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With nearly a few hundred people attending, the originally spacious venue seemed crowded again.

"How is this going……"

Hojo Midori looked at the incomprehensible scene in front of her and asked a classmate nearby.

"Ah? Don't you know that during the cooking class this morning, the members of the Chinese Cuisine Research Club handed out flyers to everyone?"

"It is said that after class, there will be a cooking lecture by Lin Han at the Chinese Cuisine Research Society, and we will also have the opportunity to taste the food made by Lin Han himself."

“So here we are!”

The female classmate who answered handed the flyer in her hand to Hojo Miyoko and spoke in a tone that sounded like she was obsessed.

Hojo Midori was a little stunned for a moment.

The flyer in his hand looked like it had been printed recently. It was probably the result of a discussion between Lin Hanjun and other members of the Chinese Cuisine Research Society last night.

It's simply... never miss any opportunity to recruit new members!

"Ah, is everyone here?"

A voice sounded from behind.

"Oh, it's classmate Lin Han!"

A girl shouted with a scream like a star-chasing girl.

"Student Lin Han!"

"What will Lin Han cook today?"

Many people rushed towards Lin Han who arrived late, many of them were girls.

Surrounded by them, Lin Han looked like a teenage star who had gained fanatical popularity right after his debut.

However, compared to the stars, Lin Han just smiled slightly in the face of everyone's enthusiasm.

"The lecture is about to begin, so please take your seats. Hojo-san, you can also find a seat and watch."

Lin Han said to the students around him.

After hearing this, the girls who admired Lin Han also obediently found their seats and sat down.

When Hojo Midori heard that Lin Han had specifically called her out, she was stunned for a moment.

"What is Lin Han planning to cook today?"

She glanced at the ingredients on the food cart next to the cooking table, which were just ordinary pork, green peppers and vegetables.

I don't see anything special about it.

Lin Han smiled slightly.

"What does Hojo-san think truly delicious food is made of?"

When Miyoko Hojo heard this question, she was very confident in her cooking skills and answered without hesitation.

“Understanding of ingredients, exquisite cooking skills, and innovation that stands out.”

"It's just like the crystal seasonal vegetable jelly that Lin Hanjun had improved upon Senior Sigong's Nine Treasures French Vegetable Jelly."

Although Lin Han's cooking foundation is based on French cuisine, he used his own innovation to transform the dish on the original basis.

It is reflected in the style of Chinese cuisine.

Such ingenious creativity and changes amazed Hojo Midori, who witnessed the scene with her own eyes.

Lin Han nodded after listening.

"These are indeed important, but there are more important things than pursuing innovation and transcendence."

"Please find a seat and take a look."

The words seemed to make things more obvious, making Hojo Miyoko unable to guess Lin Han's intentions for a moment.

She should first listen to Lin Han (cafh) and find the nearest seat to sit down.

But she obviously underestimated Lin Han's influence.

However, in just a few tens of seconds, the seat near the cooking table was occupied.

Everyone obviously holds the idea that whoever is closest to the water gets the moon first.

"Hojo-san, Hojo-san."

Just then, Hojo Miyoko heard a voice calling her.

She looked in the direction of the voice and found it was Megumi Tadokoro.

While whispering to Hojo Midori, Tanomo Kei gestured for her to come to the empty seat next to her.

"Did Tadokoro-san come early?"

Hojo Miyoko thanked him and sat down.

"Uh-huh……"

He is not good at communicating with outsiders, and the matter of Hojo Midori unintentionally touched upon some of his inner thoughts.

Tadokoro just nodded with a blush.

Hojo Midori looked at Tanado Megumi thoughtfully, but didn't say anything.

At this time, Lin Han was already standing in front of the cooking table.

"Hello everyone, I'm Lin Han, a first-year student in the advanced department and the leader of the Chinese Cuisine Research Club."

With his calm self-introduction and elegant demeanor, many people even cheered his name as if to support him.

"Before we start cooking, I want to ask you a question."

“How many of you are actually interested in Chinese cuisine?”

The crowd that was originally cheering suddenly seemed to be silent, including hundreds of students who came to watch Lin Han's cooking demonstration.

Only a few dozen hands went up.

However, Lin Han smiled, seeming not surprised by the result.

"Don't be nervous, I'm just asking."

"No matter what the reason is, our club welcomes students who come to watch the cooking today."

"Next, everyone just needs to relax and pay attention to my cooking demonstration."

As he spoke, Lin Han tied on an apron and put on a chef's hat, obviously preparing to cook.

"What is Lin Hanjun planning to cook?"

Some girls couldn't help but be curious and asked with a little excitement.

Lin Han did not answer this question directly.

"Everyone must have tasted a lot of delicious food. What Chinese food do you know?"

"I know, I know! Mapo tofu! Mouth-watering chicken!"

Some students raised their hands excitedly.

These two dishes were once the signature dishes of the Chinese Cuisine Research Society and are the masterpieces of Teruki Kuga.

"There are also red oil dumplings, steamed buns, and beef ramen!"

"Spicy chicken! Beef hotpot, big universe siu mai!"

As everyone was speaking enthusiastically, Miyoko Hojo, the daughter of the head chef of the Yokohama Chinese restaurant, coughed lightly.

He said this in a calm but also proud tone.

"Cross-bridge rice noodles, roujiamo, squirrel mandarin fish, West Lake vinegar fish, pot-fried pork, twice-cooked pork..."

Hojo Miyoko listed the names of many dishes as if they were all her own, which stunned everyone around her.

Lin Han smiled, and when he heard Hojo Midori say the name of the last dish, he snapped his fingers lightly.

"That's right, the dish I'm going to make today is one of the classic traditional dishes of China, twice-cooked pork."

【81】After knife skills, it’s time to heat it! How many little surprises do you have? (2nd update, please subscribe!)

Just after Lin Han finished saying this, Hojo Midori showed a dazed expression.

“Twice-cooked pork?”