No, absolutely not.

Alice Nakiri looked away from Lin Han's gaze and looked towards the

Kuroki, please win this game for me!

And in the competition seats, the voice of Alice Nakiri seemed to be heard.

Or maybe I have been looking forward to this day.

 environment × monster paralysis 郎 渎  feed eight  from the machine mother delete ⅰ�

"Then, let's start!"

After whispering, the conversation continued.

It was as if some strange seal had been unlocked in an instant, and the world was in chaos and no one could escape it.

It was a black panther that had been lurking on the grassland, ready to pounce on its prey impatiently!

"Ohh! It appears, Kurokiba-san's transformation!"

There was a commotion in the audience.

"Transformation, what is that? Will I transform into Ultraman?"

After finally finding a seat to sit down, Yoshino Yuki and others were a little confused.

Sakaki Ryoko actually knows a thing or two.

"I heard that Kurokiba-san always looks very lazy because of his appearance."

"But when cooking, Kurokiba-san will wear a flame-shaped scarf and become very motivated!"

"This is what is called Kurokiba-san's transformation."

After listening to Sakaki Ryoko's explanation, everyone nodded, not quite understanding.

"But it seems like you've really become more motivated, Kurokiba-san."

Megumi Tadokoro exclaimed as she looked at the audience.

"Yes, it's like he has become a completely different person, full of wild madness!"

Yoshino Yuuki also echoed her words.

And the one who has completed the "transformation" is still in the state of being a hero.

"Okay everyone, let's take a look at the ingredients used by both contestants in this duel - they are all flour!"

Kawashima Rei said in surprise.

"Both contestants actually chose to use flour as the ingredient for this seafood dish. Are they going to make seafood dishes related to noodles?"

On the 440-degree magnifying screen above their heads, Lin Han and his friend shouted at each other, “What’s the use of the phone?”

Moreover, the actions of adding water, mixing dough and kneading the dough start almost at the same time!

"Kurokiba-san's kneading of the dough may seem violent, but it's actually very skillful."

Sakaki Ryoko said.

“Yes, it’s somewhat similar to Lin Hanjun’s method of kneading dough.”

Yoshino Yuuki nodded.

Tadokoro Megumi also agreed.

Lin Han, who inherited the skills of pastry master Jie Luka, naturally could not avoid the unique style of "Steel Stick Jie" when it comes to kneading dough.

The steel stick's coarse yet fine characteristics make the process of kneading the dough seem extremely rough.

In fact, the dough that is kneaded is not only chewy and springy, but also has a jade-like color.

But the seafood restaurant is good at cooking, and the staff are very friendly and helpful.

"I heard that Kurokiba-san used to be the chef of a fishing port bar in Northern Europe. His cooking style should also be more Nordic, right?"

It seems that the two of them are about the same at the beginning.

Although she had great confidence in Lin Han, Tansho Kei's cautious nature still made her nervous.

"Wait, look, what did he take out?"

Seeing the scene where the girl was standing, Ryoko screamed.

"That is..."

【94】Genius can do anything! Bouillabaisse Ramen! (Happy New Year, please subscribe!)

I only saw the surrounding environment, the surrounding environment was full of people, and the surrounding environment was full of people.

"Is this... the imported food that Kurokiba-san specially used for this food battle?"

Recalling the 5a grade beef that Mito Izumi brought out during the food battle between Soma Yukihira and Mito Izumi.

Yoshino Yuki and others also began to feel sorry for Lin Han.

It's easy to get the best ingredients and use their premium taste to make great dishes.

The poor people who have no source of high-quality ingredients use some common ingredients to compete with the top-quality ingredients of the rich.

It almost made me break my head and bleed.

Evil capital! It’s great to be rich!

But even if they thought so, when they saw the big screen,

I was still shocked.

"Had, conger eel, herring... these are all standard Mediterranean fish! And judging from their appearance, they are all of the highest quality."

Sakaki Ryoko covered her mouth in surprise.

"Moreover, they should be flown in immediately after being caught to prepare for cooking, to ensure the maximum freshness of the ingredients."

Yoshino Yuuki said.

"Damn it, is this the world of the rich..."

Daigo Aoki said angrily but helplessly.

"Xiao Hui, didn't you go to the supermarket with Lin Hanjun to pick out ingredients yesterday? What did Lin Hanjun pick?"

Sakaki Ryoko asked Tadokoro who was standing beside her.

"Uh……"

A drop of cold sweat dripped down Tanaka Kei's forehead.

"They are all very common seafood caught from the coast of Neon Country..."

really……

This is a loss in terms of ingredients!

For Japan, which values ​​authentic flavor, the chef’s cooking skills are very important.

But the quality of the ingredients themselves is of paramount importance.

Especially for seafood, more emphasis is placed on the freshness of the ingredients themselves.

The nature of seafood ingredients has a decisive influence on the final result of the dish!

They, who had originally had full confidence in Lin Han, also began to worry about Lin Han.

After kneading the dough, Lin Han also took out his seafood ingredients.

The words "xx Supermarket" on the handbag look quite eye-catching.

Seeing that Lin Han took out the most ordinary seafood in his imagination, he was also very happy.

Whether Lin Han deliberately underestimated the enemy or could only afford such ingredients.

The current situation is very chaotic.

"Let's take a look at the seafood ingredients that Kurokiba-san is going to use... There are so many kinds〃"!"

Even Kawashima Rei, who hosted countless food battles, was thrown out by the environment and the environment.

She took a quick look and saw that there were more than ten species!

And there are many dishes that she can’t even name.

For a moment, Kawashima Rei regretted that she had come to see the beautiful scenery.

But after taking a glance at the ingredients on Lin Han's side, Kawashima Rei felt like crying but had no tears.

What’s going on with these two food battle contestants? One’s ingredients are so luxurious, while the other’s are so cheap.

For Kawashima Rei, it is a torture to commentate on either side.

And at this time in the VIP box.

"Kurokiba-san brought out so many ingredients, so he must be planning on making bouillabaisse, right?"

Erina Nakiri, who has tasted cuisine from all over the world since she was a child and has a certain understanding of various specialties, immediately saw the difference between the two.

"Ah."

Looking at the chef who was skillfully handling the food in his hands and the old man standing there, Alice felt a little depressed.

Two years ago, the first time I saw such a big move was because of the

However, the ingredients he took out at that time were not as fresh as these ones that were just caught from the Mediterranean and hurriedly airlifted in.

There aren't that many types.

It seems that the environment is not good, and the environment is not good.

"But if you're just going to use the bouillabaisse, why prepare the pastry?"

Nakiri Erina looked at the already rubbed and rubbed the dog next to her and felt her muscles tingling.

“Braised fish soup is a supreme dish in French cuisine and a representative delicacy of Provence.”

“The seafood used to make bouillabaisse must be fish from the Mediterranean, and the seasoning is also extremely complex.”

“But the soup made in this way is also so delicious that it makes you want to bite your tongue off.”

"Once added to the soup, dough will muddy and pollute the taste of the soup."

Alice Nakiri also understood what Erina meant. She recalled the past and the past events in her mind.

境×顾雾似返姆绺痉�

Until she suddenly remembered something.

"Could it be that……"

Nakiri Alice did not express the rest of her speculation. She and Nakiri Erina looked at each other.

Both of them saw the same answer in each other's eyes.

"It seems that Kurokiba-san is about to start making soup. This is... red snapper bones. Is Kurokiba-san going to use red snapper bones to make soup?"

As a Japanese, it is natural that Kawashima Rei has never tasted the thick soup made from fish bones.

That level of deliciousness can almost be said to surpass everything.

"The soup is made from fresh sea fish. Just thinking about it makes my mouth water!"

At least dozens of kinds of seafood, after being transported to the market, are available in the surrounding areas.

Afterwards, the environment was very good, and the environment was very good.

Complex and diverse ingredients and a variety of spices.

At the beginning, Kawashima Rei was still dutifully reporting the scene to the audience.

Later, even she could only stare at the scene in amazement.

"¨Oh my god, as the fire heats up, the aroma of seafood fills my nose."

“The flavor mixed with tomato, celery, onion and other ingredients makes you feel like you are in the middle of an exotic dancing crowd.”

“This thick and warm aroma makes you want to dive into the pot and absorb the aroma.”

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