Shokugeki no Sora: Obtain Lan Feihong's inheritance at the beginning!

Steam gushes out from the golden fish meat!

"This tempting fish aroma makes the body seem to heat up in anticipation of the taste that is about to be tasted!"

As she spoke, Nagase Midori, along with Koike Kazuya and other judges, eagerly put the food into their mouths... 0

The first second you chew, an incomparable delicious taste bursts out from your mouth!

"This, this is..."

"Here it comes! The waves are coming towards me!"

"The golden seafood is riding on white waves of rice soaked up with sauce and butter. Come toward me!"

The overflowing flavor of seafood made the judges feel as if every breath was filled with the rich aroma of seafood!

"The slightly burnt salmon meat, when fried in butter, reacts subtly with the wheat flour to create a sweet taste."

“The squid liver, which is full of salty and fresh flavors and just the right amount of bitterness, is gently wrapped in butter and rice.”

“The pickled salmon roe is also added with Kochia scoparia and pomegranate!”

“These three seemingly unrelated ingredients are perfectly balanced together because of butter!”

While the three judges were talking about their feelings, their hands moved frantically towards their mouths as if they were out of control!

“Sure enough, he used butter as a neutralizer and binder to perfectly blend these ingredients together.”

Kuga Teruki said with a serious expression.

"But if that's the case, won't the ingredients seem greasy?"

Yoshino Yuuki said doubtfully.

"Yeah, butter and seafood, and such a heavy cooking method, no matter what, it will make you feel greasy if you eat too much."

"But judging from the judges' expressions, they didn't seem to feel that way at all. Instead, they couldn't stop at all." 5.7

Tanosho Keimichi.

“It’s because of the rice.”

Isshiki Hui on the side opened his eyes.

"Rice... could it be... the vinegar rice from before?!"

Sakaki Ryoko opened her eyes wide and looked at the person next to her.

Isshiki Hui nodded.

“Yes, the vinegar rice with lemon and orange juice brings a light and refreshing taste, which just balances the greasiness of seafood and butter.”

“In this dish, the seafood may have a very distinct flavor, but without the rice to balance it out, the whole dish would be a complete failure!”

"Saito-senpai, this is a perfect dish that takes every aspect of the dish into consideration!"

"It's absolutely flawless, without any flaws!"

The smile on Isshiki Hui's face had completely disappeared, and it was obvious that Saito Somei's dish had indeed made him feel unprecedented pressure.

【113】An answer sheet that goes beyond full marks! Senluo Wushuang Fish Roll Rice! (2nd update, please subscribe!)

At this moment, in front of Isshiki Hui, Saito Somei seemed to have transformed into a samurai.

No matter where the attack comes from, he will be able to defend against it flawlessly!

Moreover, while defending, Saito Somei also grasped the most appropriate opportunity and slashed forward with a perfect and ultimate blow!

This knife, Lin Hanjun——

Can you stop it?!

This was not just a question that Isshiki Hui was thinking about.

It is also the question that everyone in the venue is thinking about!

"As expected of Saito, it looks like the outcome of this food battle is already a foregone conclusion."

In the VIP box, Kobayashi Longdan stretched out his body and made a crunching sound while chewing the lollipop in his mouth.

"Using orange juice and lemon to make vinegar rice, isn't that worthy of Saito? What do you think, Butch?"

Akane Kubo Momo squeezed the strange-looking puppet in her hand into various shapes.

"Well, Saito-senpai really had a plan. My worries seem to be in vain."

Ji Zhiguo Ningning pushed up his glasses, and it seemed that he also thought the outcome was decided.

"Even if you make the ultimate sashimi, what's the point? Saito has already made the combination of seafood and rice to the extreme of distinct layers and diversity, yet perfect fusion."

"With just a dish of sashimi, the taste is so simple, there is no way to surpass it."

Xiaolin Longdan put his hands on his hips and smiled.

"Ah."

Si Yingshi responded faintly, seemingly agreeing with what Kobayashi Ryodan and the others said.

However, for some reason, he always had a feeling of uneasiness in his heart.

Was it because of the sight before the show started, or because the shock Lin Han gave him when he made sashimi before was too great?

Forcing himself to suppress his uneasiness, Si Yingshi planned to get up and leave the venue.

The seafood rice bowl made by Saito Somei is the ultimate answer.

No matter what you do, there won't be an answer that can surpass his.

Just when Si Yingshi was thinking this in his heart.

In a room more than ten miles away from the venue.

Erina Nakiri, with blonde hair and a neat school uniform, is being projected on a large screen with Alice Nakiri.

Watch this live broadcast of the food battle.

"Hey, if that's what Senior Saito said, then doesn't it mean that Lin Hanjun has no chance of winning?"

Alice Nakiri obviously had the same idea as Kobayashi Ryodo and the others.

When she thought that Lin Han was going to fail like this, Nakiri Alice suddenly lost interest.

I was even planning to get up and leave.

"That's not necessarily the case."

However, Erina Nakiri seemed to have absolute confidence in Lin Han, who seemed to be at an absolute disadvantage.

He even took a leisurely sip of black tea.

"Sister, what are you talking about? Do you think Lin Han still has a chance of winning?"

Nakiri Alice looked at Nakiri Erina in disbelief.

"Senior Saito has already handed in a perfect answer. Even if Lin Hanjun's sea bream meat is perfect, it can't reach this level..."

"Wrong, Alice."

Erina Nakiri raised a finger and shook it gently at Alice Nakiri.

The calm and confident smile on her face made Alice Nakiri seem to see Lin Han's smile for a moment.

"If it were someone else, faced with this situation, they would probably just try to get as close to the same perfect score as possible."

"But Lin Hanjun is different. It's like he has never stopped getting stronger."

"So, if the opponent is 100 points, then he..."

"I must get one hundred and ten points!"

"Ding--"

In the venue, a second bell rang, announcing that the meal was ready.

The audience and judges, who were still immersed in the aroma and taste of the signature seafood rice bowl that Saito Somei had just made, came back to their senses.

"Is Lin Hanjun's cooking finally ready?!"

Yoshino Yuuki nervously grabbed Sakaki Ryoko's hand.

"It looks like it."

Sakaki Ryoko looked at Lin Han, who also divided the food into three portions, and walked towards the judging seat with the plate.

Although they could feel Lin Han's inner confidence from his still steady steps.

But the dishes made by Saito Somei before were too oppressive.

So much so that they couldn't help but worry about Lin Han.

The first-year students who had been cheering for Lin Han from time to time also stopped cheering at this moment.

It seemed that everyone had silently acknowledged Saito Somei's victory.

Saito Somei, who held the same idea, watched Lin Han pass by him.

"It has come to this, Lin Hanjun, are you still unwilling to give up?"

Lin Han smiled slightly.

"Senior Saito, I've said it before, the outcome is unknown until the very end."

Lin Han turned around and placed the plate in front of the three judges.

"Please taste my dish - Morira Musou Fish Roll Rice!"

On the three plates, there were fish rolls that were so crystal clear that you could see a person’s reflection in them, because of what they were wrapped in.

They appear as rectangular fish balls that are just the right size to eat.

"Ahaha, this one is really cute in its small size. It's just right. I just ate such a big bowl of rice and now I don't have much appetite. This size is just right."

Koike Kazuya smiled, stretched out his chopsticks, picked up a fish roll and put it into his mouth.

The other two judges nodded as well and started tasting the fish rolls.

"The first thing you notice is the fish meat, which still has the chill of being cut by an ice knife. It is so tender that it seems to melt in your mouth."

“And behind the fish meat, you can vaguely feel the internal temperature.”

"It feels like ice and fire."

Ice and fire, two different temperatures intertwined together, conveying a complex taste on the tip of the tongue.

The fish balls were of suitable size and the teeth could easily bite through the outermost layer of the fish roll.

At that moment, the delicious taste inside suddenly exploded in your mouth like a bunch of fireworks!

"What, what is this smell!"

“All the delicious flavors burst out of my mouth like a volcano erupting!”

"The sweetness of vegetables, the tenderness of meat, and the fragrance of rice..."

"It's like having a huge treasure trove in your mouth. Every bite you take gives you a different taste!"

The three judges opened their eyes and looked at each other. They all felt unprecedented surprise from each other's eyes.

They all picked up another piece of fish roll and put it in their mouths.

“The luscious and tender sashimi is like a spring roll wrapper, sealing the deliciousness inside and giving people a sense of surprise and anticipation like a lucky draw.”

“I look forward to the wonderful experience I’ll get when I bite through the skin…”

"And why... I can clearly tell the taste of all the ingredients with my tongue, but every time I take a bite, I still feel something different..."

“It’s like entering a whole new world. Everything in it is a surprise that I have never experienced before!”

Nagase Midori asked doubtfully.

Koike Kazuya and Fukada Masahiko also nodded in agreement.

"The most shocking thing about Lin Hanjun's cooking was when he used an ice knife to cut the fish just now..."

"Wait... did Lin Hanjun do something before using the ice knife to cut the fish?"