Shokugeki no Sora: Obtain Lan Feihong's inheritance at the beginning!

After all, if he were to simply use the terms "strong" or "weak" to describe him, it would be difficult for Kuga Teruki to have a clear understanding of Ryo Hayama's strength.

In addition, since there were only two of them now, Lin Han compared Kurokiba Ryo with Ye Shanliang.

Kuga Teruki also personally watched the shokugeki battle between him and Kurokiba Ryo.

The bouillaba ramen made by Kurokiba Ryo is indeed a perfect dish.

If he had not been inferior to Lin Han in the final point element, he would not have lost.

"Hayama-san's cooking skills are comparable to Kurokiba-san's in every aspect."

"Especially his control over spices, which he inherited from the genius professor, Professor Shiomi, is much better than the current Kurokiba-san."

"Kuga-senpai, you are good at Sichuan cuisine, which is a type of Chinese cuisine."

"Then you must also know how important a strong aroma is to a dish, right?"

Kuga Teruki, who had been smiling nonchalantly on his face, gradually became serious after hearing Lin Han's words.

Before meeting Lin Han, Teruki Kuga had been devoted to studying Sichuan cuisine.

I know better than anyone that the smell of food can stimulate people's appetite.

Spices are absolutely essential!

In traditional Sichuan cuisine, bay leaves, star anise, grass fruit...

Even chili peppers and Sichuan peppercorns, condiments often used in Sichuan cuisine, are a type of spice!

Sichuan cuisine, which is famous for its spicy and fragrant flavor, uses these condiments to give the ingredients a whole new and attractive look!

"¨' As far as I know, Hayama-san had been living in Indu, South Asia, before being adopted by Professor Shiomi."

“There are also a variety of spices grown there.”

"Because Kuga-senpai and Hayama-san both have unique cooking skills with spices."

"So, Tsukasa-senpai and the others are likely to send Hayama-san to challenge Kuga-senpai in a food battle."

Kuga Teruki nodded slowly, and the relaxed smile that had been on his face all these days had disappeared.

"I know, I'll pay attention."

Although Li Zhao said so, Lin Han felt another emotion from Kuga Teruki's eyes.

Lin Han sighed secretly.

That's true. After all, Kuga Teruki is now the eighth among the top ten, although Hayama Ryo's strength should not be underestimated.

But although Kuga Teruki seems to be broad-minded, he still has his own pride in his heart.

This can be seen from the fact that after he lost to Tsukasa Eiji in his first year, he has been thinking about having another food battle with him.

Kuga Teruki is actually not a person who can be non-committal about everything.

Asking him, the eighth of the top ten, to avoid a freshman is something that no one can tolerate.

"Okay, from now on I will continue to focus on training talented members like Kurokiba-san and Tadokoro-san."

"As for the other affairs of the Chinese Cuisine Research Society, please take care of it, Senior Kuga."

Lin Han avoided the topic.

Kuga Teruki nodded.

"Don't worry."

[125] Special training begins! A gentle inheritance! (2nd update, please subscribe!)

The days that followed were just as Lin Han had expected, peaceful and smooth.

After the result of the food battle with Saito Somei was announced, Lin Han jumped to the fifth place.

His name once again caused a stir in Totsuki Academy.

Especially those recorded through live camera broadcast, in order to make perfect sashimi and never repeat the rice.

Lin Han did not hesitate to overdraw his own physical strength and cause frostbite on his right hand.

The picture shows the wonderful knife skills.

It was even recorded and people watched it over and over again.

Some teachers in the academy even made a point to play this clip repeatedly in their cooking classes after seeing the knife skills performance.

It is also used as an example to encourage students to practice knife skills.

As for the students who were being lectured, they looked at Lin Han's incredible speed and skills on the screen, which were like the hands of a god, and they felt like crying but had no tears.

It’s easy to say, teacher, why don’t you try and see if you can do it?

Is it true that Lin Han's knife skills are something a normal person can accomplish? !

Of course, there are also some first-year students who are unwilling to give in and want to find Lin Han.

Ask him for the secret of this knife skill.

Unfortunately, since being promoted to the fifth seat, Lin Han seems to be the same as the other ten heroes.

Became a frequent absentee in class.

However, the teachers turned a blind eye to this.

Most of those who can become the top ten have strength that exceeds that of their teachers.

Since the teachers who were left behind by their students could no longer give them better advice and instruction on cooking, there was naturally no need for the top ten to attend classes.

Now that they no longer have to attend classes, the top ten students have a lot more free time.

People like Si Yingshi and Kobayashi Ryodan would mostly use the extra time to develop new dishes for themselves.

There are also people like Teruki Kuga and Somei Saito who will spend their extra time running the club.

After the residential training, the number of students in the Chinese Cuisine Research Club has increased significantly.

Kuga Teruki, who handles most of the club's affairs for Lin Han, has also become busier than usual.

Under the management of Kuga Teruki and the fame of Lin Han, the Chinese Cuisine Research Society is located in Totsuki Academy.

It has gradually established itself as the prototype of the first club.

At this moment, Lin Han, who has made a vital contribution to the vigorous development of the Chinese Cuisine Research Society.

At the venue, preparations are being made for the next training session for the core members of the Chinese Cuisine Research Society.

The ones who received such special treatment from Lin Han were naturally Tansho Kei and Kurokiba Ryo, who had the potential to become the top ten.

Hojo Miyoko, who is good at Chinese cuisine, is also very capable, and she is the same as Kuga Teruki.

I have a genuine love for Chinese cuisine.

Therefore, Lin Han was also happy to train her.

But unlike him, he is just an ordinary first-year student without a place in the top ten.

Therefore, although Kurokiba Ryo, Tanosuke Megumi and Hojo Miyoko were also appreciated by different teachers.

But they do not have the privilege of "skipping classes" and have to attend classes on schedule every day.

Therefore, after making all the preparations, Lin Han just sat quietly in the meeting room, waiting for their arrival.

When the get out of class was over, the three of them were like other members of the Chinese Cuisine Research Society.

As soon as the get out of class was over, I grabbed my backpack and rushed to the venue impatiently.

"Lin Hanjun, do you have any new cooking techniques you plan to teach us this time?"

Compared to the introverted Tadokoro Megumi and Kurokiba Ryo who always seems to be in no hurry except when cooking.

Hojo Midori's personality is what China calls "impulsive".

As soon as I entered the venue, I heard her enthusiastic greetings.

"You are all here."

Seeing Kurokiba Ryo and Tanomo Kei following behind her, Lin Han smiled and nodded slightly to them.

"We heard that you were going to teach us new cooking skills today, so we rushed here right after class."

Hojo Midori's eyes were shining slightly as she looked at Lin Han.

After hearing this, Tansho Kei's face suddenly turned red and she quickly lowered her head.

Kurokiba Ryo coughed awkwardly and turned his head to the side as if to cover up his mistake.

"Yes, today we will provide you with special training based on the characteristics of each of you three."

Lin Han said.

After several months of observation, Lin Han has gained a certain understanding of the characteristics of each of the three of them.

As the saying goes, good steel should be used on the blade.

Lin Han is confident that Tanomo Megumi, Kurokiba Ryo, and Hojo Miyoko can achieve success under his teaching.

Possess the ability to become one of the top ten.

But how to teach students in accordance with their aptitude is the most challenging point for teachers.

"Tadokoro-san, come here first."

After taking a quick glance at the three people's faces, Lin Han took the lead in extending an invitation to Tanosuke Hui.

Hojo Midori, whose face was filled with anticipation, heard that the first person Lin Han called was not herself.

A hint of disappointment also appeared on his usually cold face.

And Tanosuke Hui was flattered and walked to Lin Han's side.

"Tadokoro-san is good at gentle and simple local cuisine, which is also related to your gentle and delicate personality."

Lin Han was not in a hurry to teach Tanosuke Kei his cooking skills, but instead gave his own analysis first.

Tansho Kei was surprised at first by Lin Han's analysis of herself, but then she listened carefully and nodded continuously to show her agreement.

What made her secretly happy in particular was that she had always thought that others, including Lin Han, had seen her as introverted and timid.

Unexpectedly, these defects that made Tansuo Hui helpless but difficult to change existed in Lin Han.

But it has turned into advantages such as "gentle and delicate".

"So, I think that Tansho-san could also try to get in touch with some sophisticated high-level cuisine."

"Advanced cuisine? Is it using precious ingredients to make dishes?"

Tadokoro Megumi asked.

Lin Han smiled and shook his head.

“High-end cuisine sometimes doesn’t require the highest-end ingredients.”

“Sometimes the most common ingredients can be cooked into exquisite delicacies by the hands of a chef.”

Tanomo Kei looked puzzled.

"Using ordinary ingredients to cook high-end dishes?"

In her opinion, some common ingredients will become more delicious and tempting after being transformed by the chef.

But it is also difficult to associate it with what the rich consider to be "high-end".

"Turning common ingredients into high-end delicacies, this kind of thing is probably something that only Lin Hanjun can do."

Although she always believed in Lin Han's words, Tansho Kei's voice gradually became lower.

This is her long-standing lack of confidence in herself.

"If you don't believe me, you might as well take a look at my recipe book. It was specially developed for you."

Lin Han was not in a hurry to explain. Instead, he smiled slightly, picked up a recipe on the cooking table and handed it to Tanosuke Hui.

"Lin Hanjun developed it specifically for me?"

Tansho Kei showed a surprised expression, took the recipe from Lin Han's hand and started to read it.