Zongman: What should I do when I am surrounded by anime heroines?

"We have Chef Kitahara to help us..."

"Now, even without the help of Erina-san's divine tongue, we are confident that we can get a two-star rating〃～."

Qian Hinatako's body trembled slightly, and her face was full of excitement.

Her restaurant Kiriya is a one-star restaurant recognized by WGO.

And in the past few years, with their unremitting efforts.

Today, Wuwu is even qualified to be rated as a two-star restaurant.

The reason why she asked Erina Nakiri to help taste the food this time was to be more confident when the WGO people came to evaluate it in a few days.

Who would have thought that Erina Nakiri had something urgent to do.

In the end, the person who came was Kitahara Isha.

This made her immediately excited after a brief moment of regret and worry.

Although Erina Nakiri's divine tongue can play a significant role in her cooking, it is Kitahara Ixia who comes to help.

Her cooking, even if it doesn't undergo a qualitative change, can definitely easily pass a two-star rating.

Qian Hinatazi firmly believed so.

Who made Kitahara Isha able to make glowing dishes that were far beyond their imagination and beyond their ability to make!

Maybe, she could even hope to make the glowing dishes of the Kitahara Isha religion.

of course!

As for this, Qian Hinatako didn't hold much hope.

Because last time at the Totsuki Resort, Kitahara Isha showed them how to make luminous dishes on the spot.

Even if it is made according to the same recipe and the same steps.

Not only did the food they made fail to glow, but the taste was also much worse than Kitahara Isha's glowing food.

I guess it’s the same this time.

Should we say that it is too difficult to make glowing dishes, or should we say that their cooking skills are not up to par yet?

"That's right!"

Kiriya's deputy chef naturally had no idea what Inui Hinatako was thinking.

However, she was also very sure of her chef's ideas.

If even a magical chef who can make glowing dishes can't help them pass the two-star rating.

Well, they might as well just give up.

While Hinata Inui was chatting with her sous chef.

Beiyuan Yixia had already pushed open the door of the fog house and entered it.

Kitahara Isha's first impression of the Mist House was its rather large size.

The style that gave him the strongest feeling was the fog house style.

Just like the neon cuisine that Kirishiya mainly serves, it has a very traditional neon style.

This gives people a sense of returning to the classic era.

People are looking forward to the neon cuisine of Kirishiya.

However, from Kitahara Isha's own point of view.

This kind of "retro" style is a bit ordinary in appearance.

It would be better if it were modernized.

"Teacher Kitahara, please take a seat!"

"I'll get you some water."

"As for the food, we are already preparing it."

After seeing Kitahara Ixia walk into the fog house, Inui Hinatako immediately welcomed Kitahara Ixia to the best seat.

"Don't be so polite. I'm not used to it."

".々Also, just call me Kitahara."

"Of course, I have no objection if you want to call me by my first name."

Kitahara Ixia found it a little funny that Inui Hinata was too polite.

She was so lively and coquettish just now, but now she has become polite again.

This change is really too fast.

Hearing what Kitahara Ixia said, Qian Hinatako was stunned at first, and then returned to her usual smiling self.

"Then I will just call you Yixia."

Inui Hinatako said with a smile.

Kitahara Isha's attitude made her feel much more relaxed.

Well, she didn't need to be so 'pretentious'.

This is not my style.

As for Kitahara Isha, he doesn't care about these at all.

It seems that I am still too nervous.

With the two-star rating imminent, there is nothing we can do about feeling this way.

"what ever!"

Kitahara Isha raised an eyebrow.

After saying that, he sat down leisurely.

And Qian Hinatazi quickly brought him (Dede Zhao) a cup of tea.

Although I haven't tasted it yet, I can tell from the rich and fragrant aroma of the tea.

Beiyuan Yixia could already tell that this was definitely a good tea worth a lot of money.

"Then I'll go help prepare the food!"

Looking at Kitahara Ixia sipping tea leisurely, Qian Hinatako trotted towards the kitchen. ⊙

About half an hour later.

The Kiriya chef and staff, including Inui Hinatako, brought the dishes to the table.

They are: three-flavor sashimi, tofu tempura, and... siomai?)

"Please use gas!"

After placing all three dishes in front of Kitahara Ixia in an orderly manner.

Inui Hinata looked at Kitahara Ixia with expectation and a little nervousness.

These three dishes are exactly what she used to rate the two-star dishes.

It seemed ordinary, but it took Fog House several months to complete.

If any dish fails to pass the test, the two-star rating of the Mist House will have to wait until the next time.)

Chapter 559: The Hidden Fourth Flavor

“They are all very novel dishes!”

Looking at the three dishes neatly arranged in front of him, Kitahara Isha admired them slightly and gave his own evaluation.

This wasn't some bragging on his part, but rather a recognition of Inui Hinatako.

Not to mention the taste, the appearance and presentation of these three dishes are nothing short of exquisite.

It is obviously traditional Japanese cuisine, but it is much more gorgeous than some Western food.

In addition, the content of the dish itself.

These three dishes of Inui Hinatako do give people a very novel feeling.

It may seem like traditional Japanese cuisine, but it has its own innovations.

Moreover, it will not give people a feeling of being overly beautiful, thus losing the neon cuisine style.

From this, we can also see Inui Hinatako's cooking skills and strength.

I can only say that he is worthy of being the second among the former Ten Greatest Totsuki Masters.

"Hum-"

Being praised so much by Kitahara Isha.

Qian Hinatazi was naturally very happy.

Although she can't make glowing dishes and her cooking skills are not as good as Kitahara Isha, she has her own standards and can be considered a very good chef in the industry.

There is no doubt about this!

"117 then..."

“I’ll start tasting it!”

After looking at Qian Hinatako in front of him with some amusement, she looked very smug.

Kitahara Isha picked up the cutlery, performed a simple pre-meal ceremony, and was about to start tasting.

The first dish he tasted was the three-flavor sashimi.

The reason for this name is not because this sashimi dish contains three kinds of fish.

It's not a dipping sauce for sashimi, there are three flavors of sauce in total.

But there are three ways to eat this three-flavor sashimi.

The first one is the conventional way to eat sashimi, which is to dip it directly into the sauce.

The second method is to apply a secret sauce, roast it with a flamethrower for a while, and then taste it;

The third way is to put the sashimi into the boiling soup three times before tasting it.

This is the 'three flavors' of three-flavor sashimi.

After picking up a piece of sashimi from the plate with chopsticks, Kitahara Isha dipped it in the sauce, put it into his mouth and started chewing.

The sashimi is plump and tender, and the fresh and elegant fragrance of the sauce gives people a supreme experience.

Even someone like Kitahara Ixia who doesn't like eating raw food felt a little satisfied with this sashimi dish made by Inui Hinatako.

Of course, just a little.

After tasting the first piece of sashimi, Kitahara Isha did not give his own evaluation.

Then, he will go on to taste the 'second taste' of sashimi.

"Let me do it!"

Without waiting for Kitahara Isha to take action.

Hinatako Inui on the side had already picked up the special sauce and was brushing it lightly on the sashimi.

After the sauce was evenly spread, Inui Hinatako picked up the flamethrower beside her and started grilling the sashimi.

"call--"

As the flame from the flamethrower sprayed onto the sauce on the surface of the sashimi, the surface of the sashimi immediately exuded an attractive fragrance.

Although I haven't tasted the grilled sashimi yet, the delicious feeling and the tender and juicy feeling have already come to my mind.

"Oh?"

“Allspice?”

"It's really delicious when paired with a sauce made of yuzu vinegar, sugar, and fish entrails!"

Smelling the fragrance in the air, Kitahara Isha smiled and gave his own evaluation.