I have become popular in modern times with food

The emerald and white jade dumplings surprisingly won unanimous praise. Those who won the prize in the live broadcast room used words to seduce those who did not. Yu Jian laughed and made a decision. Until the new year, Yu's restaurant will add this staple food , everyone can come and try it when they have time.

Only then did the noisy diners die down, and they turned around and asked Yu Jian: [Little Boss, when is the next lucky draw? 】

Yu Jian simply asked Zhou Xiaoyan to set up a live broadcast group, and established a rule that ten lucky viewers will be drawn every other week.

Another suggestion: [Sixi meatballs and emerald dumplings can be vacuum-packed, little boss, can you make more, we will buy them! ] This is to let her start an online retail business.

This opened up Yu Jian's mind, but it just flashed in her mind, it is quite complicated to really build an online store.

Yu Jian had no choice but to explain first: "I'm busy with exams recently, so I don't have time. After the exam week is over, I will discuss it with the store, but I definitely can't do too much a year ago."

[Okay, little boss, your studies are the most important thing! ] After getting her answer, the group calmed down a little.

During dinner time, Yu Jian mentioned it to everyone at the table.Zhou Xiaoyan thinks this idea is very good: "You can try it, and tomorrow I will inquire about the requirements of the online food law."

Modern people’s life is fast-paced, especially in megacities like Beijing, where it takes a lot of time to commute back and forth every day, let alone sitting in a restaurant for a meal, sometimes it’s eight or nine o’clock when you get home. I can eat whatever I want.

Although the unit price per customer of Yu’s restaurant is not particularly high, it’s not particularly cheap either. It’s acceptable for working families to come here every now and then, so they can’t come every day, right?

There are also those who are far away in other provinces, just watching Yu Jian and the others busy in the back kitchen every day, seeing that they can't eat, they are almost hungry.

So someone made this suggestion, and all the gluttons in the group agreed with it.

It's just that Yu Jianguo was a little worried: "Are we busy?"

One month after December will be the Spring Festival, and the orders have already been fully booked, I'm afraid I don't have much time to make these fast food.

"I'll be on vacation after the exam this week." Yu Jian wasn't worried about this. Cooking was already a handy thing for her, and a few meatballs and dumplings were not too much work.

After such a discussion, the plan of vacuum instant food was slightly settled.Zhang Mingming was digging the rice in the bowl, secretly happy: He has saved a lot of money these days, and the one at home also likes the Sixi vegetarian pills made by the little boss, so he can buy more to please his wife up!
……

Lisle is the largest city in the northern part of the Rooster Country, known as the fifth largest city, controlling the economic and cultural lifeline of the entire northern part.

The Prouveau family has been rooted in Lisle since the fourteenth century, and it is no exaggeration to say that they are the emperors of the north.

The family has luxuriant branches and leaves, and now it is spread all over the European continent, but the family still stands quietly in the large farm in Lisle, silently overlooking everything.

Tang Yuan strolled in the well-kept garden of the manor, thinking of everything rotten under his feet, a teasing smile appeared on his stern face.

"Master, the wine estate is ahead, do you want to go over and have a look?" The old servant behind him followed closely, for fear that he would run away.

Tang Yuan glanced at him, stretched his waist, and spread his hands in boredom: "What's so interesting? I can't afford to enjoy the wine you make."

The old servant didn't answer, but just looked at him with disapproving eyes.This young master has not been by Madam's side for a long time, and he treats his family so disrespectfully. Madam is right, he should be trained.

"By the way, when is the old lady going to meet me? You can't keep me here forever, can you?" My sister probably noticed something was wrong. She asked him a lot of questions in her mother's native dialect on the phone yesterday. Although he couldn't directly Answered, but vaguely revealed the news.

The most urgent thing at the moment is that he himself must get rid of the predicament of being watched before he can think of a follow-up solution.

The old servant smiled: "Does the young master miss Madam so much? If so, let's have dinner with Madam."

As he said that, he made a "please" gesture, which meant to let him go back to dress up and get ready to "pick him up".

Tang Yuan paused, cast a gloomy look at the old servant, and then moved half a second later.For so many years, the times are developing, but the Provo family still lives in the middle ages, with red tape, do they really think they are emperors?

The displeasure in his heart turned into displeasure, but at the moment he was constrained by others, so he could only take one step at a time, and first find out what the old lady meant.

Back in the room, a maid knocked on his door with the clothes he had prepared and explained everything to him in a mechanized tone.

It is said that men in the rooster country are inherently romantic.Looking at the clothes on the hanger that are arranged in an orderly manner from inside to outside, from top to bottom, Tang Yuan is noncommittal. The biggest misunderstanding of romance is being exquisite, detailed and unique.

Tang Yuan slid his fingers through the stiff fabric of the suit, but in his heart he missed the chef's uniform that he casually threw on the sofa in China, and the little figure who was always standing in the back kitchen next door to Lan Tingxuan...

He shook his head, sneered to keep himself from thinking wildly.

The suit seems to be tailor-made for him. It complements his wide shoulders and narrow sleeves. The towering sleeves on the shoulders and sleeves are like the existence of a lapel collar, showing his aggressive and tall posture. A pair of long legs are especially supported by the trousers. tall and straight.

Standing in front of the mirror, Tang Yuan showed an evil smile: "Old lady, just wait—"

The dinner was quite formal, just like in the TV series, with a long dining table decorated with flowers and candles.Tang Yuan sat in his seat, resting his chin with one hand and pointing his knees with the other, looking at the people sitting in a circle one by one.

Familiar ones such as his uncle and cousins, unfamiliar ones have never even met face to face.Everyone upholds their aristocratic etiquette, keeping their eyes on each other, sitting gracefully, occasionally drinking saliva, and dragging it with a tablecloth.

Installed.

Among them, Tang Yuan's appearance of sitting and not sitting looks even more strange.An old man reprimanded him with unfriendly eyes, and was turned back by Tang Yuan one by one, provoking him with a wanton smile.

Just as the man was about to have a seizure, the old lady appeared.

Wearing a fancy dress popular in the early twentieth century and an expensive fur shawl, her silver hair was combed into a bun behind her head, decorated with tiny pearl hair accessories, which echoed a huge round black pearl on her chest.

The old lady was in good spirits, walking slowly towards the crowd alone with a cane, and people nodded to her from time to time as they passed by.

Only Tang Yuan, still looking unruly, looked at everything in front of him playfully.