I have become popular in modern times with food

Alisa paused when she passed by Tang Yuan, her face was filled with fleeting sadness, this child looked so much like her dead lover.She gave birth to several children, only the third son completely inherited the oriental lineage, which seemed to be carved out of the same mold as Tang Bei.

She didn't say it, but in fact, she was partial to that child in her heart. If he wasn't too rebellious, she would even want to hand over the Prouveau family to him.

Things backfired, the third son betrayed the family for a woman, and encountered an accident. Although she was sad, she controlled a big family after all and could not be delayed by the affection of her children.It's just that her grandchildren seem to have become strangers to her in an instant.

Alisa showed a kind smile, and stretched out her hand to Tang Yuan. The scarlet nail polish on her finger and the huge emerald ring made Tang Yuan feel displeased. He turned his head and pretended not to see it.

Alisa was not angry either, she gracefully lowered her elbows, and walked forward slowly.Since her lover passed away, she was the only one left on this thorny road.No matter how difficult it is, I have come over it, but it is just a little awkwardness of the juniors, and it is not worth mentioning.

"Thank you for coming to the dinner." Alyssa stood in front of the main seat and looked at the crowd with a smile. Although she is very old, it is not difficult to see from her face that she was also a popular beauty when she was young. Let me introduce you, this is my grandson, Evan."

After Alisa's voice fell, everyone looked at Tang Yuan. The servant quietly reminded him behind him, and Tang Yuan said reluctantly, "Excuse me, please call me my Chinese name: Tang Yuan." Obviously, not Give Alisa face.

"The name is just a code name, you can't change the fact that you have the blood of the Provo family." Alyssa said to him.

Tang Yuan smiled faintly, and answered her in Chinese: "If possible, I would rather not have this bloody bloodline." Alyssa has lived with Tang Bei for decades, so naturally she can understand Chinese.

Sure enough, these words angered her, and there was a hint of anger in her eyes.

tsk—

This old lady is quite old, why can't she think about it so much?Looking at her application, Tang Yuan felt secretly refreshed. He likes to poke the pain point with a needle, and the more you poke, the more painful it becomes.

This emotion did not affect Alisa for too long. She took a deep look at Tang Yuan, with the corners of her mouth raised, revealing a mysterious smile, calling everyone to eat first.

The rituals of French cuisine are somewhat complicated, generally divided into appetizers, main courses, cheese and desserts. As nobles, the Prouveau family used soup as an appetizer.The first thing served is black truffle puff pastry soup. The soup bowl is covered with thick browned puff pastry. When you remove it, there is a strong aroma of black truffle. Tang Yuan picked up the soup spoon and scooped it. Liver, he raised his eyebrows, and from the corner of his eye, he saw that the people around him were skillfully putting the puff pastry into the thick soup, dipping it in the soup and eating it together with the foie gras.

The appetizer is foie gras jelly, served with crispy bread, scraped a layer with a knife, and sprinkled with chopped parsley, which has a special flavor.

The main dish is foie gras steak, which is shaped like a hamburger. The top layer is foie gras slices, and the bottom is covered with toast filled with foie gras fat. Then put the steak and fried potato cakes. The foie gras melts in your mouth and is super fat. .The steak was tender and juicy, beyond words.

Is this a foie gras feast?If nothing else, the next dish will definitely be made with foie gras.

Sure enough, the servants came up with baked snails. There was no difference in the color of the three small snails on the plate, but Tang Yuan just took a close look and smelled them, and he knew they were garlic, black truffle and foie gras. different flavors.The servants hold the snails with tongs, pick out the meat with a double-pronged fork, pour sauce on it and hand it to everyone.Tang Yuan casually thanked the serving maid, and the servant kept bowing in fear and fear, causing his cousin Marcos who was sitting across from him to ridicule: "Why, my dear cousin, how long have you been in Huaxia? Are you polite?"

"Of course, we Chinese people always like to do it ourselves. After all, An Ran enjoys the service of others, either in a vegetable state or paralyzed." Tang Yuan cut off a piece of snail meat and put it in his mouth, showing his bright white teeth.

"Crunch—" the harsh sound of the fork sliding across the plate came, and Marcos stood up angrily, pointing the knife in his hand at Tang Yuan: "What did you say?"

"Marcos, sit down." Alisa's threatening voice sounded, looking at Marcos with a warning in her eyes, "Don't do anything rude."

Marcos was startled, sat down immediately, lowered his head and didn't dare to say another word.On the other hand, Tang Yuan felt that the taste of snails was tough and crisp, and it was perfectly blended with foie gras, so he ate it with relish.Seeing Alisa's gaze, she lightly raised the fork with the meat stuck in her hand.

At this moment, time seemed to return to the past, and Tang Bei did the same, looking at her vigorously.Alisa looked at Tang Yuan not far away, and her eyes gradually overlapped with Tang Bei's figure. She sighed faintly, and clenched the knife and fork in her hand.

Dessert is made of foie gras mousse, the bottom is covered with a knuckle-thick foie gras, covered with a layer of roasted onions and cranberries, sweet and salty, the foie gras is dense and oily, and the cranberries are slightly sour The taste is really strange.

Tang Yuan unconsciously looked a few more times, and took a few sips, his frown slowly relaxed.It's not a particularly complicated dish. After returning to China, I can make it for the little girl to try. She has always disliked the too strong taste of foie gras, but this foie gras mousse inspired him, and the strong taste can also be made very light.

The time after the meal belongs to the family, and the relatives understood what Alisa meant when she introduced Tang Yuan.This child will definitely hold an important position in the Provo family in the future. Before leaving, his attitude towards him was completely different, and he performed the most formal etiquette.

"Tell me, what exactly do you want to do?" Tang Yuan couldn't hold his breath any longer, and asked the old man who was sitting safely on the main seat of the sofa aggressively.

Alyssa winked at the servant, and everyone retreated, leaving only the closest people in the huge room.Anthony brought the teacup to his mother, and Alisa pushed him to put it down first.

"Evan..." Tang Yuan interrupted him as soon as he spoke.

"Call me Tang Yuan."

"Okay, Tang Yuan." Alisa had no choice but to change her words, her eyes gradually blurred, "How many years have you not seen me? Five years? Or ten years? It's been so long that I can hardly remember. Your grandfather I kept thinking about you when he passed away, and I didn't see you after waiting for a long time. It was a pity when he left..." She rambled, trying to regain a trace of family affection in her memory.

Tang Yuan sneered endlessly: "You don't need to play the emotional card, tell me what is your purpose of putting me under house arrest!"

Alisa: "Tang Yuan, I don't like your temper. As the head of a family, you must control your emotions perfectly. In Chinese dialect, it's called 'not to be surprised by favor or humiliation'."

Anthony was shocked: "Mother... what do you mean by that?"

Even Marcos exclaimed: "Grandma!"

Alisa smiled slightly, facing the two, said calmly: "You are right, Provo's heir is Tang Yuan."

"What are you talking about?" Tang Yuan frowned, "I said more than ten years ago that I would never have anything to do with Provo."

"My child, my decision cannot be rejected by you. I have already made a will. After my death, everything in Provo will be yours, including the truth you want to know." Alisa's tone was full of disapproval. firm in refusal.

Tang Yuan narrowed his eyes: "What if I have to refuse?"

Alisa smiled lightly and picked up the teacup: "Is Elena okay in Huaxia? She hasn't come to see my grandmother for a long time. The restaurant you opened in Huaxia is a bit childish. It is said that you have a little girl you like. ? Do you want grandma to help you take a look?"

"You're despicable!" Tang Yuan roared loudly, his whole body was like a firecracker being set on fire, his fists clenched tightly in front of him.This old woman actually threatened him with Tang Jingling and Yu Jian!

"I let you spend so much free time, it's time to come back. You are a child of the Provo family, and Provo needs you too."

The atmosphere was as quiet as dead silence.

After a long time, Tang Yuan asked in a hoarse voice, "Why?" Why did it have to be him?Anthony and Max also wanted to know about this question, and they turned their attention to Alisa.

Tang Yuan stared closely at the woman in front of him, trying to find the answer from her face, but she has been elegant for decades, just as she said, whether she is angry or happy, the expression on her face is very calm.

She blew on the heat of the tea, took a sip slowly, and said two words softly: "Talent."