Crossing the wasteland: Farming and peasant girls can't be provoked

When Kang Wang Xiao Yimao learned that Liu Zhengde was arrested by Xiao Yilin, he was anxious like an ant on a hot pot.The news he got was that Liu Zhengde and other Jiangzhou government officials were discovered by Xiao Yilin because of corruption in ink, and then soldiers were transferred from Huizhou government to arrest Liu Zhengde and other officials.

Xiao Yimao knew that Xiao Yilin must have obtained the evidence to arrest so many officials, so he was anxious.

If Liu Zhengde is escorted to Beijing, it is very likely that he will be confessed.

Xiao Yimao thought maybe Liu Zhengde had already confessed to him, but Xiao Yilin handled the interrogation of Liu Zhengde, and he could categorically insist that it was Xiao Yilin who made false confessions in order to frame him as a torture trick.

As long as Liu Zhengde is killed, there will be no proof. Even if Xiao Yilin's confession is against him, he will never admit it.

So Liu Zhengde had to die on the way back to Beijing, no matter what the price was, he had to kill Liu Zhengde.

Xiao Yimao lost his temper and said to his confidant Liu Wentao in a cold voice: "No matter what price you pay, you will kill Liu Zhengde, and if you fail once, you will send another person. You must never let Liu Zhengde go to Beijing alive."

Liu Wentao said, "My lord, what if King Jing gets other evidence? You wrote a lot of letters to Liu Zhengde in order to get him to join you."

Xiao Yimao became even more irritable when he heard the words, "This fourth son, damn it, he has nothing to go to Jiangzhou Mansion to meddle in other business. No matter what, kill Liu Zhengde first, and then make other plans."

Liu Wentao felt sorry for the slayers who had been cultivated with great difficulty over the years, and this time he sent many to kill Liu Zhengde.What these dead soldiers met was King Jing, known as the god of war, so they must have suffered a lot.

He also complained in his heart that Liu Zhengde was too greedy, causing the common people to complain that he might lose his life and implicate his prince.What an unlucky, fool.

When Xiao Yilin and the others left Jiangzhou Mansion, they bought and replenished a lot of things. After all, they had to eat and drink all the way to the capital, so they had to be well prepared.

Jiangzhou Prefecture did not suffer from a severe drought, so the materials in Jiangzhou Prefecture are still very rich.

The cavalry battalion who followed Xiao Yilin to Beijing brought their own cooks, and everyone had to cook in the wild.

Just experienced a fight in the morning, everyone stopped early at noon in a place with water to rest and bury the pot for cooking.

The cavalry battalion is all members of the army, and Xiao Yilin's guards are all very skilled. It is no problem for them to hunt some prey in this wilderness.

So as soon as the team stopped at noon, several people went hunting with bows and arrows.After a while, he came back with a full harvest.

Jing Yi took a look, and found that the prey he had brought back included pheasants and hares.Things like hares reproduce very quickly, and there is no shortage of these things in the mountains.

These people are skilled in handling prey, and quickly cleaned up the prey.

There are cooks along with them, and several big pots have been set up.Some large pots have already boiled rice.

It was too hot in the carriage, Jing Yi and Xiao Yilin had moved to rest under the shade of a tree.

Looking at the prey, Jing Yi stood up and said, "Brother Xiao, I'm going to help cook, so that everyone can eat more delicious food."

Jingyi was not familiar with these people before, and it was not easy to meddle in their affairs.But Jing Yi was really afraid of the skill of the accompanying cook.

Now that she is familiar with everyone, for the sake of her own appetite, and for these people not to spoil such good ingredients, she decided to personally give pointers.

Xiao Yilin didn't want to eat the unpalatable dishes made by the cook anymore, so he nodded and said, "Then trouble Jing Yan. Let them pack up the ingredients. You don't have to do it yourself, just instruct them how to do it."

Jing Yi came over to help cook, and Xiao Yilin followed.

The cook had already chopped the pheasant and hare into pieces, Jing Yi saw it and simply stewed it together.

Jing Yi also brought a lot of things to Beijing this time, at least she brought soy sauce, which is indispensable for cooking.There is also a lot of miso and pickles she pickled herself.She didn't want to treat her mouth badly.

Jing Yi went to the carriage containing her things and got some soy sauce and miso, as well as sugar and various seasonings she brought.

First ask the cook to blanch the meat in boiling water to remove the blood.Then pour off the boiling water and continue to heat the cauldron.

The two big iron pots were already heated up, Xiao Yilin didn't let Jing Yi do it, and asked Jing Yi to show the cook.

Jing Yi instructed the cook to pour oil into the cauldron, then put in sugar to fry the sugar color, and then pour the meat pieces into the cauldron to stir fry.Soon the meat models got some color.

When the meat was almost stir-fried, Jing Yi asked someone to pour water, and then she began to add soy sauce, miso, green onion, ginger, pepper aniseed and other seasonings, and finally some white wine.

Although the current alcohol content is very low, it is used as cooking wine.Jingyi bought this specially for cooking.

Jing Yi clapped her hands and said, "Okay, just stew it, wait until the meat is cooked and collect the soup."

Jing Yi's cooking method is very novel, and many people gather around to watch.The cook who was in charge of cooking was also amazed.

Sun Xing instructed the cook: "Learn more from Dr. Chu, and our stomachs will not suffer so much in the future."

Feng Zhi put his arm around Sun Xing's shoulder and said, "This time you are lucky. Dr. Chu's cooking skills are unique, and they are the No. Doctor Chu gave it."

Sun Xing is also a school lieutenant, he has also eaten the food at the Cyclamen Restaurant, the food is so delicious that people can't wait to swallow their tongues.

Sun Xing couldn't help swallowing when he thought of the food at Xian Ke Lai Restaurant, and said with a chuckle, "I didn't expect Dr. Chu to be so good at medicine, and his cooking skills are also top-notch. Then wouldn't we often be late for delicious food along the way? You don't need Chu to cook." The doctor can do it himself, as long as Doctor Chu moves his mouth to give pointers. Let our cooks learn from Doctor Chu."

It is enough to stew the meat in a pot and put it on fire, Jing Yi doesn't care about it.She looked around and found some wild vegetables, so she asked a few soldiers to pick some wild vegetables, and then went to the river to wash them.

Here Jing Yi asked the cook to boil a pot of boiling water, and then put the washed wild vegetables into the boiling water for a while.

After the blanched wild vegetables were taken out and put into a large wooden basin, Jing Yi fried a chili oil with the dried chili that he brought.The smell of chili oil is very overbearing, and the soldiers around are very curious about what it is and how it is so fragrant.

Jing Yi was afraid that most people would not be used to the taste of chili, so he didn't put too much chili, just for the taste.

The fried chili oil is poured into wild vegetables.After that, salt, vinegar, garlic, etc. were added for seasoning, and a soldier next to him was asked to stir it.Don't look at it, it's just a mix of wild vegetables. The fragrance is also very attractive.