Traveling through the world of beasts: I light up my survival skills in the wild
Chapter 140 Exchange
Chapter 140 Exchange
After the dried vegetables were almost stored, Su Ran was not in a hurry to get other things first.
Instead, a small wooden house was built next to the firewood shed on the left side of the house.
After building the small house, she dug out the cellar between the sleeping room and the vegetable garden, and prepared the load-bearing inside.
The cabin is Su Ran's plan to store frozen meat in winter.
This hut doesn't need any heat preservation ability, as long as it can block the small animals that come to steal food in winter.
The vegetable cellar was dug out to store fresh vegetables and some wild fruits later.
After finishing these two things, Su Ran took the ashes to the beach.
The two barrels of dried seafood she has now, although it looks like a lot, are definitely not enough.
Thinking about Hui's food intake, plus the fact that she would make some as snacks when she had nothing to do, Su Ran felt that she should try her best to make as many sun-dried seafood as possible when she had time.
By this time, she had begun to look forward to the end of autumn.
She wants to try to make fuel consumption as soon as possible.
Su Ran and Hui spent nearly ten days picking up seafood at the beach.
Before going to the beach to catch the sea this time, Su Ran and Hui hadn't been to the beach for nearly two or three months because of the hot weather some time ago.
So Su Ran didn't know much about the changes on the beach side.
So after going to the seaside again, Su Ran suddenly discovered that the seafood that can be picked up at the seaside now is much bigger than before.
Su Ran also deliberately took the spare shells stored at home and compared them with the current shells of oysters and scallops, and found that these shells were obviously larger than the previous ones by more than two circles.
"After another 30 days, one month, it will be bigger!"
Hui Hui looked at Su Ran who was excitedly holding two big scallops in front of it to make gestures, and laughed too, and then said to her while gesturing with her hands.
"Really?"
Su Ran asked subconsciously, but she already believed it in her heart, because she remembered that there are a lot of seafood on the earth, and they are the most plump in autumn and winter.
But this time when collecting seafood, Su Ran no longer transported the shells back together.
Before, because I thought about building a house, every time I went out to pick up seafood, I would take the shells back by the way.
But now that all the houses needed have been built, there is no need for so many shells.
And without the space occupied by shells, the amount of seafood that can be contained in the animal skin bag is much more.
Now the division of labor between Su Ran and Hui is clear.
Because the weather is still a bit hot, Hui doesn't like it very much, and even after a while in the sun, the skin on his body will start to burst.
So under normal circumstances, Su Ran would pick up shells on the beach with a basket on her back and a bamboo hat.
After the back basket is full, it is sent to the ashes sitting under the awning by the sea, dumped to it, and then let it remove the shells on the outside and the internal organs and other dirty things.
Su Ran didn't throw away the dirty things, but put them back in an animal skin bag, and took them back to feed the red birds and pheasants at home.
Those that cannot be eaten for a while must be dried in the sun, and the food for these birds will be improved in winter.
The diet of these poultry animals is very complex, and at the same time it is very easy to raise.
Now more than 40 pheasants and red birds have been caught in Su Ran's chicken house one after another. Counting the previous ones, there are more than [-] in total.
Among the more than 40 birds, it can be clearly seen that a dozen or so are much larger than the other 20 or so.
The reason is because, during this period of time, Su Ran threw a lot of leftovers to them when processing the food that needed to be stored.
As a result, the bodies of the first dozen pheasants and red birds are now plump.
Su Ran even felt that with their current body size, even if the feathers on their wings grew well, they would no longer be able to fly again!
Now Su Ran and Hui can process seafood meat every day, which can basically fill two large animal skin bags.
And there is almost a whole bag of seafood offal.
At noon every day, Hui would bring a bag of seafood and fly in the forest to send a bag home.
Su Ran had already cleaned the seafood meat when she brought it back, so after Hui brought it back, she just dumped it on the long table and spread it out to dry.
During this period of time, because the orcs in the group knew how Su Ran stored food, like Su Ran and Ash, there were a lot more orcs who came to the beach to pick up seafood.
And because these orcs hate the current sunlight just like Hui Hui, most of them will look for prey or rest in the woods during the day, and will come out of the woods to the seaside when it starts to cool down in the afternoon.
So much so that now in the forest by the sea, there are traces of orcs appearing almost everywhere.
This also caused the collective disappearance of the beasts that originally lived here.
So during this period of time, Hui was very relieved to leave Su Ran by the seaside when he went back to deliver seafood.
In addition to the shellfish that Su Ran found on the beach, and the occasional small octopus, small jellyfish, and small sea cucumbers, the sea urchins in the crevices of the rocks have also increased recently.
It's just that the color of the shell of this sea urchin is light purple.
But this does not affect its good taste, and it is very convenient to eat. It can be eaten raw after removing the internal organs.
It's a pity that this kind of seafood can't be dried in the sun, so we can only take advantage of this season to eat a little to satisfy our greed.
Now when Su Ran and Hui are at the beach every day, they will pick up a lot, and they will be busy while eating.
And now Su Ran felt an inexplicable sense of satisfaction in her heart.
In the original world, those seafood that would be far away from him just by looking at the price, and would never even think about eating it during the New Year's Eve, are almost eaten by her here!
Some even got tired of eating it!
Su Ran's dried seafood was made into five large animal skin bags.
After that, she didn't deliberately go to the beach to collect seafood and go back. Instead, she only came to bring some back to eat fresh when she came out and passed by the beach occasionally.
The rest of the food will be dried again by the way.
At the same time, Su Ran didn't forget to burn a little sea salt every day when she was collecting seafood by the sea.
Now the sea salt stored in her utility room is as much as two and a half person-high wooden barrels nearly one meter wide.
In the small utility room at the back of the house where she lives, there are still two large basins full of sea salt made before.
But what Su Ran didn't expect was that the sea salt she baked at the beach every day would attract the attention of the orcs.
Until the first orc came to the door with a white-headed sheep, and Hui Hui expressed that he wanted to exchange the white-headed sheep for sea salt, Su Ran couldn't help being taken aback!
(End of this chapter)
After the dried vegetables were almost stored, Su Ran was not in a hurry to get other things first.
Instead, a small wooden house was built next to the firewood shed on the left side of the house.
After building the small house, she dug out the cellar between the sleeping room and the vegetable garden, and prepared the load-bearing inside.
The cabin is Su Ran's plan to store frozen meat in winter.
This hut doesn't need any heat preservation ability, as long as it can block the small animals that come to steal food in winter.
The vegetable cellar was dug out to store fresh vegetables and some wild fruits later.
After finishing these two things, Su Ran took the ashes to the beach.
The two barrels of dried seafood she has now, although it looks like a lot, are definitely not enough.
Thinking about Hui's food intake, plus the fact that she would make some as snacks when she had nothing to do, Su Ran felt that she should try her best to make as many sun-dried seafood as possible when she had time.
By this time, she had begun to look forward to the end of autumn.
She wants to try to make fuel consumption as soon as possible.
Su Ran and Hui spent nearly ten days picking up seafood at the beach.
Before going to the beach to catch the sea this time, Su Ran and Hui hadn't been to the beach for nearly two or three months because of the hot weather some time ago.
So Su Ran didn't know much about the changes on the beach side.
So after going to the seaside again, Su Ran suddenly discovered that the seafood that can be picked up at the seaside now is much bigger than before.
Su Ran also deliberately took the spare shells stored at home and compared them with the current shells of oysters and scallops, and found that these shells were obviously larger than the previous ones by more than two circles.
"After another 30 days, one month, it will be bigger!"
Hui Hui looked at Su Ran who was excitedly holding two big scallops in front of it to make gestures, and laughed too, and then said to her while gesturing with her hands.
"Really?"
Su Ran asked subconsciously, but she already believed it in her heart, because she remembered that there are a lot of seafood on the earth, and they are the most plump in autumn and winter.
But this time when collecting seafood, Su Ran no longer transported the shells back together.
Before, because I thought about building a house, every time I went out to pick up seafood, I would take the shells back by the way.
But now that all the houses needed have been built, there is no need for so many shells.
And without the space occupied by shells, the amount of seafood that can be contained in the animal skin bag is much more.
Now the division of labor between Su Ran and Hui is clear.
Because the weather is still a bit hot, Hui doesn't like it very much, and even after a while in the sun, the skin on his body will start to burst.
So under normal circumstances, Su Ran would pick up shells on the beach with a basket on her back and a bamboo hat.
After the back basket is full, it is sent to the ashes sitting under the awning by the sea, dumped to it, and then let it remove the shells on the outside and the internal organs and other dirty things.
Su Ran didn't throw away the dirty things, but put them back in an animal skin bag, and took them back to feed the red birds and pheasants at home.
Those that cannot be eaten for a while must be dried in the sun, and the food for these birds will be improved in winter.
The diet of these poultry animals is very complex, and at the same time it is very easy to raise.
Now more than 40 pheasants and red birds have been caught in Su Ran's chicken house one after another. Counting the previous ones, there are more than [-] in total.
Among the more than 40 birds, it can be clearly seen that a dozen or so are much larger than the other 20 or so.
The reason is because, during this period of time, Su Ran threw a lot of leftovers to them when processing the food that needed to be stored.
As a result, the bodies of the first dozen pheasants and red birds are now plump.
Su Ran even felt that with their current body size, even if the feathers on their wings grew well, they would no longer be able to fly again!
Now Su Ran and Hui can process seafood meat every day, which can basically fill two large animal skin bags.
And there is almost a whole bag of seafood offal.
At noon every day, Hui would bring a bag of seafood and fly in the forest to send a bag home.
Su Ran had already cleaned the seafood meat when she brought it back, so after Hui brought it back, she just dumped it on the long table and spread it out to dry.
During this period of time, because the orcs in the group knew how Su Ran stored food, like Su Ran and Ash, there were a lot more orcs who came to the beach to pick up seafood.
And because these orcs hate the current sunlight just like Hui Hui, most of them will look for prey or rest in the woods during the day, and will come out of the woods to the seaside when it starts to cool down in the afternoon.
So much so that now in the forest by the sea, there are traces of orcs appearing almost everywhere.
This also caused the collective disappearance of the beasts that originally lived here.
So during this period of time, Hui was very relieved to leave Su Ran by the seaside when he went back to deliver seafood.
In addition to the shellfish that Su Ran found on the beach, and the occasional small octopus, small jellyfish, and small sea cucumbers, the sea urchins in the crevices of the rocks have also increased recently.
It's just that the color of the shell of this sea urchin is light purple.
But this does not affect its good taste, and it is very convenient to eat. It can be eaten raw after removing the internal organs.
It's a pity that this kind of seafood can't be dried in the sun, so we can only take advantage of this season to eat a little to satisfy our greed.
Now when Su Ran and Hui are at the beach every day, they will pick up a lot, and they will be busy while eating.
And now Su Ran felt an inexplicable sense of satisfaction in her heart.
In the original world, those seafood that would be far away from him just by looking at the price, and would never even think about eating it during the New Year's Eve, are almost eaten by her here!
Some even got tired of eating it!
Su Ran's dried seafood was made into five large animal skin bags.
After that, she didn't deliberately go to the beach to collect seafood and go back. Instead, she only came to bring some back to eat fresh when she came out and passed by the beach occasionally.
The rest of the food will be dried again by the way.
At the same time, Su Ran didn't forget to burn a little sea salt every day when she was collecting seafood by the sea.
Now the sea salt stored in her utility room is as much as two and a half person-high wooden barrels nearly one meter wide.
In the small utility room at the back of the house where she lives, there are still two large basins full of sea salt made before.
But what Su Ran didn't expect was that the sea salt she baked at the beach every day would attract the attention of the orcs.
Until the first orc came to the door with a white-headed sheep, and Hui Hui expressed that he wanted to exchange the white-headed sheep for sea salt, Su Ran couldn't help being taken aback!
(End of this chapter)
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