Traveling through the world of beasts: I light up my survival skills in the wild

Su Ran nestled in Hui's arms and fell asleep again.

Because her original watch was broken, and it was raining and there was no sunshine outside, her homemade sundial could not show the time.

So when she opened her eyes again, she could only guess that it should be around nine or ten in the morning.

My stomach is already growling.

Hui hadn't woken up yet, and was soundly asleep.

But when Su Ran got up, he subconsciously wanted to hug Su Ran back into his arms.

Su Ran relaxed her movements and slowly moved Hui's arm away. After getting dressed, she went down to put on her shoes.

She first went outside and opened the door, and the fresh air rushed in with water vapor, and everything on the river beach stood still inside the water curtain.

Su Ran looked up at the sky, the gray sky looked dull.

After such a long rain, the fire should be completely extinguished!
Although I already knew the result, but I didn't see it with my own eyes, it still made people feel a little flustered.

Su Ran pursed her lips, looked away, and was about to turn around and go back to the house, but saw a bunch of inexplicable things appearing at the door.

It was a pile of fresh raw meat.

There seemed to be the neck of a white-headed sheep, the front legs of a four-eared ox, and the buttocks of a red-skinned pig. There was also half a bantam and a fish.

The amount of each piece of raw meat is not very large, but it is very fresh. It may have been watered by rain for a while, and the blood flowed all over the ground.

Su Ran stared at the pile of raw meat, although each portion was not big, but because of the large number of portions, she was stunned for a second, and then realized that it was sent by the neighbors around. Last night, the stewed beef and steamed meat Dumplings in return.

This is too cute!

Su Ran smiled, went to the kitchen to get a big basin, and put all these things into the house.

It just so happened that I was catching up on sleep today, and there were not many leftovers from yesterday, so Su Ran was still thinking about going to the small animal room at the back to catch a few white pheasants and kill them...

The steamed dumplings I made last night have been eaten up, and there are four roasted green saponins and a small pot of stewed beef left.

Su Ran looked at the fresh meat in the tub, and finally decided to cook wontons.It had been a long time since she had eaten wontons, and when she thought about it, she felt a little greedy.

She put on her raincoat, took a small basket, and walked out of the house to the vegetable garden.

I don't have any spare finger onions at home, so I have to pick some from the vegetable garden.

It rained all night, and the ground outside the house was soaked in muddy water. When you stepped on it, it was soft mud.

Especially in the vegetable garden at the back, because of the planting of vegetables, the soil in the vegetable garden has been turned up and loosened. The further you go in, the deeper the soil under your feet will sink.

Su Ran was walking with a small basket in her hand, thinking that when the rain stopped, she must get some stones and bricks to pave the way out before the soil in the field was dry.

Otherwise, if you step on the mud in front of the potholes, you don't even need to enter the house, just sit at the door and clean up the mud on your feet!

Su Ran detoured to the back of the house from the road on the right side of the house. She stopped by the toilet before picking vegetables.

Carrying a small basket, she walked to the place where finger onions were planted, and quickly picked a dozen onions that were about the same size and put them into the basket.Then he went to the vegetable field with wild cabbage, picked some wild cabbage leaves, and then walked back with a basket.

When he came around from the back of the house, he saw Hui standing at the door of the house, holding an animal skin raincoat in his hand, as if he wanted to put it on.

She hastily called out to it: "Ash!"

Hearing her voice, Hui looked up in a swish, and immediately put down the raincoat in his hand.

"Ran Ran~"

He watched Su Ran approaching without blinking, and reached out to hug her, but Su Ran shoved the basket in her hand to it first.

Hui was taken aback, but still reached out to take the basket.

Afterwards, Su Ran stood under the eaves, took off her animal skin raincoat, and hung it by the door.

There is a nail on each side of the top of the door, which was nailed last winter to hang the windshield curtain, which will be used for hanging raincoats.

After taking off the raincoat, Su Ran reached out to touch Hui's arm. When Hui saw her, a smile appeared on her dazed face, and she was about to hug Su Ran immediately.

As a result, Su Ran supported his arm
"Wait……"

"Wow?"

Hui followed Su Ran's movement of lowering her head to look over, and saw that each of Su Ran's two shoes was covered with thick mud.

Su Ran took off one shoe by stepping on the other.Then she stepped on Hui's instep with her bare feet, supported Hui with one hand, bent down and took off the other shoe, then got up and put her arms around Hui's neck: "Hui, go back to the house first."

She shook her bare feet, and when Hui started to walk around with her in his arms, her legs circled around Hui's waist.

Hui directly carried Su Ran to the heated Kang in the bedroom, and found her shoes.

Then when I bowed my head to perform the "sticking" ceremony every morning, my stomach that hadn't eaten breakfast suddenly let out two "cuckoo" sounds.

His movements paused, the pointed ears on the top of his head seemed to tremble, and he looked down at Su Ran: "Ran Ran, what are you eating today?"

The light was dark on a rainy day, and the windows in the room were not open at this time, so Su Ran didn't see the tall werewolf in front of her, and she blushed because of her stomach growling!
"Today, I'll make something you haven't eaten before, and make some steamed dumplings, okay?"

She put on her shoes and got off the kang.

She wants to eat wontons, but Hui has a big appetite. If she wants to be full on wontons, then this meal must be enough for Hui to eat. It is estimated that she will have to eat lunch at noon!

So I still have to wrap a little bit bigger, steamed dumplings that can be wrapped quickly, plus the leftover green soap fruit from yesterday, it is enough to eat.

"Hui, help me chop out the minced meat."

Su Ran walked into the kitchen, picked out a few pieces of red-skinned pork from the wooden basin containing the fresh meat sent by the orcs, and put them into a wooden basin for Hui.

Hui is no stranger to mincing minced meat. He picked up the wooden basin and walked to the long cutting board table set up against the window at the back of the kitchen. He put the wooden basin on the side of the table and took out the A piece of meat is chopped up.

The steps of making wontons are similar to making dumplings. Su Ran doesn't care too much about whether the wonton wrappers are thin enough when she makes her own. The main thing is to make the rice as soon as possible.

She quickly reconciled the noodles and put them aside to wake up the noodles, then lit the bottom of the pot in the west bedroom, poured the leftover stewed beef from yesterday into it and warmed it up, and then started making stuffing.

Wontons and steamed dumplings were filled with the same stuffing. Su Ran first chopped some finger onions, then took a large star anise and chopped finger onions, put them in a bowl, soaked them in water, and waited for the flavor to develop.

Hui quickly chopped the red-skinned pork into a meat paste. Su Ran put a few green eggs into the minced red-skinned pork stuffing, then poured in the soaked onion and star anise water, and then added oil, sea salt powder and Sheep oil, finally added some crushed dried scallops, and then started to stir.