I'm a crispy college student? It’s really hard to kill the whole network!

Chapter 132: Speak up quickly!
Seeing Fang Hao grabbing the crucian carp's head with a kitchen knife and banging it, Wu Bin couldn't stand it anymore.

"Director Fang, this fish...do we have to eat it today?"

"How about we change a dish, or let's change someone to cook this dish."

Hearing what Wu Bin said, Fang Hao felt a little embarrassed.

"I'm sorry, classmate Wu Bin, I haven't cooked for a long time, so I'm a bit sloppy."

Wu Bin was speechless in his heart.

Do you call this a hand job?

You have never killed a fish at all!
"Brother, I'll do it."

At this moment, Fang Ru came over and took the crucian carp from Fang Hao's hand, and slammed it to the ground with a snapping sound.

The crucian carp that had been talking with its mouth open just now died suddenly on the spot.

Wu Bin's ears suddenly became quiet.

Wu Bin suddenly breathed a sigh of relief.

Finally got rid of this fish.

Before, Wu Bin thought that the hen was talkative enough, but he didn't expect that the fish was even more talkative.

With Fang Ru helping to handle the chicken and fish, Fang Hao only needs to put on his apron and concentrate on preparing the dishes.

Wu Bin and his party sat at the dining table, waiting to eat.

The kitchen door was closed, so they didn't know what was going on inside.

But judging from the way Fang Hao killed the chicken and shark just now, they didn't have any expectations for today's meal.

As long as it doesn't kill anyone, it's considered as giving Fang Hao some face.

After all, he is the sponsor and gave you 250,000 yuan in endorsement fees. What's wrong with you having a meal with him?
The kitchen door is frosted glass.

So with the few people sitting outside the door, they could actually guess how Fang Hao was operating in the kitchen through the looming figures.

Just when Wu Bin felt a little bored sitting like this, there was a sudden bang in the kitchen.

Then a flash of fire suddenly lit up, and the back of the frosted glass was instantly enveloped in flames.

However, this fire goes away just as quickly as it comes.

Before anyone could react, the flame disappeared.

Netizens in the live broadcast room were amazed when they saw this scene.

"When you stir-fry something, it's like the kitchen exploded. It's scary."

"Are you an amateur? A really good chef will stir the pot when cooking, and it will cause fire! So it's not that Fang Hao's cooking skills are poor, it's precisely because of his good cooking skills that this situation occurs."

"It's a special effect. Director Fang added special effects to these dishes!"

"A driver who doesn't want to be a cook is not a good zookeeper."

Netizens were discussing passionately in the live broadcast room. Wu Bin and others were sitting in the restaurant, feeling very uneasy.

Han Jiaoyan said softly: "Isn't the noise in the kitchen a bit exaggerated? How about we run away?"

Han Jiaoyan has an eccentric look.

She is indeed greedy, but she cannot accept dark cuisine at all.

Especially when there is crucian carp in these dishes.

If the chef is not good enough, the fishy smell of the crucian carp may not be removed, and the fish scales may not be scraped clean.

Just thinking of this made Han Jiaoyan shudder.

Wu Bin is the best at keeping his temper.

After pondering for a moment, he said: "Don't be anxious yet, let's see how the dish is. If the shape is okay, you can also try the taste."

"It's just a meal, and no one will force you to eat..." As soon as Wu Bin finished speaking, the kitchen door opened.

Fang Ru brought a large plate of home-cooked fish and placed it on the table.

"Is this... homely fish?"

Everyone was shocked by this dish.

"Isn't this a fucking squirrel fish?"

The three girls, Han Jiaoyan and Han Jiaoyan, had already taken out their mobile phones and started taking photos.

Wu Bin even felt that Fang Hao did it on purpose.

Did he have any misunderstanding about home fish?
You must know that squirrel fish is not only very strict about the sauce, but also very particular about knife skills and frying temperature.

Let's put it this way, there may only be one chef out of a hundred who can cook a squirrel fish dish well.

Seeing Wu Bin so surprised, Fang Ru covered her mouth and chuckled: "This is our home-cooked food."

“Did you see that water vat we have in the front yard?”

"We bought it specially and put it there. Because my brother has a friend who likes fishing very much, and his skills are very good, so he usually catches too many fish and brings them to us to keep. Over time, I I’ve developed my fish cooking skills.”

Does this work too?
Because you have a friend who loves fishing, your family has the freedom to eat fish, right? This is outrageous!
Before Wu Bin could recover, Fang Ru came out of the kitchen with another large basin of hen soup and placed it on the table.

For something like chicken soup, you don't have to pay attention to the presentation or the knife skills.

Stewing chicken soup may seem simple, but in fact, it is not easy to stew the delicious flavor of the hen.

However, when the pot of hens was served, the delicious smell instantly filled Wu Bin's nasal cavity, making him feel refreshed after smelling it.

"I'll go and make up for it. It's too much. Are these dishes really made by Director Fang alone?"

Wu Bin was a little unbelievable.

After all, he was so amateur when he was killing fish and chickens just now.

Unexpectedly, Fang Ru nodded and said seriously: "Have you taken care of the chicken coop in the front yard?"

Wu Bin quickly interrupted: "Are you trying to say that your brother also has a friend who likes to raise chickens? Because he has nothing to do, he always comes to you and gets them from nowhere. The hen was thrown directly into the chicken coop? "

Fang Ru looked at Wu Bin in surprise.

"Classmate Wu Bin, how do you know this? Could it be that you are also investigating us privately?"

I'm investigating a ghost!
It's obvious that your family's situation is too weird, right?
If your friends have something they can't finish eating, they come directly to your house to feed them. Is your house a zoo?

This is too integrated into your career!

"Here comes the last dish."

Fang Hao brought the last dish, and Party A came to the table.

As Fang Hao sat down, he took off his apron and said to Wu Bin: "Don't be stunned. Eat quickly. If it's not enough, I can stir-fry two more dishes."

The three girls have long been salivating over the squirrel fish.

Now when Fang Hao said it was time to use chopsticks, the three women were not polite and started eating squirrel fish in cooperation with each other.

Wu Bin also picked up a piece of fish and put it in his mouth.

Wu Bin's eyes suddenly widened.

Fang Hao asked nervously from the side: "Classmate Wu Bin, what do you think of my fish meat?"

Wu Bin quickly took a mouthful of rice, and then began to chew it slowly.

Wu Bin's behavior made netizens anxious.

"Speaking of words, you are good at saying words!"

"Why are you still eating it?"

(End of this chapter)