gourmet chef

Chapter 150 New Food Live Broadcast
Han Wei pointed to a female customer wearing Hanfu made in the Ming Dynasty, and said, "Boss Bai, this beauty ordered it."

Bai Xiaobai took a few steps closer and put the new product in front of the beautiful customer.

Because the bottom of the watermelon shell is a curved surface, it can't stand up on the dining table, so Bai Xiaobai placed a ring like adhesive tape under the watermelon ice cream.

This is also the ring mat provided by the system, which is specially designed for watermelon shells to stand up.

"Beauty, your super refreshing watermelon ice cream." Bai Xiaobai warmly greeted after placing the new products.

The beautiful customer showed a sweet smile, "Thank you boss!"

The beauty's voice was extremely sweet, and it was very familiar. Bai Xiaobai was sure he had heard this voice before, but he really didn't know the customer in front of him.

In fact, the beauty in ancient costume who ordered the new product is Chen Shasha.

The last time she ruined her appearance, she pretended to be a deaf-mute.Now that his face is back to normal, and after wearing the Ming Dynasty Hanfu, he has completely transformed, how can Bai Xiaobai recognize him.

"Use slowly." After leaving two words, Bai Xiaobai returned to the kitchen to get busy.

Chen Shasha couldn't help staring at Bai Xiaobai's back twice more.

Her Salsa Gourmet Live Room was a huge success because of the last live broadcast of Xiaobai Restaurant's food. The number of fans soared, and the recorded videos were also reposted in large numbers.

Chen Shasha, who has tasted the sweetness, is very grateful to Bai Xiaobai, so she will do a live broadcast of new food this time, hoping to get more attention.

The reason why she would directly order the super cool watermelon ice cream at 666 yuan was after some thought.

On the one hand, Chen Shasha wanted to see what such an expensive ice cream was like.On the other hand, she also considered the effect of food live broadcast.

After all, if you look at the whole of China for such an expensive ice cream, you probably won't be able to find it at the same price. It is very eye-catching, and it is very topical during the live broadcast.

I originally thought that more than 600 pieces of ice cream would be covered with edible gold foil, or served on very tall tableware.

However, it turned out that Chen Shasha really thought too much.

In front of her is actually a small watermelon the size of a fist, and the skin of the watermelon is engraved with the words 'Little White Restaurant' in regular script

At first glance, I thought it was a watermelon, but the watermelon was cut open, and the inside seemed to be hollow, just enough to hold ice cream.

Chen Shasha was a little confused. She had seen ice cream served in cones, and ice cream served in boxes and cups, but she had never seen ice cream served in watermelon shells.

The boss is really maverick, he doesn't play cards according to common sense, and he is very creative.

Chen Shasha praised in her heart, but she didn't immediately open the watermelon shell, but turned on her phone and logged into the live broadcast software.

Soon, the Salsa Food Live Room was launched.

Those foodies who were eagerly looking forward to watching the live broadcast flooded into the live broadcast room and swiped the instant messages instantly.

30 years of professional access to sewers: the old driver drives high-powered ahead, and the newcomers quickly retreat!

Be good, little rabbit: I am strongly dissatisfied and contemptuous of snatching the sofa through the sewer again!
Flying Pig: I despise it too!His hand speed and internet speed are too fast!Open cheat? ? ?
I'll shoot you to death: Sister Sha Sha wore Hanfu today, which is much more beautiful than the cheongsam last time.

The little rabbit is obedient: great!The skirts and skirts I made in Hanfu are simply not too beautiful. Don’t forget about Tang suits and cheongsams. Sister Sha Sha is like a fairy descending to earth.

Many of the foodies watching the live broadcast were fans of Hanfu, and they recognized at a glance that the ancient costume Chen Shasha was wearing was Hanfu made in the Ming Dynasty.

Chen Shasha really came dressed up this time.

This time she played the role of a lady of the Ming Dynasty.

The upper body is a peach blossom pink jacket, the hem is a blue skirt with white dots, and the standard Ming Dynasty jacket skirt is very youthful and beautiful, which sets off her original unique temperament even more detached and refined.

Generally, women who are not good enough in appearance and temperament absolutely dare not wear it like this.Even for beauties, if they lack the classical temperament, wearing ancient costumes will look awkward.

However, Chen Shasha, who is good-looking and quite classically beautiful, held it very well. She wore the originally slightly bloated Ming Dynasty jacket and skirt like a private haute couture order, which became a well-deserved highlight.

The foodies who watched the live broadcast first praised Chen Shasha's classic dress today, and then returned the topic to Xiaobai Restaurant.

Steel plate daily wear: Sister Sasha, the appointment today is Xiaobai Restaurant, don't cheat people.

Chen Shasha connected the earphones to her mobile phone, put on the earphones again, and assured her, "Sister Shasha, I've never cheated anyone. I'm in Xiaobai restaurant now! If you don't believe me, look, it's still the familiar glass kitchen, the original dining table, and it's still spotless. floor."

As Chen Shasha said, she pointed her mobile phone at the White Restaurant and briefly scanned it, showing that she was in the Little White Restaurant right now.

The sow climbed the tree: it is Xiaobai Restaurant, and the glass kitchen is so cool that it is impressive.By the way, Sister Sasha, what kind of food do you want to taste at Xiaobai Restaurant today?

A little tadpole: What is the theme of today's food? It is best to eat food suitable for summer. Today's weather is too hot, and the temperature has reached a new high. The baby has no appetite at all!
Many foodies also swiped instant messages to ask about the food in this food live broadcast.

Chen Shasha smiled, and said confusedly: "I'll show you the appearance of the food, and you guys can guess what the food is today. If anyone can guess correctly, I will send him a WeChat red envelope of ten yuan as a reward. "

Chen Shasha's WeChat red envelope is very appealing, blowing out those thousand-year-old diving drivers.

A Mimi ball in each hand: Sister Sasha, without further ado, I'm going to order your ten yuan red envelope. Guess what food, let's take a close-up look.

Beep Beep: Today’s food live broadcast starts with guessing the food. It’s really interesting. Sister Sasha, please give me a close-up. I don’t believe there are foods that I can’t guess.

The foodies who watched the live broadcast were gearing up and eager to try.

Chen Shasha pulled her phone away and took a clear close-up of the extremely refreshing watermelon ice cream.

"This is my gourmet theme today. Can you guess what the gourmet food is in the watermelon?" Chen Shasha just finished speaking.

The screen of the mobile phone was instantly swiped by the instant message.

Meowing: A watermelon, so small, it looks unripe, ha ha!Specify that it is not tasty.

30 years of professional access to the sewer: how to guess a small watermelon?Is it watermelon juice or watermelon stew?
Flying Pig: How is it possible, I have only heard that winter melon can be stewed in soup, but I have never heard of watermelon stewed soup...

Mysterious aboriginal: I think the watermelon may be filled with chili fried meat.

Stabbing you to death with a stick: Is it watermelon rib soup?
Northeast handsome guy: You can’t pretend to be pork stewed vermicelli, right?
Stabbing you to death with a stick: It must be watermelon porridge with lean meat. I have eaten it in Canton before. It is very similar to this one. It is packed in watermelon, which is very nourishing for the stomach.

Mmp: Stabbing you to death with a stick, you are talking nonsense, I have heard of lean meat porridge with loofah, what the hell is lean meat porridge with watermelon!I guess it was braised pork.

……

The foodies who watched the live broadcast all guessed wrong, and Chen Shasha continued to play tricks and said, "You all guessed wrong, guess again!"

Steel plate daily wear: If I had to guess, it must be a dessert, and it was still cold.You think, if it is a salty and hot food packed in a watermelon shell, it is simply a dark food.

"Steel Plate Sunwear has guessed the idea. It is indeed dessert or ice, which we all like to eat in summer. I have already revealed it clearly. Everyone should have guessed it, right?" Chen Shasha has already hinted very clearly.

After locking in the desserts, the foodie who watched the food live broadcast had another round of wild guessing.

Watermelon mung bean soup, watermelon juice, watermelon jelly, watermelon tofu all popped out...

Stabbing you with a stick: Is it watermelon ice cream?I'm purely guessing.

　Thank you for the 100 starting point coins rewarded by Xunting on Xue Luer, and the 100 book coins rewarded by the phantom of nothingness, and thank you for your support for this book!
　　
　
(End of this chapter)