The strongest two-dimensional store owner

Chapter 91 Korean Kimchi Tofu Casserole

Chapter 91 Korean Kimchi Tofu Casserole

"This fragrance is so fragrant, it makes people's stomachs growl like hungry." Rei Kawashima clutched her stomach as the strong sound entered her nose, and couldn't help it Said.

After the aroma burst out in the pot, pour in the processed beef cubes, stir-fry several times, then pour in the cooking, 呲~, a strong aroma of wine turns into a puff of white smoke and rises.

After pouring in the cooking wine, add sugar, dark soy sauce, light soy sauce, and stir fry continuously until the beef is colored, basically it is enough.

Su Luo took out a delicate casserole, poured the cooked beef into it, added some boiling water, preferably a little more, after boiling on high heat, turn to low heat and simmered for 40 minutes.

Open the lid, pour a part of the soup, keep the soup in the casserole in an appropriate amount, add the chopped potatoes and hot carrots, and simmer again.

After the potatoes are simmered until they are cooked, the last step can be carried out. Put the chopped onions into it, and then turn on the fire. At this time, the lid does not need to be covered, just open it directly, and then prepare another one In the pot, thicken the soup that was poured out with starch, and pour it on the casserole ingredients to make all the ingredients look more luscious and attractive, and finally decorate with one or two leaves of coriander on it.

Braised beef casserole, done!
bang~
With the sound of a voice, this halberd eating battle is about to end.

As the bell rang for the end, Rei Kawashima's voice immediately came from the arena: "Okay, time is up, please start serving the dishes, and the next step will be the review stage, please serve the dishes! "

"The first thing to try is Jinhan Smecta's dishes. Please Jinhan Smecta serve up your own dishes." Seeing that the two seemed to be ready, he said.

When Jin Han heard that he was going to try his own cooking, he immediately opened the lid of the casserole, added chicken stock, sesame oil, and sprinkled some minced green onion for flavor. After finishing these, he began to serve.

"This is Korean kimchi tofu stew, please taste it." Jin Han put the dish he made on the judges' table, and introduced it to the judges with some pride, not paying attention to the judges at all. It seems to be saying how amazing the food I cook is.

However, regarding Jin Han's attitude, one of the censors, Benben Kedian, obviously frowned, but that was only for a moment. As a TV program producer, he was obviously able to quickly adjust his emotions.

For today's judges, Su Luo really had nothing to say, and she kept complaining in her heart, is there really no one in the Food Halberd Administration?Why are there always a few inspectors who are repeated every time the halberd is eaten, and one of them appears almost every time in his own halberd-eating class. It is said that the administration did not pay them salaries, so they all ran away.

At this time, there was a casserole in front of every judge. The casserole is a kind of petite container, which looks very sleek, exquisite, small and exquisite.

To be honest, they were looking forward to the Korean student's cooking, but they didn't like his arrogant feeling very much. Everyone looked at the delicate casserole in front of them and didn't do anything for a while. After a blink of an eye, Zang Mu Zi Nai moved his hands first, and slowly opened the lid of the casserole with his hands. Suddenly, a puff of white smoke rose into the sky. As the white smoke diffused, the scent of the ingredients immediately rushed into the noses of everyone. The wonderful fragrance immediately aroused everyone's appetite, and their throats couldn't help wriggling a few times.

When the white mist gradually dissipated, the true face of this dish was immediately displayed in front of everyone's eyes. In the casserole, the golden soup base was clean and neat, without many impurities. It was obviously handled very beautifully. In the soup, all the ingredients are placed neatly and regularly. It looks very aesthetic. The whole dish is not very eye-catching, but it is a plain color matching. This kind of matching is not very bright but very good. , giving people a sense of idle farming in the countryside, simple and relaxing.

Such a dish looks very relaxing. After Zang Muzi opened it, the other two inspectors were also attracted. Immediately, they couldn't wait to open the casserole in front of them, wanting to have a good taste .

"It looks like it's handled well, but after looking at it, it actually gave me a simple feeling." Zang Muzi put one hand on his face, looked at the dish in front of him, and said with a little joy .

"So-" At this point, Zang Muzi took a spoonful of soup. Generally speaking, for dishes with a lot of soup bases like this, you start to taste the soup base first, because the soup base usually determines the soup base. The quality of the dish, and then you start to taste the ingredients in it.

Slowly drink the golden soup base into the mouth, a fiery spicy taste immediately explodes from the mouth, fills the entire mouth, and spreads quickly, as if the whole body is about to burn , her white face also began to turn red, and the strong smell really had an extraordinary impact.

After finishing the soup, Zang Mu Zi Nao stretched out his chopsticks, ate some ingredients, frowned slightly, and put down the chopsticks. He didn't comment too much, but just said "good" .

After eating it, Kobe Benben commented: "Korean kimchi is really good!"

"That's natural!" Hearing Wang Ben Kedian's praise, Jin Han said very proudly, obviously he didn't hear the meaning behind his words.He said the kimchi was good, not that the dish was good.

After the last inspector took a sip of the soup, he put down the spoon directly and didn't pick up other ingredients to eat. He didn't see any expression on his face, and he didn't even say a word. Jin Han thought it was him After he took a sip of the food, he was already conquered by his own food, so he showed a complacent expression on his face, and even gave Su Luo a provocative gesture, which seemed like a villain's success.

"Then let's review Su Luo-jun's dishes." After seeing the three inspectors put down their chopsticks, Rei Kawashima said appropriately.

After hearing this sentence, Su Luo walked up with her dishes, and when she was about to put down the dishes, Li Chuan Dao immediately walked over, passed the microphone over, and said, "Mr. Su Luo, Looking at your previous food halberds, it seems that the dishes are very delicious and gorgeous, I don’t know what dishes you made this time? Can you tell me?”

(End of this chapter)

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