Dazzling Starlight
Page 579
"Then it's the second dish, [Fish Head in Casserole]!!" Kazui put the steaming casserole sea bream dish in front of the four of them. A mellow and rich aroma hit the nostrils.
"Oh, the thick and fragrant fish soup comes with the unique fragrance of the sea!" Elder Guan on the side couldn't wait to pick up a piece of fish with chopsticks and put it in his mouth to eat!
"Oh, don't worry, Elder Guan! Don't grab it, don't grab it..."
Four elders who have eaten all the delicacies of the mountains and seas in the world are scrambling to eat this dish because of the deliciousness of this casserole fish head.Full of praise while eating.
"Ah! It's delicious, it's really delicious. After the fish head has been carefully cleaned, it can't taste any fishy smell. The thermal insulation properties of the casserole and the proper heat control make all the ingredients even better. All the delicious flavors are brought out!”
"Oh oh... The fat in the fish head is fully incorporated into the hot soup, and the sweet and spicy fish soup is added with a lot of shallots and old tofu to bring out the charming style of the whole dish. The taste is really wonderful. Say it!" Elder Guan praised again.
Chapter 2 Sea bream four dishes ([-])
The two dishes made by Jidi were tasted, and the four elders all exclaimed deliciously after eating them.Soon he sent the third dish to the four elders including Master Shiquan.This is the third dish, which is all neatly arranged sashimi on a plate.
"Yes...is it fish fillet?" The four elders expressed their surprise. They didn't expect the third dish to be sashimi.
Elder Guan took the lead in putting the sashimi in front of him and looked at it carefully, and said, "Oh~ after a closer look, I found that these sashimi are almost as thin as transparent paper. However, it is similar to the first dish. [Psychedelic sashimi] Compared to it, it is much inferior."
Because compared to using fins and fish flanks, the taste of fish fillets from other places is relatively poor.
However, when he heard this, Ji Di opened his mouth and said, "If you think so, you are wrong! In fact, the third dish is the main dish. Before eating these fish fillets, please put them in this boiling soup. Eat it after it's hot!"
Looking in the direction of Ji Di's finger, everyone found that there was already a boiling soup base like a hot pot on the cooking table.
"I see... This is really a rare way to eat." Master Shiquan and other elders all put the sashimi in the boiling soup and rinsed them before picking them up and slowly putting them in their mouths.
When I ate it, I found it to be surprisingly delicious!
"Oh oh... This, this taste is really unbelievable, it's so delicious!"
Some Elder Yan who couldn't believe it was all excited and lined up on the table with his palms, saying, "Really...really unbelievable," Elder Yan stood up and was shocked. These thin fish fillets not only tasted full of flavor .After pairing it with the incomparably delicious hot soup, the taste has transformed in the mouth, as if it has become the first delicacy in the world. It is not an exaggeration to describe it as 'the supreme delicacy'! "
Elder Liu also nodded and said, "Although the meal is a bit like the mutton soup in Beijing, but compared to the mutton soup, it is many times more delicious."
The four elders on the judging platform were very happy to eat, and the people watching the battle below were also drooling and had the urge to rush up and have a good taste.
"Wow, look, even the four elders of Guangchelian, who have eaten countless delicacies from mountains and seas, are full of praise after eating the dishes of the super chef and the first chef!"
"Yes...Yes, this...I want to take a bite after seeing this, it's really tempting~ Delicious dishes made of sea bream!"
……
I have to say that Ji Di's craftsmanship is really top-notch, it can be seen from the way that the fourth elders of Guangchu even eat, and Liu Xingyao has been staring at him all the time, but from the beginning to the end, his face is full of smiles. With confidence.
Soon Jidi put the last dish he cooked in front of the four elders of Guangchu even. Unexpectedly, this last dish was a [Steamed Fish Head].
"The last dish is a special [Steamed Fish Head]!" Qidi put the dish in front of the Fourth Elder without explaining much.
Master Shiquan looked at the fish head in front of him and nodded and said, "Um... It is the most formal and traditional way to choose a lighter steamed fish head for the finishing dishes. Besides, the fish head is highly nutritious and tastes good, which is good for reducing blood lipids. There are great benefits to delaying aging, and it is most suitable for old men of our age to eat..."
Saying that, Master Shiquan put a little fish head meat into his mouth and ate it. After eating, he nodded with satisfaction: "The unique delicious taste of fish head has not been thrown away at all, and the taste is very good. , garlic, soy sauce, sesame oil and other seasonings form another flavor!"
For a long time, the four elders of the Guangchu Company put down the bowls and chopsticks in their hands, and their faces were full of satisfaction.
"Huh... It's been a long time since I've eaten such an unforgettable dish."
"Yeah, it's true that Ji Di's cooking skills are the same as before... No, to be precise, it should be more advanced than before!" Liu Chang looked at Ji Di with a stern look, and said: "The superb knife skills and simple cooking The technology turns the whole sea bream into a delicious dish, and the excellent 'coherence' between the four dishes makes one can't help but want to eat the next dish. The steamed fish head at the end brings all the deliciousness into the mouth It's unforgettable!"
"Yeah, it's no wonder Shiquan handed over Yangquan Restaurant to him." Elder Yan also said.
After Ji Di's cooking was judged, it was Liu Xingyao's turn to cook.Under the watchful eyes of everyone, he asked two helpers to place an oversized plate in front of the four elders of the Guangche Company.
The plate was placed in front of the four elders of Guangchu even, and they were stunned when they saw what was in front of them.First on the big plate was a snapper...yes, it looked like it was scaled, gutted and untreated.
There is also a small plate next to the snapper, and inside the plate is a sauce that is divided into four different colors.
Seeing this scene, not only the four elders of the Guang Kitchen Company were stunned, but the audience below also looked at him with a bewildered expression.
"Hey, hey, what the hell is going on? It's just a snapper? And it didn't look like it was handled and served like this?"
"And isn't it going to be a four-course meal this time?"
Although the others were so puzzled, Ji Di did not speak, and his eyes fell on the whole sea bream that Liu Xingyao served.
"That sea bream..." Ji Di seemed to see the clue of the sea bream.
Chapter [-]: Red Snapper Continent Map · Change
The dishes that Liu Xingyao brought out made everyone stunned for a moment, and then they started talking again.
"What kind of dish is this... It looks like it's simply treated sea bream?"
"Strange, just now I saw that kid use that strange kitchen knife in the ring for so long, why did he come up with such a dish at the end. And isn't it going to be four dishes this time?"
"No, since I can take out this kind of kitchen knife, I can't be so confused that I don't even know how to cook it!"
……
Although everyone watching below was puzzled, Ji Di had already seen something that only fell on Liu Xingyao's seemingly whole sea bream dish.
And the four elders are probably too old, and they decided that this is a simple treatment and barely called "cooking" without looking closely.Elder Guan frowned, looking at the sea bream in front of him and finally his eyes fell on Liu Xingyao again, and said, "Your name is Liu Xingyao, right? Why, is this your first dish?"
The corner of Liu Xingyao's mouth evoked a strong smile, and said: "No, this is all my snapper creations, all four dishes are on this snapper!"
"Well? What does this mean?" The four elders of the Guangchu Company looked at me, I looked at you, and looked at the snapper in front of them, they didn't know what was going on!
The people below immediately started to discuss again.
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