I have a restaurant in East Sakura

Huh!~~

It's rare to see such unfathomable characters as the main judges, but now they look excited and nervous like children who are dissatisfied with their desires.

Watching the competition for the little dish left in front of them.

And the five deputy judges, who were next to the main judges, also looked at the main judges who were vying for it after finishing their bowls of food, then looked at each other, sighed, nothing more Nostalgia.

He forcibly shifted his gaze.

In fact, the performance of the judges has already explained whether the dish is passed or not.

It's just that after the third round, the number of places to enter the fourth round is even rarer, and this time it will not be directly announced whether it is passed or not.

Even after Zhao Fuyu finished, after several judges' comments, he could only come to the side and quietly wait for other people's cooking to be completed.

Finally, announce the list of people entering the fourth round of assessment.

Considering that everyone has their own limit, continuous high-intensity cooking is also a kind of energy consumption.

If someone has run out of energy, they can announce their withdrawal.

After all, not everyone has Zhao Fuyu's exaggerated physique, even for ordinary Lin chef giants, in the high-intensity duel atmosphere, if they can continue to cook, they are already burning high.

There are very few monsters who are as relaxed as Zhao Fuyu, who seem to have no consumption at all.

After cooking two dishes in a row that had reached his limit, the young man who was as strong as Xing Ping Chuangzhen, who was extremely energetic, also felt a burst of pressure in terms of energy and spirit.

Who says cooking can't be exhausting?

Xing Ping Chuangzhen has a feeling that if he continues to squeeze his cooking limit, maybe he will be completely drained.

But at this point, let him shrink back like this, how is it possible?

Burning with the blood of the Caibo clan and bearing Xingping's surname, Xingping Chuangzhen's brain began to arrange and combine continuously, just to completely cook the cheese rabbit in his hand.

He even reached a state where he surpassed his limits and broke through all shackles!

This kind of epiphany-like situation made him completely integrated with his own kitchen, forgetting about things and me, and before he knew it, he had already started cooking.

It was as if a pair of God's hands were manipulating him.

The meat of the cheese rabbit, which is rich in fat and has a strong cheese aroma, was picked off piece by piece by him. After being beaten, frozen, and then passed three levels, the shining small cubes were picked up one by one. Put it on a plate.

Then there is the special sauce, which has a very special taste of hot and sour salsa mixed with Thousand Island sauce, which is one of the sauces.

The rest is Worcestershire sauce mixed with a special balsamic vinegar with yuzu pepper for a second sauce.

It can be said that apart from the time it took to think about this recipe, Xingping Chuangzhen's cooking was the fastest to be completed by everyone except Zhao Fuyu.

This speed also made him feel for the first time what it was like to be noticed by everyone.

That kind of mental pressure actually caused him, who was a little exhausted, to fall into an inexplicable state, as if everything about himself had been pulled away.

However, he still firmly took his own steps, which also indicated that Dong Ying's super genius, who had the possibility to catch up with Zhao Fuyu, also declared his strong sense of existence!

My cooking is also done!

A sound echoed like a young phoenix singing softly, and the judges cast their eyes over one after another!

This sequence is like the inheritance of generations of super cooks.

Seeing this situation, Kagura Lai couldn't help expressing emotion.

Soon Xing Ping Chuangzhen's cooked dishes were placed in front of them.

In fact, if they didn't know what ingredients Xing Ping Chuangzhen got, they probably thought he was cooking beef or something else.

But what was placed in front of them was rabbit meat, so this method was too novel!

That's right, because of the characteristics of fantasy ingredients, many recipes that were previously used on other ingredients can also be directly applied to them.

It just needs to change a little bit

Tokugawa Wind Power's eyes brightened, as if he had already seen many kinds of dreamy ingredients, and he already had his own way of cooking.

There will be a variety of different delicacies emerging again.

This is a flash of inspiration from a chef.

'It really makes the old man jealous. '

'Such a genius is actually under the command of that old ghost, Nakiri Senzaemon! '

While thinking about it, Tokugawa Fengdian also picked up a piece of dish that looked like a golden nugget.

Then someone brought a small plate of two different sauces.

It can be said that with Xingping Chuangzhen's current state of Linchu, being able to cook dishes that make them, half-step heavenly kings, heart-moving, can be regarded as truly surpassing all shackles.

Now Xingping Chuangzhen seems to have withdrawn his spirit from his body, looking at everything around him from the perspective of a bystander.

This feeling of surpassing his limit made his body and spirit seem to be instilled with some kind of power from somewhere, constantly restoring his energy and exhausted spirit.

It was as if the whole body had entered a kind of warm hot spring.

The thoughts quickly fell into a certain state of stability and tranquility.

This is also the key to Shilin Temple being called the Holy Land of the culinary world. If the cooks break through the limit here, they will be supported by some invisible power from Dongying.

So that they can feel their own progress, which is why there are so many people who practice penance in Shilin Temple.

However, this kind of limit breakthrough is only the best in the previous few times.

Afterwards, it gradually became less obvious.

Therefore, Shilin Temple actually does not recommend cooks to practice like this all the time.

Occasionally, when encountering a bottleneck, the acting teachers would let them go through similar hellish ordeals.

Xing Ping Chuangzhen unintentionally fit this method of extreme sharpening, and now he has broken through his own limit and stepped into a brand new level.

Is this really rabbit meat?

A fried golden and crispy cube tastes like melting thick cheese, with a hint of extremely tender taste reverberating in the mouth.

The aroma of fat, the mellowness of cheese, and the extremely smooth and tender taste, combined with the crispy shell and different sauces, form a perfect song.

It's hard to imagine that such a dish would come from the hands of Soma Yukihira.

The extremely wonderful taste continuously escapes from between the lips and teeth.

It's like coming to the cold peak, enjoying the rich cheese pot, watching the snow falling outside, and feeling the continuous burning of fat in the body.

There is another chapter in the code, later